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Egg fried rice is a common food on the dining table. It is simple and easy to cook. It is made of cooked rice, eggs, and some other dishes, stir-fried. Because fried rice is easy to make, less time-consuming and rich in nutrients, it is very popular among the public. Nowadays, fr
Home-style recipe of egg fried rice, simple and delicious, unique flavor, fresh and delicious
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When talking about twice-cooked pork and salt-fried pork, you should think of the two-cut meat from Rongchang pig. It is fat but not greasy when you take a bite, and the meat is tender and chewy. It leaves a lingering fragrance in your mouth. It is really ecstasy.
"Twice-cooked pork" and "salt-fried pork" are more delicious, and the ingredients are still the second-cut meat from Rongchang pig.
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Tonight, my husband and I went to eat Bullfrog and Shrimp. We ordered one Bullfrog and Shrimp, one fried bean curd stick and one lettuce. This is a set meal for 99 yuan. We also ordered another grilled oyster, 9 pieces. 18 yuan is quite a bargain. The total cost was 117 yuan. It
If you can't sleep, write a small diary
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Changsha Evening News All-Media Reporter Liu Pan Fan Honghuan It is a beautiful thing to invite friends and get into a tavern for a drink on a summer night. As izakayas and taverns have sprung up in Changsha, many young people say goodbye to food stalls and choose to start their
Bistro, lighting up Changsha’s new “night” consumption pattern
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Hello everyone, I am Shu Chen. I share various home-cooked delicacies here every day. Today I will share with you a new way to eat instant noodles, "Shredded Pork Braised Noodles". Ingredients: Tenderloin, ham, shallot, garlic, ginger. Seasonings: vegetable oil, sugar, salt, ligh
In addition to soaking instant noodles, there are other delicious ways to eat them. In this way, the texture is smooth and meaty.
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Xinxin Food shares trendy food, management information, kitchen secrets, and self-media in the chef industry! Xinxin Food is for professional chefs. We share with you the most trendy food, specialties, innovative dishes, fusion dishes and artistic conception dishes. Premium a la
Innovative Sichuan and Cantonese cuisine, stylish and delicious
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After the mild summer heat, we are about to enter the hottest dog days of the year. In this hot and humid weather, we deeply feel the unbearable heat. Ingredients: 1 small plate of spareribs, 1 handful of green beans, 5 mushrooms, 1 small piece of minced ginger, 1 piece of bay le
In summer, my family must make this dish every three days. It provides calcium and nutrition and satisfies cravings. My children love eating body bars.
06/10
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The sultry steam-like heaven and earth began to iron out everything struggling in it. By Douguo gourmet expert Yue Se’s small kitchen. By Douguo Gourmet Expert Jingjingde Snack World.
Today's Slight Heat | I love this bite the most! No washing or kneading, learn it in 1 minute, easy and 0 failures
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Dace is a common freshwater fish. The meat of dace is very delicious, but it has many bone spurs. The skilled people of Shunde and Zhongshan have brought the delicacy of dace to the extreme. Among them, the "fried dace cake" has been awarded the "Chinese Famous Snack" " title. If
Eat more of this dish in July! It clears the heart and purges the fire, it is fragrant and soft when roasted, the taste is refreshing and delicious.
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In the past few days, Zhong Xuegao has been involved in the "snow glue" controversy. He did not melt it when left at 31 degrees Celsius for an hour, and it did not melt when lit with a lighter. Netizens questioned whether he added "glue". Zhong Xuegao quickly refuted the rumors a
More dirty stuff uncovered? Zhong Xuegao was once fined for false publicity, and his boss is a marketing expert
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Introduction: After the dumplings are wrapped, put them directly in the refrigerator and they will be "wasted". Keep in mind "2 points", the dumplings will not stick to each other, will not crack, and will taste good! As the saying goes, "The fireworks in the world are the most s
After the dumplings are wrapped, put them directly in the refrigerator and they will be "waste". Keep in mind 2 points. The dumplings will not stick or crack.
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Introduction: In the dog days of summer, don’t be soft on this meat. It is extremely nutritious, cheaper than pork, more fragrant than beef and mutton, delicious and not irritating, and the most delicious soup! "The smoke of human beings is the most soothing to ordinary people's
Don’t be soft on this meat during the dog days of summer. It’s cheaper than pork, more fragrant than beef and mutton, and the most delicious soup.
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Introduction: This dish is full of treasures and extremely nutritious. Mix it up casually in the dog days of summer. It can relieve the heat and remove dampness. It is delicious and will not cause internal heat. It’s a pity that you don’t know how to eat it! "The smoke of human b
This dish is full of treasures and highly nutritious. Mix it up casually to relieve heat and dampness. It is delicious and will not cause irritation.
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That's right, it's a gun. The security department in this era has great power. In that era, all security personnel were armed with guns, especially in large state-owned factories such as steel rolling mills. The security department was the real power department. The security depa
Novel: Siheyuan: I, He Yuzhu, live the way I like (5) show off my skills
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LET`S EAT. Life is hard, but good food can cure everything. "Food" carves healing and refuses emo. The dine-in customer flow is very popular, with an average of more than 600 people per day.
"Eating" is accompanied by delicious food. The food and carving workshop with an average daily flow of 600+ people invites you to taste today's delicious food.
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Eat Wuchang fish in autumn. Chairman Mao once left a poem that said, "You only drink Changsha water and eat Wuchang fish." In winter, it is natural to eat lotus root and pork ribs soup. The lotus root powder is glutinous and the pork ribs are delicious. On a cold winter day, it i
Focusing on family consumption, the food and carving workshop has settled in Guokong·Ziyang Plaza, taking you to experience the world of gourmet food.
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Site Latest News
Tokyo Olympic champion Chen Yufei of the Chinese team met Japanese star Nozomi Okuhara. In the end, Chen Yufei, who felt hot, defeated her opponent with a big score of 2-0 and advanced to the semi-finals.
2-0! Chen Yufei, the first sister of the national feather team, faced off against Dai Ziying again. The latter had something to say in her interview. How should she respond to the challenge?
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Chen Yufei, the national badminton women's single and Olympic champion who entered the 2022 Malaysia Badminton Masters alone, is still moving forward alone. In a women's singles quarter-final that ended on the evening of July 8th, Beijing time, she defeated Lao Yufei 2-0. The opp
Badminton Masters | Chen Yufei reaches the semi-finals alone and meets with Dai Ziying again
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On July 3, Beijing time, the International Badminton Federation Malaysia Open is underway. The women's singles final is ongoing, with national badminton Olympic champion Chen Yufei facing off against old rival Intanon. Chen Yufei is currently ranked 4th and Intanon is ranked 8th.
Chen Yufei lost the title in an upset! Lost to world champion Intanon 1:2, his opponent defeated three national badminton women's singles in a row
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Gently clenching her fists, on September 29th, Beijing time, she defeated Thailand's Busanlan 2-0. Badminton women's singles Olympic champion Chen Yufei ushered in her second victory in her third Sudirman Cup trip. This period of time was extremely busy for Chen Yufei. After winn
Chen Yufei became more mature after three matches in the Suzhou Cup: She must guard her points
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Chinese women's doubles rookies Dong Wenjing/Feng Xueying took the lead in the competition, but lost to the Korean women's doubles team Kim So Young/Kong Xirong in two games and were eliminated. Later, the Chinese women's mixed doubles He Jiting/Du Yue also failed and stopped in
Chen Yufei advanced to the top 16 and defeated Shu Chuwo in two games. The key points were judged and accelerated without any ambiguity.
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In the last shot that decided the outcome, Anastasia, who had always been in the lead, made a mistake and only shot 8.9 rings. Yang Qian shot 9.8 rings and came back to win the first gold medal in the Tokyo Olympics with 251.8 rings.
Thirty-eight Hymns to Olympic Champions Written by layman Zhenxiang
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