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Meet Baijiu: China's Fiery Firewater #kweichowmoutai #shorts
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There is nothing more practical than sitting together to drink and eat. Many so-called friends don’t even have a phone call on weekdays, but when it comes to drinking and eating, they come all the time. At the end of the day, they pay and leave early. It’s really refreshing. Peop
Three domestic “low-key wines” were once well-known in the city during their glory days. Have you still drank them now?
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If you also like food, click to follow and we will keep updating exciting content every day! Introduction: The weather is hot. Let me teach you how to make sesame paste at home. It only costs 3 yuan to make a large jar. The taste is pure and fragrant! I believe everyone knows tha
It’s hot. I’ll teach you how to make sesame paste at home. It only costs 3 yuan to make a large jar. It tastes pure and fragrant.
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Have you ever eaten fried carrots and shredded potatoes? If you haven't tried this dish yet, you must learn to make it. It is so delicious that it is not enough for three bowls of rice. Let’s do it together! 1. Prepare one potato and two carrots. Peel and set aside. 2. Cut the ca
Never fry potatoes and carrots together, as three bowls of rice are not enough
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In recent years, craft breweries on the streets and an endless stream of niche craft beer brands have gradually brought craft beer into the eyes of mass consumers. This summer, the craft beer track has ushered in a new round of "heating up". Dingdong Maicai recently launched its
Dingdong has started “making wine” while shopping for groceries?
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Toutiao News official account. Before reading this article, please click "Follow" on the upper right. There will be content you like every day. What you pay attention to is what we pay attention to.
Shanxi: Grape Harvest and Intoxicating Beauty—Shanxi Great Winery Co., Ltd. (recommended through diplomatic material channels)
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Speaking of dumplings, the most classic one is the pork and leek stuffing. Leeks in spring are really fresh, but they are no longer good in summer. As the saying goes, "Leeks in June are not worth looking at. Spring food is fragrant, but summer food is smelly." Not only leeks, bu
When making dumplings in summer, put aside leeks and cabbage! These two kinds of fillings are delicious and not greasy, and the whole family will love them.
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Sisters, this is really delicious. As the old saying goes: "A layman eats bird's nest, an expert eats white fungus." Please ask your mother and partner to make it for you. After drinking it, it is very nourishing and nourishing. It is a good nourishing soup for women. Oh, so how
Summer is dry, girls must drink more lotus seed and white fungus soup to beautify and replenish qi and blood.
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#crossstraitculturaltreasurehunt# Speaking of Taiwan, there are three treasures that are very attractive to mainland people. One is Sun Moon Lake. Every primary school student has learned that text. The text describes Sun Moon Lake. What does the mist look like? What is the pool
The legendary story of San Mao, one of Taiwan’s Three Treasures
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During the dog days of summer, middle-aged and elderly people who have money but no money should eat more of this dish. It is a simple stir-fry, nutritious and delicious without worries. The dog days of summer are approaching, the weather is sultry, the days are long and the nigh
In the dog days of summer, middle-aged and elderly people, rich and poor, should eat more of this dish. It is a simple stir-fry, nutritious and delicious without any worries.
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Introduction: 7 kinds of "river delicacies" that can be called the best. No ordinary person has eaten them all. How many have you tried? Heavy rains are prone to occur in summer, and after heavy rains, many rivers, ponds and reservoirs will swell, which will bring out many wild a
There are 7 kinds of "river delicacies" that can be called the best. No ordinary person has tasted them all. How many have you tried?
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1. Snow lotus should be a childhood memory of many people. The price has never increased in so many years. It is ordinary and plain, but it quenches thirst. Put it in beer or carbonated drinks and it's delicious. 2. When I was a kid, I loved eating the cream in Tianbing Daguo. An
Reject the "ice cream assassin" and recommend several affordable ice creams. You must find the one you like.
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When making sweet and sour pork ribs, avoid deep-frying and blanching. The chef has two tricks to make it fragrant but not greasy, with a sweet and sour taste. When it comes to sweet and sour pork ribs, it can be said to be a household name. This sweet and sour dish can always be
When making sweet and sour pork ribs, avoid frying or blanching. The chef has two tricks to make it fragrant but not greasy, with a sweet and sour taste.
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When pickling radish slices, avoid using salt to kill the water. My grandma taught me a trick to make it crispier and more flavorful. In summer, a variety of pickles and cold dishes are indispensable for eating with rice. These things are absolutely delicious when used with rice.
When pickling radish slices, avoid using salt to kill the water. My grandma taught me a trick to make it crispier and more flavorful. It goes well with rice.
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When talking about Guizhou, I think the first thing everyone thinks of besides Huangguoshu Waterfall is Moutai. As the big brother in the liquor industry, Moutai definitely holds up half of the world of liquor. However, as the hometown of Moutai, Guizhou people rarely use Moutai
What kind of wine do Guizhou people use when entertaining guests? Rarely use Moutai, locals: not allowed by wallet
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Unfolding the food map of China, we focused our attention on the land of southern Guangdong where kapok blooms. In the morning on the banks of the Pearl River, accompanied by waves of Cantonese sounds, the breakfast shop here is open! What catches your eyes are the exquisite bask
Water chestnut cake, barbecued pork buns, lotus seed paste buns... Discover the fireworks and slow time in Cantonese dim sum
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Xiao Hu, a 26-year-old boy from Nanjing, met Xiao Bai, a girl from Guangdong, on the Internet. The two had a great conversation and had many common topics. They finally decided to meet. It happened that Xiao Bai was coming to Nanjing for a business trip, so Xiao Hu became the lan
Jiangsu delicacies highly recommended by "Tip of the Tongue". Nanjing boy brought his girlfriend to eat, but she broke up after eating
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When you are hungry late at night, don’t want to cook after work, or go out for a long distance, a bowl of fragrant instant noodles can bring you happiness. Many people like to stock up on a few packs of instant noodles in case of emergency. Today I would like to recommend some i
In addition to Master Kong, these instant noodles are always available at home and are not expensive to satisfy your cravings.
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When it comes to Tesla, I believe many users will think of Tesla's global sales. In 2021, global sales exceeded 930,000, making it the well-deserved leader in the electric vehicle industry. However, since the 2021 Shanghai Auto Show, problems with Tesla brand cars have also emerg
Tesla had another accident? It’s about the 2022 Model 3 and Model Y
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Perhaps Nissan is not the best among Japanese car brands, but Dongfeng Nissan should be more outstanding compared to GAC Toyota, FAW Toyota, Higashimoto and Guangzhou. Therefore, Zhengzhou Nissan's presence is relatively low, and it should focus on commercial pickup trucks.
Dongfeng Nissan: Don’t look forward to X-Trail, look forward to the new Teana
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On July 5, according to the official account of the Industry and Information Technology WeChat News, according to the "Measures for the Parallel Management of Passenger Car Enterprise Average Fuel Consumption and New Energy Vehicle Points" and the "About Modification of Passenger
Attention | 5.1 liters per 100 kilometers, the average fuel consumption of Chinese passenger car companies in 2021 is released
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#winterfoodseason# brings you the latest food information and the most practical cooking skills for families. Follow "Lapa Canteen" for a happy every day. Instant noodles are one of the Chinese delicacies. Almost no one in China has not eaten instant noodles. And, everyone has th
There are 50 kinds of instant noodles, and only one person has eaten them all. Which ones are your favorites?
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In the memories of many people born in the 70s and 80s, instant noodles were the "delicious food on the tongue" when they were young! I remember when I was a kid, I would buy a pack of "Huafeng Instant Noodles" and be reluctant to cook them. I would crush the noodles lightly with
These 5 "niche instant noodles" are delicious and cheap. Have you tried them?