I woke up late this morning. I was so busy that I didn’t buy the desired vegetables and meat. So I decided to keep the soup simple. I made a tomato soup. Everyone agreed that this soup could also be rice. There are so many people that it is soup. A small amount can be used as a meal. Our recipe can be rich or simple, as thin or thick as you like, comfortable and delicious.
The day before yesterday, I bought too many cherry tomatoes.. After eating watermelon, peaches and plums, I no longer like them. I will eat cherry tomatoes today. When the tomatoes are made into soup,
blanch them in boiling water, remove the skins, and prepare the pretty ones
one by one. shallots, tofu mushrooms and green vegetables, cut them into cubes and set aside.
Cut the cherry tomatoes as well and prepare an egg. First make gnocchi , add less water, stir it with chopsticks, half of it should be dry flour, pour it on the board, chop it with a knife
Heat oil, fry green onions, add persimmons, stir fry, red soup will come out
Continue to stir-fry, add some water, and stir-fry until the tomatoes turn into sauce. Add water and continue to boil. Add the mushrooms and enoki mushrooms and tofu. Cover the pot and cook for a few minutes.
Then add the lumps on the panel, stir, and cover the pot. Bring to a boil, boil the pot for another three minutes, add the egg liquid, season, add the green vegetables, turn off the heat
If there is more staple food, the soup can be thinner, if there is less staple food, you can add less water, and it is no problem to eat it as a meal. Summer tomatoes are delicious and inexpensive. Among them, , lycopene and are the richest. Eating more is beneficial. It is always available at home. It is a delicious and quick meal!
