Chinese people like to drink, and Chinese people like to drink liquor. China is also a country with many famous wines and a strong wine culture.
The earliest national famous wine selection selected four famous wines , and later increased to eight famous wines.
These eight famous liquors can be said to occupy almost the best reputation and most of the market for liquor in the country, and are deeply loved by people locally and across the country.
Everyone is familiar with the eight famous wines, so what are their characteristics and interesting facts?
The eight famous wines are specifically divided:
1. Kweichow Moutai -Maotai flavor (Zunyi, Guizhou)
Moutai is called the national wine, which shows its extremely high influence and reputation, and its taste is also first-class. Now it can be said to be a wine It is a rare international luxury brand in China. The high stock price of 2,000 yuan can be prohibitive. If you don't invest more than 200,000 yuan, you won't even be qualified to buy 100 shares. The market value of nearly 3 trillion exceeds The total market value of enterprises in Guangzhou.
2. Guizhou Dongjiu -Dong flavor type (Zunyi, Guizhou)
Dongjiu is actually a real ancient wine with a much longer history than Moutai. Of course, its popularity is much lower. It is even the lowest among the eight famous wines. Obviously, Dongjiu's brand promotion and product going global strategy pales in comparison to , which means it is a bit unknown.
3. Wuliangye -Long Flavor (Yibin, Sichuan)
If Moutai is China’s first wine, then this winery on the edge of the Yangtze River is China’s second best wine. Its market value of 740 billion is scary enough. Compared with Moutai, Wuliangye is more friendly to the people and has a wide variety of products, which is actually quite good.
4. Luzhou Laojiao - strong flavor type (Luzhou, Sichuan)
Guojiao 1573's advertisement is deeply rooted in the hearts of the people, and Luzhou Laojiao has become popular because of it. Of course, he deserves such a height. Although he has high-end products, he also has There is no shortage of entry-level and people-friendly products, and Luzhou another famous wine brand Langjiu is actually very good, and can be called the ninth most famous wine in China.
5.Jiannanchun-Long-flavor liquor (Deyang, Sichuan)
Jiannanchun was originally from Mianyang. Later, Mianzhu City was included in the jurisdiction of Deyang. It is also one of the representatives of strong-flavor liquor. The name sounds very has connotation.
6. Fenjiu -Fragrance type (Luliang, Shanxi)
Fenjiu is believed to be the oldest of the eight famous wines, with a history of more than 4,000 years. Fenjiu is also the most virtuous and respected. It almost became a national wine. When people all over the country mention Fenjiu, The common point of view is that it tastes good and is not easy to get drunk. In addition, its bamboo leaf green wine is also a favorite of many people.
7. It can be said that the four famous wines have missed their golden development period. From being the first to win the International Exposition gold medal to now ranking 18th in the national liquor rankings, Go public.
8. Gujing Gongjiu - Luzhou-flavor liquor (Bozhou, Anhui)
The only authentic ancient liquor in East China ( Yanghe is actually just a good brand packaging and operation), and it is also the farthest spokesperson for strong-flavor liquor . The company's development is still good, and it is the economic pillar of Bozhou and has broad prospects.
Mentioning these liquor brands is really interesting.
Look at this map of China’s eight famous wines. Sichuan has the largest number of three wines, followed by two in Guizhou.
Six of the eight famous wines are exclusive to the west, two are in the middle, and there are no famous wines in the east.
Among the eight famous wines, three are located in the north, and the remaining five are all located in the southwest.
Zunyi is the only city that produces two of the eight famous wines, and can be called a "wine city".
The four famous wines have different flavors. Xifengdong wine has its own characteristics, but it is not easily accepted by people all over the country.
The remaining four famous wines are all strong-flavor types. I believe that the involution of into is also serious, but they are also easily accepted by both consumer groups.
None of the eight famous wine producing areas are in provincial capitals or municipalities directly under the Central Government. It can even be said that 95% of the country’s liquor is produced in non-provincial capital cities, which means that municipalities and provincial capital cities basically do not produce good wine.
Among the eight famous wines in China, which ones do you like best? Welcome to leave messages and communicate in the comment area.
