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Gloria Gaynor - Can't take my eyes off you (lyrics)
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China Business Daily reports from Hebei (Correspondents Liu Kexuan and Cui Lianlian) Baoding’s long historical heritage has given birth to unique and charming regional cuisine and food culture. Among them, donkey meat roasting is a special delicacy that has been passed down for h
Baoding “Donkey Fire”: Cultural Empowerment Takes a New Path of Inheritance and Integration
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Summer is really a season that people love and hate. I always think that only spring is colorful, but in fact, summer is equally exciting. It is passionate, yet reserved; it is persistent, yet changeable. Sometimes the sun shines brightly, and sometimes it rains violently. Someti
Fermented glutinous rice—make your summer more colorful
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When it comes to being able to eat spicy food, most people will not think of Guangxi, but will subconsciously think of Hunan and Sichuan. There is an uncle in my family. When he went to Guilin ten years ago, he often laughed at the peppers in Guilin as paper peppers. But there is
Three meals a day of snail noodles, a city that is more spicy than Hunan
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My hometown, Xuchang (alias: Liancheng), is located in the central part of Henan Province, bordering Zhengzhou to the north, Funiu Mountains and Zhongyue Songshan Mountains to the west, and the Huanghuaihai Plain to the east and south. Xuchang City is the ancient capital of two d
Let me share with you the three meals a day for the people in my hometown.
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Accuracy: 53% vol Net content: 1000ml, 12 bottles/box Product standard code: Qian D270· The first feeding of Maotai-flavor liquor is called Xiasha, and the second feeding is called rough sand. It is the same as the first feeding, adding 50% of the total grain amount.
97kg Lai Mao Qing Hong Kong Return, 12 bottles per box. Are there many of this wine on the market?
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Blade: Also known as the heart of the foreleg, it is located on both sides of the scapula at the lower edge of the upper head, close to the foreleg. It is mainly composed of the very familiar Bolar blade and Oyster blade. constituted. Since the scapula is the most frequently move
An explanation of beef cuts - shoulder blade, rib eye, ribs, sirloin, rump and loin
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Name: Kweichow Moutai Tribute Liquor (60th Anniversary) Specifications: Single bottle 500ml Brand: Moutai series brands Alcohol content: 53 degrees Manufacturer: Kweichow Moutai Group Health Liquor Co., Ltd. Flavor: Maotai flavor Production date: 2009 Applicable: For self-drinkin
What is the price of Moutai Group Tribute Liquor Maotai Flavor 53%vol (60th Anniversary)?
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Four people from Jiangxi were traveling in Xiamen and ordered 6 dishes. After they were served, they found that I was still too young. After visiting the Zhongshan Road Pedestrian Street, the four of us were hungry, so we found a popular restaurant nearby to eat. The four of us o
Four people from Jiangxi went to Xiamen for a trip and ordered 6 dishes. The waiter confirmed them again and again and was stunned after the dishes were served.
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As the saying goes, "Firewood, rice, oil, salt, sauce, vinegar, tea, and fireworks in the world are also interesting." Tasting delicacies from all over the world and eating all the fireworks in the world is the most fortunate thing in life. Hello everyone, I am Xiaofei, a post-80
A post-90s woman from Guangdong became popular after posting about Chaoshan delicacies. She never sees the same thing every week. Netizen: From a rich family
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A cave is a cavity formed by the dissolution and erosion of limestone layers by rainwater or groundwater. Also known as stalactite cave and limestone cave. When people go to supermarkets and wholesale markets to buy wine, they usually see that liquor is stored in cool places such
Shihai Cave: What are the benefits of storing wine in caves?
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The old man’s beef neck costs 500 yuan. Let’s see how the professional chef is doing. The restaurant has just opened, and two uncles came in. They came in and said they wanted to eat beef neck. They asked for the spicy version, and then gave the boss 500 yuan. He left and said he
The uncle’s 500 yuan beef neck, let’s see how the professional chef cooks it
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Egg dumplings are a very authentic home-cooked dish. Egg dumplings are found in every place across the country. However, the cooking method and the seasoning inside are a little different, but everyone loves to eat this kind of delicacy. Almost every mother can make this delicacy
Don’t use a spoon to make egg dumplings. I’ll teach you a new way to make one in 10 seconds. It’s simple and beautiful.
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Not to mention the brothers from Shandong and Inner Mongolia who "drink wine as water", even the Cantonese, Shanghainese and Zhejiang people who are "the worst drinkers" can drink a lot of foreigners if taken alone. Such powerful wine Who among foreigners is not afraid of the win
What do people drink in all provinces across the country? 34 kinds of "local ration wine" are given to you, and you can feed yourself with just one penny.
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When I grew up and settled in the city, I drank a lot of bottled wine, but I could no longer feel the same feeling I had drinking bulk wine. Even the places where I could buy bulk wine were becoming fewer and fewer.
Can I still drink loose wine? Chinese people have been drinking loose wine for thousands of years. Why is it now worthless?
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Durian is known as the "King of Fruits". Friends who like it think that durian is soft, glutinous, sweet and nutritious. Even after eating the durian shell, they use it to stew the ribs! On the contrary, for those who don’t like durian, not to mention eating it, just smelling it
Whether the durian has a lot of flesh and whether the skin is thin or not, you can tell at a glance here. You can pick one accurately and gain knowledge.
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Kanglaifu has been focusing on food supply for 15 years and provides one-stop delivery of all types of food. Click to follow the account to share more industry and food information with you. When you think of Fujian breakfast, what can you think of? Luxurious ingredients or count
Fujian specialty breakfast recipes, teach you how to make a hearty Fujian breakfast and enjoy the authentic Fujian taste
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01 Never indulge yourself and make excuses for yourself. Be strict with yourself. Over time, self-discipline becomes a habit and a way of life. Your personality and wisdom will become more perfect as a result. 02 Some people live to complete the unfinished business of their previ
When self-discipline becomes a living habit, your personality will become more perfect.
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On July 2, Beijing time, the 2022 Wimbledon Tennis Championships entered its sixth match day. Today, the top 16 seats in the lower half of the men's singles and the top half of the women's singles will be determined.
Preview of Wimbledon Day 6: Nadal and Zheng Qinwen reach the top 16, Tsitsipas fights Kyrgios
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Hello fans and friends, today is Thursday, June 23, 2022. Welcome to listen to the afternoon news report provided by "Tennis Home". Last night, Beijing time, the second round of the 2022 Wimbledon qualifying tournament began. China's top brother Zhang Zhizhen failed to continue h
Zhang Zhizhen defeated Yuan Yue and entered the final round, Serena Wei won consecutively, Mei Mei reversed and advanced, and Chang Mingnan retired
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Hello fans, today is Sunday, July 3, 2022. Welcome to listen to the afternoon news report provided by "Tennis Home". This morning, Beijing time, the 2022 Wimbledon Tennis Championships ended on the sixth match day, and all the top 16 men's and women's singles were produced.
Natto apologized when he won, Coconut was criticized when he won, Zheng Qinwen lost, and Swa's 37-game winning streak ended
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On July 4th, Beijing time, the 2022 Wimbledon Tennis Championships entered the eighth match day. The top 8 seats in the lower half of men's singles and the upper half of women's singles are about to be decided.
Preview of Wimbledon Day 8: Nadal Halep reaches the quarterfinals, Kyrgios leads the four Australian players
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Life is terrible - the night in London is boiling with excitement for a young Greek man. He is as sharp and angular as a sculpture. Not only does he have a stern face, but he also has a brave heart. He is neither arrogant nor humble. He just stands as a new generation in the hero
Confident, comfortable and self-confident, the 21-year-old Tsitsipas is coming menacingly