The soil and water support the people, and every place has its own local delicacies. These delicacies are something that the locals have grown accustomed to eating since childhood, but for outsiders who have never eaten them before, they may be really difficult to swallow. Nowada

2024/05/1423:31:33 food 1375

The soil and water support the people, and every place has its own local delicacies. These delicacies have been eaten by the locals since they were snacks, but for outsiders who have never eaten them before, they may be really difficult to swallow. .

Nowadays, food exchanges are becoming more and more frequent, and the development of the Internet has made local specialties well-known to people in other places. Curious people can't help but want to try them after hearing the legendary experiences of these dishes.

The soil and water support the people, and every place has its own local delicacies. These delicacies are something that the locals have grown accustomed to eating since childhood, but for outsiders who have never eaten them before, they may be really difficult to swallow. Nowada - DayDayNews

A girl from Shandong took the high-speed train for 3 hours to go to Taiyuan to try a local snack that was 300 years old, but she vomited after just one bite. This 300-year-old snack is a famous snack in Shanxi.

Brain is a unique halal snack in Shanxi. It is made with mutton, yam, , rice wine and lotus root. It smells of a light wine smell and the fragrance of mutton, but when you drink it, you will feel a kind of traditional Chinese medicine in your mouth. The taste is very bland and tasteless.

The soil and water support the people, and every place has its own local delicacies. These delicacies are something that the locals have grown accustomed to eating since childhood, but for outsiders who have never eaten them before, they may be really difficult to swallow. Nowada - DayDayNews

When girls drink mutton soup in Shandong, it is always salty or spicy. This tasteless snack feels like drinking Chinese medicine. When I drink it, it tastes like rice wine, Chinese medicine, and slightly bitter.

The girl doesn’t understand why the locals like to drink it so much. Even though it doesn’t taste good, the price is not cheap, a bowl costs twenty-five or six yuan.

The soil and water support the people, and every place has its own local delicacies. These delicacies are something that the locals have grown accustomed to eating since childhood, but for outsiders who have never eaten them before, they may be really difficult to swallow. Nowada - DayDayNews

As the saying goes, you get what you pay for. Brains are sold at such a high price. Many people in the local area come to queue up to eat before dawn every day. Naturally, this is because of its high nutritional value. People who drink it often are dependent on this taste. , I can’t even go a day without drinking.

The girl met a 70-year-old man during the meal. The man told him that he only eats two meals a day and that he must eat this morning meal every day.

The uncle looks very energetic. He has very few white hairs on his head and speaks very energetically. It seems that drinking brain in the morning is in line with the rules of nutrition .

The soil and water support the people, and every place has its own local delicacies. These delicacies are something that the locals have grown accustomed to eating since childhood, but for outsiders who have never eaten them before, they may be really difficult to swallow. Nowada - DayDayNews

The uncle also enthusiastically told the girls that if they drink a bowl of brain every morning for a year, their hair will become thick and black, and their skin will become translucent and shiny. There are several time-honored stores in Taiyuan that specialize in selling this kind of snack. The most famous one is called Qinghe Yuan . It is said that his family has a history of hundreds of years.
still uses the traditional recipe, and the taste has hardly changed. Local people who know how to eat it will need a bowl of brains, and a bowl of mutton siomai. Don't think the mutton soup is drinkable, but the mutton is made into siomai and tastes better. The smell is very strong.

The soil and water support the people, and every place has its own local delicacies. These delicacies are something that the locals have grown accustomed to eating since childhood, but for outsiders who have never eaten them before, they may be really difficult to swallow. Nowada - DayDayNews

The girl regretted it a little. Being curious is not necessarily a good thing. For some people, the delicacies in other people's mouths are harder to swallow than bitter medicine.

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