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Hello everyone, I am Allie. A good day starts with a nutritious breakfast. Eat a good breakfast and you will be energetic throughout the day. Eating a good breakfast, a full lunch, and a small dinner, with low oil and salt, and a light diet have been my habit for many years. I ho
The steamed buns and chicken breast are really well cooked. Those who don’t know how to cook can take this as a reference. It’s not difficult at all.
05/16
1993
The fifth solar term of summer - Slight Heat is coming, and the hot summer has officially begun. There is a folk proverb, "Small summer and big heat, steam at the top and cook at the bottom." Not only is the weather hot, it is also the most humid and sultry time of the year. Pay
July 7th is Slight Heat! Don’t forget to “Eat 3 treasures and do 1 thing”, follow the solar terms and spend the dog days of summer easily
05/16
1297
Shangzhou people’s love for cakes/Tian Jiasheng Most places in Shangzhou produce wheat, which can be ground into flour to make cakes. Shangzhou people are fond of cakes and cannot live without them for a day. It is no exaggeration to say that bread has raised hundreds of thousand
Shangzhou people’s love for cakes
05/16
1870
#我爱面面# Pork and cabbage is one of the most classic fillings for steamed buns (dumplings). I have tried many methods. The following method has the best taste and the lowest error rate.
Pork and cabbage filling, one of the series of steamed bun fillings (dumpling fillings) that you can never tire of eating
05/16
1515
In 2020, Diageo launched a collection called The Four Corners of Scotland Collection (hereinafter referred to as: FC) with the four Johnnie Walker base wine source distilleries of Glenkinchie, Caol Ila, Clynelish and Cardhu as the core.
Carlilla 14 years! The fourth installment in a limited series of Diageo’s four rejuvenated whiskey distilleries
05/16
1056
Lemon chicken feet, the most indispensable appetizer in summer, I believe many people like it very much. There are many versions of how to make it. You may only know whether it tastes good or not until you make it yourself. The recipe I will share with you today can be said to tr
Here’s the secret to delicious lemon chicken feet! Appetizing, spicy and sour, this is what chefs do
05/16
1225
―Wonton is a special Chinese delicacy, originating from northern China. In ancient times, the Chinese thought that this was a sealed steamed bun without seven orifices, so it was called Hunton. According to the standards of Chinese character creation, it was later called wonton.
Pick up "delicious food on the tip of your tongue" - Yima wontons on a pole
05/16
1406
Prepared dishes are quick-service foods that have been developed to cater to residents’ consumption upgrades, accelerated pace of life, and changes in dietary structure. The rise of prepared dishes has allowed many young people who are not good at cooking to prepare a table of de
From catering to family dining tables, Shandong catering companies’ new path to prepared dishes
05/16
1192
Pizza is a food that originated in Italy and is very popular around the world. Pizza is usually made from a fermented round bread covered with tomato sauce, cheese and other toppings and baked in an oven.
Fun facts about tasting pizza
05/16
1434
In the 1990s, Fengzhen Tequ was very famous in Inner Mongolia. Leaders from Inner Mongolia would drink Fengzhen Tequ when they came to Fengzhen. I drank it once in 2000. It was already scarce at that time. Because the wine jar was produced by a local company, it had big holes and
Fengzhen’s famous local products
05/16
1704
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Tip: Read this article for about 3 minutes! Beer and Singapore go together perfectly! Ice-cold beer meets Singapore, which is hot all year round. Drink beer and smoke skewers on the streets, and there are beautiful beer girls next to you! This life is interesting enough! (Picture
Singapore brews beer with toilet water? Dear friends, can you speak it?
05/17
1972
#我爱面面# Many people will think of seafood when they hear the name "Mai Shrimp". I had the same feeling when I ate wheat shrimp noodles for the first time. The boss brought a steaming bowl of wheat shrimp noodles.
Friends, what are some particularly delicious noodles that you have eaten? Has anyone ever eaten wheat shrimp?
05/17
1752
In recent years, 53-degree Feitian Moutai has been a hot topic in the market. A bottle is often hard to find, and the market price has also been rising. How much does a bottle of Kweichow Moutai 53%vol Maotai-flavor tribute wine 60 cost?
Feitian Moutai, what is the price on July 3?
05/17
1712
Patented product (specially made to celebrate the return of Hong Kong) Product name: 1997 Return of Lai Mao Liquor Degree: 53° Flavor type: Maotai type Ingredients: Water, sorghum and wheat Capacity: 1000ml Production date: 1997 "Lai Mao Cellar Method" won the national award in 1
Celebrating the return of Hong Kong on 1997, Kilogram Laimao, 53%vol, sauce-flavor type. Learn more. What is the market price?
05/17
1243
Hello everyone, welcome to Ali's Food Diary. It is the hottest time of summer. The hot weather makes us sweat a lot and lack water. Moreover, because it is too hot, everyone has no appetite to eat. In addition to replenishing drinking water anytime and anywhere, it is also a good
When making cucumbers, don’t add salt directly. Let me teach you a trick. It will taste several times better than the ones in restaurants.
05/17
1424
@真知新ordinate Centennial brine is ten miles fragrant. As we all know, the more the brine is used, the more fragrant it becomes. This is due to the continuous precipitation of natural umami substances from the ingredients used in the brine. However, how to maintain the brine is a t
Follow these nine points in maintaining your brine and your brine can be passed down.
05/17
1534
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In fact, this is not the case. I am most afraid of encountering this kind of situation: a friend from thousands of miles away comes to see me, and the first thing he asks when meeting is: You know so much about food, why don't you take me to try the most authentic local food?
When you see “authentic” signature food, don’t eat it丨Original
05/17
1409
Tang Niu, the God of Cookery: "You can't scare me!" Zhou Xingxing: "I want to scare you, so I'll treat you to a big meal." Tang Niu: "I'm willing to eat it here!" What kind of delicacies make the God of Cookery so good? Who dares to challenge the top 10 delicacies in the world se
A city that dares to challenge the world's top 10 gourmet foods_The descendants of the dragon come from here
05/17
1812
As the saying goes, different paths do not lead to the same thing. If two people have different goals, different pursuits, and different ideas, then the final result will be that you go your own way, and I cross my single-plank bridge, and the two go their separate ways.
These four countries treat our country best and regard our country as brothers
05/17
1332
On the evening of July 2, the world's first "'Xinfeng' World Cup-themed city train" sponsored by Hisense Air Conditioning officially departed from Qingdao Wusi Square Subway Station!
The world's first "I oxygenate you" Hisense air-conditioning "Xinfeng" World Cup themed train sets off from Qingdao
05/17
1604
Qianjiang Evening News·Hourly News Reporter Zheng Jiaying Correspondent Bian Jiajun Recently, the establishment of the Eye Disease Prevention and Control Special Committee of the Zhejiang Preventive Medicine Association and the 2022 First Eye Disease Prevention and Control Academ
Most eye diseases are preventable and curable. Prevention is the most economical and effective health strategy.
05/17
1707
A young man born in the 1990s accidentally fell and almost had his left hand amputated. Finally, through timely treatment by doctors, the left hand was saved. Trauma surgery experts from Houhu District of Wuhan Central Hospital remind you to be careful of compartment syndrome aft
9 The boy fell and almost had his left hand amputated. Doctor: Beware of compartment syndrome after fracture
05/17
1895