In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle

2025/06/1502:50:37 hotcomm 1471

In Chongqing, if you don’t climb some slopes, you won’t climb some slopes,

won’t drill some deep alleys, shallow alleys,

won’t walk some kakajiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojiaojia

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

Nameless Patrol

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

You read that right, this store is far away in Beibei . But in the eyes of veteran foodies, this is just a light rail distance.

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

His family specializes in leek leaves. Although the beef is not big, it is stewed so hard. The boss was quite willing to add oil. A bowl of beef noodles was basically soaked in red oil, and the smell overflowed through the screen.

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

Address: No. 143, Xincun (opposite to the Local Taxation Bureau)

Per capita: 10 yuan

Daibiu Duck

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

started with theDaibiu Duck in 1939. Maintaining old braised braised rice is a long-term and consuming food process, which is really rare! The taste is salty and light, moderately braised and aftertaste, and the spices are prominent but do not conceal the original taste of the ingredients. It is really good!

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

Address: Yangjiaping Tuanjie Road intersection (near the ring bridge of Zhigang Avenue)

Per capita: 30 yuan

Datong Lane Unknown Tofu Rice

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

Chongqing has many restaurants making Tofu Rice, but this small fly restaurant hidden in the alley is the favorite of many people, and it is also known by more people because some celebrities come here to have dinner.

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

The tofu is very tender and will not spread out when it is clamped. When red oil is wrapped with white rice, the most common food is the warmest. There are also other home-cooked side dishes to choose from here~

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

Address: No. 11 Datong Lane, Datong Road

Per capita: 19 yuan

Babao Spicy chicken Noodle Village

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

This small noodle stall is hidden in an inconspicuous alley next to 324 Hospital. It is a small shop that an old couple has run for many years. The owner has a very good attitude towards customers, and the taste and ingredients have not changed over the years.

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

Its specialty is naturally Babao spicy chicken. In order to ensure fresh ingredients, spicy chicken needs to be booked one day in advance. Its house is also worthy of being a perfect match.

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

Address: No. 27, Jianxin East Road, Jiangbei District (near 324 Hospital)

Per capita: 10 yuan

Hu Ji hoof flower soup

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

Absolute Chongqing fly restaurant, you don’t have too many expectations for health and services. The location is purely arranged by the boss. I don’t care about coming first and coming later, I just care about whether he can stuff it. It’s all about table sharing. The signature hoof flower soup is not used, but peas. The pig's trotter is very stewed and not greasy.

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

Address: No. 5-1, Zheng Street, Huangjuping (next to Construction Bank)

Per capita: 25 yuan

Mangzi beef

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

The legendary "suspended beef" has no sign, only the prompt on the wall. You must call to make an appointment or you may not be able to eat directly. Moreover, you only receive more than 4 people when you have a meal at night, and you must count as 4 people if you have less than 4 people. Also, you must order three bottles of wine. If you don’t order, you won’t be allowed to eat it. The beef is a big lump, soft and tender beef, and it doesn’t hinder the mouth!

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

Address: 2nd Floor, Nanxing Road, Nan'an District (diagonally opposite Hongsheng Hotel)

Per capita: 60 yuan

Old yard fat intestine chicken

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

In the alley card, pay attention, it is difficult to park! And you may not be able to eat in line! The fat intestine chicken is a specialty. The taro inside is so bad and delicious. The chicken and fat intestine are very large. His cold dishes are also worth recommending.

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

Address: No. 62, Xiaoyuan Village, Jiangbei District,

Near Area A of Julong Jinyuan, No. 62, Xiaoyuan Village, Jiangbei District, per person: 40 yuan

Huang Jie Lao Hot Pot

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

The place is really hard to find. In the ancient alley in Chongqing, even the entrance is very hidden and the navigation cannot be found! Although the environment is short, there are still many delicious dogs! The dishes are cheap and the portion is not large. Everyone recommends tripe and pickled pepper beef rolls, which are delicious! The bottom of the pot is old oil, spicy but not dry.

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

Address: Wulidian Lighting Plaza, Jiangbei District, to Beibin Road,

Per capita: 50 yuan

Shunniang Tofu Brain

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

Now my memory is still filled with the tofu brain clamor when I was a child.This Shunniang Tofu Brain is very special. Its specialty fat intestinal tofu Brain makes it taste unique!

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

Address: 4th Floor, Hongyadong, No. 80 Jiabin Road, Yuzhong District (Jin Laoma Zhuanshou)

Per capita: 12 yuan

Nameless small restaurant

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

The boss is the chef, there is no menu, you can order Sichuan cuisine at will! The most awesome thing is that his dishes don’t have soy sauce, but they are still delicious. This is really a technical job! The price is also very affordable and the portion is sufficient. I heard that when I was too busy, I had to wash the dishes by myself after eating, hahahaha!

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

Address:

html near Zhigang Avenue, Yangjiaping, per person: 23 yuan

Chenyufu

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

The location is relatively remote and the place is very hidden. The restaurant is not big, on the first floor of the residential building, the house is only a few dozen square meters, with seven or eight tables placed. The dam outside is very large, and one or twenty tables can be placed. The main dish is cold pot fish . The taste is really good. The fish is very tender. It tastes spicy and refreshing when eating red soup, and the sauerkraut soup is delicious and appetizing.

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

Address: No. 9, Xinsheng Village, Shabin Road Model Village, Shapingba District, No. 6,

Per capita: 30 yuan

Strictly remember pig trotters

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

This is a Ciqikou delicacy that has been highly recommended by netizens. It has been firmly on the altar for many years. The amount of hoof flowers is not large, but the taste is really good. The cooked tastes delicious and it is rotten with Q.

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

Address: Jinshazheng Street, Shapingba District (near Ciqikou 28 Middle School)

Per capita: 35 yuan

Xiaohe Chicken Soup

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

Very small shop, and it has no name. The boss is very arrogant. You must make reservations, otherwise it will not be received and will not be open for business on holidays! The chicken soup is the type that has been boiled for a long time. The key is that it is limited to the quantity every day, and it will never get old after selling it.

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

Address: Next to the Sunshine Community Health Service Station, Nanping Street, No. 10 Fuhong Road, Nan'an District

Per capita: 30 yuan

Taste Yak Meat Skewers

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

Just looking at this picture, you can spread your imagination's wings and imagine what a bad alley here is. Yak meat from Tibet and other parts on the yak are skewed into a sign to burn. The hot pot base is not added with any artificial flavor, and the taste is pure. If you eat it for one night, you won’t have the smell of hot pot.

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

Address: Nanping Tongyuan Bureau 381 terminal station Chongkelong Supermarket diagonally opposite

Per capita: 50 yuan

Red Lantern Dry Pot

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

store is a puffed place built on the ladder, with a very mountainous environment. Moreover, the restaurant is still connected, and only curtains are used as partitions. There are many varieties of dry pots, and the spicy taste is very comfortable. It comes with various vegetarian dishes, fried potatoes, lotus root and dried tofu, especially for rice. The taste is overbearing!

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

Address: No. 290, Qiaomenshan, Shapingba District (near Shuangbei Donghua Hospital)

Per capita: 35 yuan

Alley Lane Beef

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

This small restaurant is very remote and it is super rare to find! The business is very good. The boss’s wife is so busy that her feet are not sticky. Many people have to find them to eat! beef soup is very fresh, and the beef tripe is very large.

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

Address: Shapingba Three Gorges Square Triangle Monument

Per capita: 27 yuan

fat intestine

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

This store has a small signature and a small door, and it is even under the stairs. If you don’t pay attention, you will pass it. But the business is surprisingly good, and the seats are basically full at noon! Although it is called fat intestine noodles, there is no fat intestine noodles in the store at all! It's mainly cooking. His fat intestines are fat intestines and scallions, which are simple and crude, but just taking a bite makes you unable to stop!

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

Address: Longhu Crystal Licheng Langyuan, Jincheng Road

Per capita: 36 yuan

Dong Xiaomian

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

typical noodle shop opened in the corner of Kakajiao in the cave, so as the saying goes, the wine is not afraid of the deep alley. The business is good! His peas are sandy and rotten, and the peppers are very fragrant. Before I could even walk to the store, I could smell a small scent.Focus on 5 yuan per bowl!

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

Address: Underground passage at the main entrance of Wangfujing Department Store in Sanxia Square, Shapingba District

Per capita: 8 yuan

Lin Yuhong Dragonfly Meifrog Fish Head

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

opens at a corner of Nanping Welfare Club. If you don’t go ahead, just wait until dark! The spicy aroma of sea pepper and the numb aroma of pepper are directly penetrated into the nose. Not only is the beautiful frog super big, but the flesh is super delicate!

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

Address: No. 518, Nanping East Road (near Welfare Club)

Per capita: 80 yuan

Chunsen Road Nuomi rice ball

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

You are not mistaken. This is not a group fight, nor is it watching chess or card games, but our beautiful and kind-hearted glutinous rice balls have begun to be sold~

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

a random stall, and everyone nearby knows that it will be nothing if you go late. Scoop a large spoonful of soybean noodles and pickles on the flattened glutinous rice, then put a few fried dough sticks and wrap them in your hands and turn them around for a few rounds. It is oily and crispy, and it is fragrant and glutinous. When I was a child, I had to buy it as breakfast every time I went to school!

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

Address: At the entrance of Chunsen Road Community, No. 59, Xuetianwan Zheng Street,

Per capita: 5 yuan

After reading these, I can’t sit still on the eleventh

must be that I haven’t even left the corners yet

I won’t say it anymore, I’m going to go to the alleys on the eleventh!

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

Also, your long-awaited little Yuer is back!

Scan the QR code to add Xiaoyuer

Eat all over Chongqing is not a dream!

There are more irregular meals waiting for you to flirt with!

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

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In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

In Chongqing, if you don’t climb some slopes, don’t drill some deep alleys, shallow alleys, and don’t walk some kakajiao corners, these small shops with the most old Chongqing flavor will not be destined to be with you! The boss was quite willing to add oil. A bowl of beef noodle - DayDayNews

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