Egg Foo Young, Cantonese style - How to Make the Original Fuyong Dan (芙蓉蛋)

2024/06/2904:28:04 food 1664057

Egg Foo Young, Cantonese style - How to Make the Original Fuyong Dan (芙蓉蛋) - DayDayNews

Egg Foo Young, Cantonese style - How to Make the Original Fuyong Dan (芙蓉蛋) - DayDayNews

5:04

* All content videos are shared, reposted and embedded from YouTube. If there is any violation or error, please contact us to delete it.

food

Introduction: Niulanshan, Hongxing or Glass Fenjiu, who is the truly delicious and cheap "pure grain king"? China’s wine culture has a long history. Since ancient times, literati and poets have loved drinking. Many popular poems were written when people were drunk. Various poems - DayDayNews

Introduction: Niulanshan, Hongxing or Glass Fenjiu, who is the truly delicious and cheap "pure grain king"? China’s wine culture has a long history. Since ancient times, literati and poets have loved drinking. Many popular poems were written when people were drunk. Various poems

Niulanshan, Hongxing or Glass Fenjiu, who is the truly delicious and cheap "pure grain king"?

07/02 1150

Not long ago, the "ADDICTEA" flagship store with six floors and an investment of up to 18 million yuan officially opened on Wuhan Jianghan Road Pedestrian Street, attracting many peers to check in and explore the store. - DayDayNews

Not long ago, the "ADDICTEA" flagship store with six floors and an investment of up to 18 million yuan officially opened on Wuhan Jianghan Road Pedestrian Street, attracting many peers to check in and explore the store.

Explore the store｜With six floors and an investment of 18 million, is the idea of a “super store” for tea drinks feasible?

07/02 1996

Hi guys! I am a kitten from "Kitten Loves the Kitchen", and I meet you again today to share life, food, and happiness! Today, Mao Mao brings you a dish that we Sichuan people often like to eat: the recipe of "Ginger Duck". This dish is simple to make, has a rich aroma, is spicy a - DayDayNews

Hi guys! I am a kitten from "Kitten Loves the Kitchen", and I meet you again today to share life, food, and happiness! Today, Mao Mao brings you a dish that we Sichuan people often like to eat: the recipe of "Ginger Duck". This dish is simple to make, has a rich aroma, is spicy a

How to make ginger roasted duck delicious? Teach you a good home-cooked method, which is delicious, spicy and delicious

07/02 1394

Chicken in a bowl 1. Slaughter the big rooster cleanly, remove the head, tail and internal organs, rinse the blood, add boiling water and blanch until the skin is tight and set, take it out and let it cool, chop it into small pieces, drain the water, add a small amount of salt, c - DayDayNews

Chicken in a bowl 1. Slaughter the big rooster cleanly, remove the head, tail and internal organs, rinse the blood, add boiling water and blanch until the skin is tight and set, take it out and let it cool, chop it into small pieces, drain the water, add a small amount of salt, c

Introducing several chicken cooking methods, which one do you like best?

07/02 1476

Features of strange-flavored goose: spicy, sweet, sour, and attractive color. Preparation in batches: 1. Kill and clean 5 geese (each weighing about 3-4 kilograms), rinse them under a trickle of water for 40 minutes to remove the blood, put them into a basin, add 800 grams of ric - DayDayNews

Features of strange-flavored goose: spicy, sweet, sour, and attractive color. Preparation in batches: 1. Kill and clean 5 geese (each weighing about 3-4 kilograms), rinse them under a trickle of water for 40 minutes to remove the blood, put them into a basin, add 800 grams of ric

Recommended food: Weird goose, Hakka vermicelli egg dumplings, milk soup, vinegar and pepper fish preparation method

07/02 1565

Summer is incomplete without eating spicy crayfish. Its meat is fresh and tender and contains high-quality protein and a variety of minerals. It not only satisfies the taste buds, but also provides nutrients to the body. - DayDayNews

Summer is incomplete without eating spicy crayfish. Its meat is fresh and tender and contains high-quality protein and a variety of minerals. It not only satisfies the taste buds, but also provides nutrients to the body.

Can’t you eat the head of crayfish? Can we still eat chicken, duck, and fish heads? 3 principles must be followed

07/02 1599

Crispy glutinous taro-flavored duck is boneless and has a softer texture. It is golden in color after deep-frying and combines the aroma of taro and duck. It tastes crispy, soft, glutinous and fragrant, and has an excellent taste. It is suitable for all ages. Initial processing: - DayDayNews

Crispy glutinous taro-flavored duck is boneless and has a softer texture. It is golden in color after deep-frying and combines the aroma of taro and duck. It tastes crispy, soft, glutinous and fragrant, and has an excellent taste. It is suitable for all ages. Initial processing:

Recommended food: Crispy glutinous taro-flavored duck, fresh fish with stir-fried watercress and parsley bacon.

07/02 1992

Introduction: Make dumplings with leeks and celery aside. Use this vegetable to make stuffing that is delicious and not greasy. It also cools you down and relieves the heat. The weather is extremely hot today. You need to make more adjustments in your diet to avoid loss of appeti - DayDayNews

Introduction: Make dumplings with leeks and celery aside. Use this vegetable to make stuffing that is delicious and not greasy. It also cools you down and relieves the heat. The weather is extremely hot today. You need to make more adjustments in your diet to avoid loss of appeti

When making dumplings, put aside leeks and celery. Use this vegetable to make fillings that are delicious and not greasy, and also cool and relieve the heat.

07/02 1621

Lard should be very familiar to everyone. Today's young people may not have a deep understanding of it, but for people born in the 1960s and 1970s, this is simply a rare delicacy. At that time, a bowl of lard rice and a bowl of lard noodles were the delicacies of the world. When - DayDayNews

Lard should be very familiar to everyone. Today's young people may not have a deep understanding of it, but for people born in the 1960s and 1970s, this is simply a rare delicacy. At that time, a bowl of lard rice and a bowl of lard noodles were the delicacies of the world. When

Can lard still be eaten? I have been eating lard for thousands of years in China. Is it really as good as the older generation said?

07/02 1016

During the dog days of summer, you should eat more of these 6 dishes. They are easy to prepare and can clear away heat, dispel dampness and cold, and have a safe and healthy life. July and August every year are the hottest seasons in summer. In such seasons, my family’s diet will - DayDayNews

During the dog days of summer, you should eat more of these 6 dishes. They are easy to prepare and can clear away heat, dispel dampness and cold, and have a safe and healthy life. July and August every year are the hottest seasons in summer. In such seasons, my family’s diet will

Eat more of these 6 dishes during the dog days of summer. They are easy to prepare and can clear away heat, relieve dampness and cold, and have a safe and healthy life during the dog days of summer.

07/02 1355

Name: Kweichow Moutai Tribute Liquor (60th Anniversary) Specifications: Single bottle 500ml Brand: Moutai series brands Alcohol content: 53 degrees Manufacturer: Kweichow Moutai Group Health Liquor Co., Ltd. Flavor: Maotai flavor Production date: 2009 Applicable: For self-drinkin

Maotai Group Tribute Liquor Maotai Flavor 53%vol, six bottles in a box! What's the price?

07/03 1553

Accuracy: 53% vol Net content: 1000ml, 12 bottles/box Product standard code: Qian D270· The first feeding of Maotai-flavor liquor is called Xiasha, and the second feeding is called rough sand. It is the same as the first feeding, adding 50% of the total grain amount. - DayDayNews

Accuracy: 53% vol Net content: 1000ml, 12 bottles/box Product standard code: Qian D270· The first feeding of Maotai-flavor liquor is called Xiasha, and the second feeding is called rough sand. It is the same as the first feeding, adding 50% of the total grain amount.

97 kilograms of Lai Mao wine, how does it taste? What's the price?

07/03 1340

I remember eating dumplings during the Chinese New Year when I was a kid. Although I'm looking forward to the Chinese New Year, I don't want to make dumplings. Maybe it's because my children are playful. I always roll out the dough when making dumplings. I always roll them out qu - DayDayNews

I remember eating dumplings during the Chinese New Year when I was a kid. Although I'm looking forward to the Chinese New Year, I don't want to make dumplings. Maybe it's because my children are playful. I always roll out the dough when making dumplings. I always roll them out qu

Happy families all love to eat dumplings

07/03 1770

The large bucket is easy to use. Make a cup of 250 mL of milk every day and add 3 to 4 spoons. It can supplement about 250 mg of calcium and about 8 g of protein. - DayDayNews

The large bucket is easy to use. Make a cup of 250 mL of milk every day and add 3 to 4 spoons. It can supplement about 250 mg of calcium and about 8 g of protein.

7 times milk calcium, this soft little gadget is so delicious

07/03 1108

Readers of the institute should all know: You really shouldn’t eat too much processed meat products. The World Health Organization classifies it as a carcinogen, and long-term consumption will increase the risk of cancer. But in real life, we find that everyone still eats very en - DayDayNews

Readers of the institute should all know: You really shouldn’t eat too much processed meat products. The World Health Organization classifies it as a carcinogen, and long-term consumption will increase the risk of cancer. But in real life, we find that everyone still eats very en

Why is this carcinogenic meat everywhere?

07/03 1838

Preparation materials for sweet and sour crucian carp: Ingredients: 500 grams of small live crucian carp, seasonings: 50 grams each of onion and ginger, 1000 grams of vegetable oil (approximately 100 grams consumed), 50 grams of cooking wine, 100 grams of sugar, 100 grams of vine - DayDayNews

Preparation materials for sweet and sour crucian carp: Ingredients: 500 grams of small live crucian carp, seasonings: 50 grams each of onion and ginger, 1000 grams of vegetable oil (approximately 100 grams consumed), 50 grams of cooking wine, 100 grams of sugar, 100 grams of vine

The chef teaches you how to cook crucian carp. It’s simple, nutritious and delicious. Children will rush to eat it.

07/03 1883

Dear former employees of Suning.com: Recently, the official website of the center has received messages seeking help from many former employees of Suning.com, claiming that they were forced to resign by Suning.com, signed compensation agreements, and even refused to implement lab - DayDayNews

Dear former employees of Suning.com: Recently, the official website of the center has received messages seeking help from many former employees of Suning.com, claiming that they were forced to resign by Suning.com, signed compensation agreements, and even refused to implement lab

Reprint: A letter to former employees of Suning.com

07/03 1602

Interested friends can like and collect it. If you think the plan is useful, you can follow the editor and help comment and forward it. If you want to know the specific plan, you can also leave a message, private message, or leave your contact information, and the editor will rep - DayDayNews

Interested friends can like and collect it. If you think the plan is useful, you can follow the editor and help comment and forward it. If you want to know the specific plan, you can also leave a message, private message, or leave your contact information, and the editor will rep

The five most popular model solutions among business models (recommended collection)

07/03 1703

In 1991, her sister-in-law Chen Huilian said her final farewell to her daughter. At that time, Chen Huilian, who was more than 9 months pregnant, noticed abdominal discomfort and rushed to the hospital. Later, the doctor diagnosed that the baby died of suffocation due to the umbi - DayDayNews

In 1991, her sister-in-law Chen Huilian said her final farewell to her daughter. At that time, Chen Huilian, who was more than 9 months pregnant, noticed abdominal discomfort and rushed to the hospital. Later, the doctor diagnosed that the baby died of suffocation due to the umbi

"Powerful increase" Chen Huilian: Is it an illusion to be in charge of finance but have no heirs, and to have been favored by Fa Ge for 36 years?

07/03 1989

1. In 2019, Lang Lang chose the latter between 100 million yuan and his wife Gina. At that time, Lang Lang was scolded for a photo that went viral: a family of three waiting at the airport. Gina was walking in front carrying large and small bags, while Lang Lang stood leisurely b - DayDayNews

1. In 2019, Lang Lang chose the latter between 100 million yuan and his wife Gina. At that time, Lang Lang was scolded for a photo that went viral: a family of three waiting at the airport. Gina was walking in front carrying large and small bags, while Lang Lang stood leisurely b

Lang Lang, the "magic tool for slimming down": Netizens once complained about his wife's backpack, and now his partner Jay Chou is as fat as two people

07/03 1053

In this article, Hu Xijin gave a suggestion: As the situation of Yi Yang Qianxi and other stars getting admitted to the National Theater of China's professional establishment is getting more and more intense, it is recommended that Yi Yang Qianxi and others voluntarily give up th - DayDayNews

In this article, Hu Xijin gave a suggestion: As the situation of Yi Yang Qianxi and other stars getting admitted to the National Theater of China's professional establishment is getting more and more intense, it is recommended that Yi Yang Qianxi and others voluntarily give up th

Both sides were scolded! Hu Xijin: Yi Yang Qianxi gave up his career and entered the National Theater again, but was criticized and dismissed

07/03 1954

In 2012, Yunfei from Inner Mongolia participated in CCTV's "Avenue of Stars" program and won the annual runner-up with his super strength. Yunfei's father was a country music teacher. Although he was respected, he only had a monthly salary of 20 yuan at that time. It was really d - DayDayNews

In 2012, Yunfei from Inner Mongolia participated in CCTV's "Avenue of Stars" program and won the annual runner-up with his super strength. Yunfei's father was a country music teacher. Although he was respected, he only had a monthly salary of 20 yuan at that time. It was really d

Yunfei: After becoming famous on the Avenue of Stars, he divorced his first wife. What is he pursuing?

07/03 1079