Don’t just add water to cook rice dumplings. Add these two more so that the rice dumplings will be soft, glutinous and sweet. The method is really good.
In late autumn, it is recommended that middle-aged and elderly people: eat more "3 treasures in water" to supplement nutrition and lay the foundation for winter
I have been eating this method for more than 30 years, but I still have no greasiness when I eat it. It is fresh and fragrant and appetizing. It is the most satisfying to eat it when I am cold.