Xiangyang beef noodles are at the top of the world. Each bowl of beef noodles with large cuts of beef only costs 15 yuan. It doesn’t give Lanzhou any face.
To make Northeastern old-fashioned pot-wrapped pork, do you use starch or flour? Use the right powder, sweet and sour, appetizing, caramelized and crispy
Toufu makes dumplings, and the cabbage and leeks stand aside. This dish is more delicious when used as filling, is tender and juicy and relieves the heat.