Recently, some netizens claimed that Zhong Xuegao's sea salt and coconut flavored ice cream did not "fully melt" after being left at room temperature around 31°C for an hour. Some netizens conducted comparative experiments with other ice creams: after a stick of milk ice cream wa

2024/05/1514:04:32 news 1842
Recently, some netizens claimed that Zhong Xuegao's sea salt and coconut flavored ice cream did not

Recently, some netizens claimed that Zhong Xuegao’s sea salt and coconut flavored ice cream did not “fully melt” after being left at room temperature around 31°C for an hour. Some netizens conducted comparative experiments with other ice creams: after being placed at room temperature for an hour and forty minutes, a stick of milk ice cream had completely melted and could be easily pushed away with a popsicle stick.

In this regard, many netizens speculated that the ice cream does not melt because it contains preservatives, coagulant and other ingredients. Some netizens are worried, can you still eat ice cream that doesn’t melt?

Recently, some netizens claimed that Zhong Xuegao's sea salt and coconut flavored ice cream did not

Zhong Xuegao customer service responded that the ice cream will become sticky when melted. In order to improve the viscosity of the ice cream, a small amount of carrageenan , etc. are added.

Zhong Xuegao said: First of all, there is no non-melting ice cream, just because the main ingredients in the formula of this product are milk, cream, etc., and the solid content of the product itself reaches about 40%. In addition to the raw material itself containing a small amount of water, the formula No additional drinking water was added. The solids are high and the water is low. When completely melted, it will naturally become viscous and will not completely spread out and become a puddle of water. The solids cannot turn into water no matter how they melt.

At the same time, regarding the addition issue, in order to maintain the good flavor and shape of the product during the shelf life, the product only uses a very small amount of food emulsifying thickener, which is added in strict accordance with relevant national standards, and can be eaten with confidence.

source / Editor in charge of The Paper, Jimu News

/ Zhai Yujing Ge Yanru

duty editor / Sui Yinwei

Recently, some netizens claimed that Zhong Xuegao's sea salt and coconut flavored ice cream did not Recently, some netizens claimed that Zhong Xuegao's sea salt and coconut flavored ice cream did not

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