The rich Guangdong people usually drink alcohol but don’t drink Maotai, but prefer these 4 "affordable wines"
Guangdong people are famous in the country that they cannot drink. How much can they not drink?
When eating mats, the words you often say are "You will drink better, I will do whatever you want."
Although Guangdong people cannot drink it, their purchases of liquor are among the top three in the country. Why?
Guangdong Province is a major trade province, and there are more commercial wine than any place in the country. The attributes of commercial wine must be Maotai, Wuliangye, foreign wine, and red wine.
Moutai is drunk by people from other provinces. Cantonese people with light taste are not addicted to wine like soup.
Which business wine is expensive to drink, but the ordinary unpretentious Guangdong rich man prefers these affordable wines.
①Jiujiang Double Steamed
Jiujiang Double Steamed Brewery is a local wine from Shunde, Guangdong. It has a low degree but not light taste. It is a rice-flavored white wine. The wine is pure and uses water from local mulberry roots.
Double steaming refers to the process: the wine steamed out of the fermented rice is poured into the same amount of fermented rice, and the wine obtained by re-steaming is the effect of stir-frying.
double steamed wine is a local wine with traditional Chinese flavor. The wine is elegant and fragrant. Foshan locals are not only used as a cooking seasoning. When cooking, they taste very good.
②Yubing Shao
Yubing Shao is a soybean aroma developed by the rice fragrance type. It is better to be called "bacon aroma" than the soybean aroma type. This is related to the process of Yubing Shao.
Everyone knows that Foshan Yubingshao is the homonym of Cantonese "meat patty shao". When Guangdong people make wine, they use fat pork as ingredients to filter the body of the wine. A piece of pork has been used for many years and finally turned into bacon, and the body of the wine is also dyed with the taste of bacon.
Yubing Soup Wine is clear, sweet and refreshing in the mouth, and has a low degree. It is also a wine that can be drunk and cooked. Although many people cannot accept the bacon flavor of Yubingbaked, Guangdong people like it very much. The price of a bottle is not much more expensive than soy sauce, and it is a very cheap local wine.
③Yuandejiu
Yuandejiu is a 53-degree soy sauce-flavored wine produced in the core production area of Maotai Town in Kweichow. uses the unique small red tassel red glutinous sorghum in Maotai Town as raw materials, and wheat is made into high-temperature koji, and then placed in a natural environment for one year.
0 Steaming and cooking began on Double Ninth Festival, steaming and cooking many times, adding koji, distilling, and taking the wine. The wine obtained has a pure and clean taste and strong aroma. After the alcohol enhancement, the wine is stored in the cellar for more than five years. The irritating substance acetaldehyde in the wine has evaporated completely, and the wine body undergoes a complete aorization reaction under the action of microorganisms, and the wine body becomes thicker.
When the wine leaves the cellar, it exudes a strong aroma of wine, accompanied by the fragrance of flowers and fruits, and the aftertaste is long and has an elegant and delicate taste.
Yuande wine is loved by Guangdong people. It has no spicy taste like Moutai in the taste, is relatively mild, and is very in line with the taste of Guangdong people.
④ Xiaohutuxian
Hutu wine is a sauce-flavored wine factory established by Guangdong people in Maotai Town. According to the taste of Maotai liquor, it has improved the sauce-flavored wine suitable for Guangdong people to drink. Xiaohutuxian has a good taste, elegant and delicate, with a gradual taste and a sweet aftertaste.
With the support of the natural environment of Maotai Town, Hutu Liquor has been rated as a famous and excellent product in Guizhou many times.
The main sales place of Xiao Hutuxian is in Guangdong, and new products will be released in Guangdong first after they are produced. This is the base camp of Hutu Liquor. Some people don’t know about Maotai Liquor, but no one doesn’t know about Hutu Liquor.
These four wines have the same characteristics: the wine tastes soft, the aroma is rich, the cost-effectiveness is very high, and have you ever drunk these 4 styles chosen by the pragmatic and simple Guangdong people in daily drinking?
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