These inferior wines are usually packaged by bad wine merchants in very exquisite and gorgeous appearance. After they are circulated on the market, they fabricated reasons to explain why the wine was originally priced, what is now priced, and how much is it to buy now. Then many consumers think that they have gained a big advantage, and the packaging is gorgeous and the price is not expensive, and they think that they can make a fortune. In the end, the wine merchants make a lot of money, but the people are still injured.
In this regard, old experts in the liquor circle have made suggestions: Don’t just focus on the price when buying wine, pay attention to these two types of wine. Don’t buy them when you encounter it, all of them are blended.
① Low-priced expensive wine
With the continuous development of the economy, our lives are getting better and better. Drinking has also gone from being unable to afford it to pursuing drinking precious wine now. In addition, there are many types of liquor on the market, and many direct products of precious wine have appeared. Bad wine merchants also seized this opportunity and began to make a lot of fakes. This kind of wine is generally made by buying edible alcohol , edible flavors and other raw materials, plus additives to increase the aroma of the wine. It is completely inferior wine mixed with alcohol. There is no guarantee at all. The reason why consumers are still sought after by
is because this kind of direct company has just been released, and many people don’t know what it is really like or what it is fake. In addition, wine merchants are very rare and difficult to buy, etc., which makes some wine lovers panic, fearing that they will not be able to grab it if they are one step slower. In order to sell it as soon as possible, wine merchants pretend to sell expensive wine at a low price, and fabricate reasons to be convincing. They just happened to capture the mentality of some consumers that they like to take advantage of, and in the end they are the consumers who suffer.
In fact, we all know that everything on the market now has corresponding value. If you can sell precious wine at such a high price, it will naturally have its value. You must not think that pies will fall from the sky. There is no advantage in this world to take.
②Mysterious Aged Wine
"The wine is the more it gets, the more fragrant it is" is a saying that friends who love drinking often like to say, so in the eyes of many people, aged wine is a good wine. The price of this type of wine is generally very expensive, saying that it has been stored for decades, how rare it is. This type of wine looks really old, but this is a common trick used by some bad merchants.
They specially purchase old wine bottles, then fill the inferior wine mixed with the secondary filling, and finally sell it at a high price. Consumers originally thought they had picked up the treasure and showed it in front of relatives and friends, but they turned out to be pungent alcoholic smell, which was a loss of face, and if there was a problem with drinking, it would be even more worth it. And if this wine is really as rare as he said, why should I sell it out? I should keep it and taste it yourself. So this type of wine is unreliable when you hear it. Don’t think it’s real if you think it’s expensive. Bad wine merchants will be happy if they don’t know how to get the money and will not feel uneasy because they deceive others.
Drinking is nothing more than adding a little "activator" to life. Drinking, in the final analysis, what you drink is quality. When faced with hundreds of kinds of wine, you will inevitably not know where to start. When encountering difficulties, you might as well see how old experts choose, such as this Wang Shaobin wine, although it is not very famous, it is quite small.
This wine is produced in Maotai Town, Kweichow. It was carefully brewed by Mr. Wang Shaobin’s descendant, , Wang Mao . The old man is called the "pavementer of Moutai Liquor ", which shows that the old man has made great contributions to Maotai Liquor. It was in order to commemorate the great contribution made by the old man to the Chinese liquor industry that he specially blended the old man's collection in small batches to make the wine presented to us today. The quality of this wine is worthy of recognition. The only disadvantage is that the old man collected is small, and the manufacturer only brews more than 10,000 bottles. Now one bottle is sold, and one bottle is missing.
The second type is Handong Master Wine (Zhiyu), produced in Maotai Town, Guizhou, and was produced by Master Zeng Chuanzheng. This master is the master of Li Xingfa , known as the "father of sauce-flavored wine". Being able to get such a title means that it is the top in the field of sauce-flavored wine, and this wine is also a sauce-flavored white wine, so there is no need to worry about the quality of the wine. Pour out a cup of
. The sauce and grain aroma are very rich. The lower mouth is smooth and it is not spicy. It will not get too hot the next day after drinking it. It is really a rare good wine. The quality of
wines is not determined by the price. For example, the two liquors that are loved by old experts are all wines under 200, but their quality is guaranteed, so remember what experts suggest: Don’t look at the price when buying wine. Remember that you can’t touch the 2
wines above, because they are all blended.
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