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From Mao to Market: New Data, Methods, and Perspectives on China’s Economic Transformation, 1969–89
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Introduction: Menghualu Fruits: Spring Water Born, let’s eat Jiangnan Tea Fruits together. Recently, Menghualu has been really popular. I stayed up late to catch up on the show. In addition to the Gu Panshenghui CP, I also enjoyed all kinds of delicacies in it, especially There i
Menghualu Fruits: Spring Water Born, Let’s Eat Jiangnan Tea Fruits
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4 kinds of low-quality fake wines that have been touted, the number one money-stealer, please don’t buy them again. We have a group of wine lovers, and people in it often complain that they originally wanted to try some "good wine", but it turned out to be fake wine again. , a lo
4 kinds of low-quality fake wines that are touted and the number one money-stealer. Please don’t buy them again.
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The dog days of summer are here, so remember to learn how to make these 4 cold dishes. They are nutritious, delicious and simple to prepare. It is recommended that you learn about them. Dear good friends, hello everyone, I am chef Jiang Yizhou. Today is the time to share deliciou
The dog days of summer are here. Remember to learn how to make these 4 cold dishes. They are nutritious and simple to cook. It is recommended that you learn about them.
food
How many cans of beer are 2 taels of liquor equal to? If you don’t understand, it’s easy to suffer losses when “fighting for wine” in a wine shop. Friends who like to drink should have experienced such a scene at a wine shop, that is, some people want to drink beer and some peopl
How many cans of beer are 2 taels of liquor equal to? If you don't understand, it's easy to suffer losses when trying to "wine" at the wine shop.
food
As a landlocked country, Belarusian cuisine is naturally influenced by surrounding countries, especially Russia and Eastern European countries. The Belarusian diet is rich in meat, potatoes and vegetables. Potatoes are especially popular in Belarus, which ranks first in the world
What kind of food is there in Belarus? A comprehensive inventory of Russia’s various delicacies
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The hot summer is the season when lychees are ripe. March red, concubine's smile, black leaves, hanging green, glutinous rice cakes, cinnamon flavor...each has its own taste, each has its own splendor. Lychees are pretty and special in appearance. They are neither round nor round
The lychees are coming, can you handle it?
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Time flies so fast, and it’s already the Dog Days in the blink of an eye. Many people lose their appetite during these hot Dog Days. They have no appetite for anything, especially when they see greasy fish and meat. They don’t dare to use their chopsticks. Today I’m going to brin
If you have a poor appetite in Futian, you can try these dishes, which are not only filling but also nutritious.
food
I got up late this morning. I was so busy that I didn’t buy the desired vegetables and meat. So I decided to keep the soup simple. I made tomato soup. Everyone agreed that this soup could also be rice. If there are more people, it’s soup. If there are fewer people, it’s soup. As
Tomato Soup – a family favorite in summer
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Introduction: These three light bottle wines are all pure grain and non-alcoholic. They are delicious and not expensive. Why do so few people buy them? Chinese people have cherished face since ancient times. Whether they are dealing with others or giving gifts and entertaining gu
These three light-bottle wines are all pure grain and non-alcoholic. They are delicious and not expensive. Why do so few people buy them?
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Stewed white meat with pickled cabbage is a favorite delicacy of northerners in winter. Our restaurant selects pork belly and continues the royal palace barbecue hanging furnace hanging grilling technique. It replaces the traditional pork belly method and uses the saltiness of mo
Stewed donkey meat with sauerkraut, using the saltiness of moon clams instead of salt, is very popular among customers
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July is here, the fruits are fragrant, and all kinds of vegetables in the vegetable garden are on the market. Luffa is very popular this season! Luffa is a delicious vegetable. It is in peak season in July. Don’t miss it when you see it. Buy some at one time and take it home to e
In July, eat this dish as soon as you encounter it! High in nutrition, fresh in taste, highly seasonal, and simply stir-fried and delicious.
food
How many comrades have experienced the ruthless darts of the "Ice Cream Assassin" and come to the comment area to wave their little hands. I can tolerate it, after all, it doesn’t look cheap. Looking at the craftsmanship, I can guess that it cost a lot to open the mold, so everyo
Ice Cream Assassin PK "Ai Lian Said"
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This product is also produced by Moutai Distillery. It is a new product that was launched this year. The definition of 1935 came from the successful convening of the Zunyi Conference in 1935. It is also a Maotai-flavor liquor.
Moutai 1935, Maotai flavor 53%vol, how much does a bottle cost?
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Ingredients used: 6 eggs, 70 grams of corn oil, 60 grams of milk, 80 grams of white sugar, 100 grams of low-gluten flour. Instructions for use: 1. Separate the egg whites and yolks and put them into bowls. (The bowl must be dry and water-free) 2. First take out the bowl with egg
How to make chiffon cake (6 eggs)
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When a person reaches 50, there is a level. Many old drinking friends around me are asked to quit drinking as soon as they turn 50. If they can't quit, they can only drink secretly outside, and they don't dare to go home directly after drinking, which makes them very "embarrassed
Do you have to stop drinking as you get older? Recommendation: After the age of 50, remember the "4 Don'ts" when drinking alcohol, there are many benefits
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#我 Summer Food Diary# If you want to eat spicy and sour lemon chicken feet, you can make them at home. They are not greasy at all. Hello everyone, do you know why the lemon chicken feet in restaurants taste sour, spicy and crispy? In fact, it is all very simple. Today I Teach you
How to make authentic Chaoshan hot and sour chicken feet
Site Latest News
food
July is here, the fruits are fragrant, and all kinds of vegetables in the vegetable garden are on the market. Luffa is very popular this season! Luffa is a delicious vegetable. It is in peak season in July. Don’t miss it when you see it. Buy some at one time and take it home to e
In July, eat this dish as soon as you encounter it! High in nutrition, fresh in taste, highly seasonal, and simply stir-fried and delicious.
food
How many comrades have experienced the ruthless darts of the "Ice Cream Assassin" and come to the comment area to wave their little hands. I can tolerate it, after all, it doesn’t look cheap. Looking at the craftsmanship, I can guess that it cost a lot to open the mold, so everyo
Ice Cream Assassin PK "Ai Lian Said"
food
This product is also produced by Moutai Distillery. It is a new product that was launched this year. The definition of 1935 came from the successful convening of the Zunyi Conference in 1935. It is also a Maotai-flavor liquor.
Moutai 1935, Maotai flavor 53%vol, how much does a bottle cost?
food
Ingredients used: 6 eggs, 70 grams of corn oil, 60 grams of milk, 80 grams of white sugar, 100 grams of low-gluten flour. Instructions for use: 1. Separate the egg whites and yolks and put them into bowls. (The bowl must be dry and water-free) 2. First take out the bowl with egg
How to make chiffon cake (6 eggs)
food
When a person reaches 50, there is a level. Many old drinking friends around me are asked to quit drinking as soon as they turn 50. If they can't quit, they can only drink secretly outside, and they don't dare to go home directly after drinking, which makes them very "embarrassed
Do you have to stop drinking as you get older? Recommendation: After the age of 50, remember the "4 Don'ts" when drinking alcohol, there are many benefits
food
#我 Summer Food Diary# If you want to eat spicy and sour lemon chicken feet, you can make them at home. They are not greasy at all. Hello everyone, do you know why the lemon chicken feet in restaurants taste sour, spicy and crispy? In fact, it is all very simple. Today I Teach you
How to make authentic Chaoshan hot and sour chicken feet