Li Lanjuan Academician is committed to liver disease research and has made great contributions. She said that the liver is a very important organ of the human body, and nourishing the liver is nourishing life! It can be seen that the importance of the liver!
Today I will talk to you about liver health issues. Nearly half of the world's liver cancer is in China. China is a high-incidence country for cancer. Among the many cancers, the patients with liver cancer far exceed those of ordinary cancers. According to reliable data, the number of cancer patients in China is now close to 50% of the world's .
You can see the picture above. In 2020, China has ranked first! How terrifying this is! Why does this happen? In fact, the occurrence of liver cancer has a lot to do with these three foods. If these foods often appear on the table, it is recommended to evacuate them as soon as possible.
1. These abnormalities may be signals of liver cancer.
1. Weight loss.
For friends who are more regular in daily life and have not changed much weight, if they suddenly experience a rapid decline in weight in recent times, accompanied by symptoms of loss of appetite and weakness in the limbs, then you need to pay attention. It is likely that it is caused by cancer in the liver, and when cancerous cells appear in the liver, it will affect gastrointestinal function. Because the tumor's cells grow very quickly, if not treated in time, the condition will worsen.
2. Liver pain.
The liver is located in the upper right abdomen of the human body and is an important detoxification organ in the human body. If the liver is healthy, there will usually be no obvious reaction. If you find that the liver area always has an inexplicable pain, and the pain will be obvious and last for a long time. This means that cancer is likely to appear in the liver. If the examination is not promptly confirmed, the regional range of pain will continue to spread, and even extend to the back, causing back pain.
3, bleeding inexplicably.
nosebleed and body surface bleeding are also common. There are many reasons for this condition, including bleeding caused by organic lesions and bleeding caused by external collisions. If you have bleeding, many people will directly associate the condition with blood diseases, but they do not know that cancer in the liver can also cause bleeding symptoms.
2. These three foods will increase the chance of liver cancer.
1. Moldy food.
There are many reasons for liver cancer, the most important of which is related to moldy food. For the older generation, they have experienced hardships, so they will cherish food very much. Even if the food becomes moldy, they will not be able to discard it. They do not know that these moldy foods contain carcinogens - aflatoxin. This substance is relatively toxic and is difficult to decompose by the liver after entering the human body. Therefore, people who often eat moldy foods have a higher chance of cancer than ordinary people.
2. Pickled food.
Many friends like to eat pickled food, especially during breakfast or dinner. They will also take out some pickled pickled vegetables from their own home and eat them with white porridge. However, eating pickled food for a long time will also increase the chance of liver cancer. Because there is a large amount of nitrosamine in pickled food, which is also a strong carcinogen. When this substance enters the human body, it will accumulate in the human body, increasing the burden on the liver.
3. Drinking alcohol for a long time.
In daily life, many people will drink actively or passively, and drinking for a long time can also cause liver cancer. Because wine contains a large amount of ethanol and alcohol substances, when these substances enter the human body, the liver needs to decompose and absorb it. However, ethanol is also relatively toxic. If you drink too much for a long time, it will damage the liver cells or even die. In order to protect the liver, you should still reduce the number of times you drink.
