. Green tea is the main tea in my country. The representative tea products include West Lake Longjing , Xinyang Maojian ; 2. white tea . The finished tea is mostly buds and covered with white hair; 3. yellow tea , a unique tea in China, characterized by yellow leaves and yellow soup; 4. Green tea, the tea nature is between green tea and black tea; 5. Black tea is a fully fermented tea, and the representative tea products include Zhengshan Xiaozeng , Qimen black tea ; 6. Black tea, dry tea, black and shiny, has the characteristics of storage resistance.
1, green tea
green tea is the main tea in my country. The production process includes finishing, rolling and drying. The key process is finishing, killing the active enzyme of fresh leaves through high temperature to prevent further oxidation. The representative teas in green tea include West Lake Longjing, Xinyang Maojian, Biluochun , Duyun Maojian , bamboo leaf green, etc.
2, white tea
white tea is the simplest type of tea, the main process is withering and drying. Because most of the finished teas are buds and covered with white hairs, like silver and snow, it is named white tea. Its representative tea products include white hair silver needle , white peony , Gongmei , Shoumei , New craft white tea , etc.
3, yellow tea
Yellow tea is a unique tea in China. The processing technology is similar to green tea, mainly including finishing, rolling, yellow , and drying. The most prominent feature of yellow tea is yellow leaves and yellow soup. The dried tea is tender and yellow and bright. The representative teas in yellow tea include Huoshan Huangya , Mengding Huangya, Junshan Yinzhen , etc.
4, green tea
green tea is also called oolong tea. Its tea property is between green tea and black tea. The production process includes drying green, shaking green , stir-frying green , rolling and drying. The representative teas in green tea include Anxi Tieguanyin , Dahongpao , Zhangping Narcissus, Phoenix Dancong , Frozen Oolong, etc.
5, black tea
black tea is the second largest tea in my country and belongs to a fully fermented tea. The production process is withering, rolling, fermenting, and drying, among which fermentation is the key process for quality formation. The representative teas in black tea include Zhengshan Xiaozhong, Qimen Black Tea, Jinjunmei , Dianhong , Sichuan Red , Zunyi Black Tea , etc.
6, black tea
black tea is a post-fermented tea, and is named after the color of dry tea, moist and shiny. Its production process is finishing, rolling, woven-pile , drying and finishing. Black tea has the characteristics of storage resistance, and its representative tea products include Jingyang Fu Tea , Hubei Laoqing Tea, Anhua Black Tea , Ya'an Tibetan Tea , etc.
