50+The exquisite life of Japanese housewives, with one vegetable and one drink, cooking the "taste" of summer life.
They say that the taste of the world is pure joy. People who are keen on cooking and cooking, in the four seasons, using seasonal ingredients, can make delicious and rich patterns, and live a "poetic" life.
In today's article sharing, I want to introduce the exquisite life of a 50+ Japanese housewife. She uses these methods to cook the "taste" of summer life with ordinary vegetables and drinks.
In summer, a glass of ice-cold soda, a bottle of pure fruit wine, and a fresh fruit platter are used as a concoction for afternoon tea. A vegetable and a drink like
can also give people exquisiteness and beauty.
In summer, compared to eating cold drinks outside, the delicious dishes cooked at home, using seasonal ingredients, will be more delicious.
In the sharing of this 50+ housewife, she cut these common fruits and vegetables into small pieces and put them into glass bottles.
Then according to personal taste, choose fruit wine and honey to pour together.
After sealing, put it in the refrigerator for chilling, and the taste will be more delicious.
Now that the drinks are ready, it's time to cook summer side dishes.
There are many fruits and vegetables in summer, and light vegetables are the main focus. The cooked dishes will be more appetizing.
For the Japanese who "everything can be tempura", these fresh vegetables are wrapped in special fabrics, fried in a pot and then picked up to remove the excess greasy, so that it is more refreshing to eat.
After the side dishes and drinks are cooked, start preparing the main dishes.
Use freshly baked bread, cut into cubes and put on a plate.
Such a delicious summer delicacy with one vegetable and one drink, all cooked.
If you want to be more attentive, you can also add some after-dinner fruits or desserts.
Looking at the colorful fruit plate desserts and tasting the summer delicacies made by yourself, such a vegetable and a drink is the most exquisite.
To sum up, the "taste" of summer life is all in the small moments of cooking.
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-