Kanglaifu has been focusing on food supply for 15 years, and has one-stop delivery of all categories of ingredients. Click to follow the account to share more industry and food information with you. Recently, Hex Technology has become a hot topic. Some people are brainwashed by t

2025/05/1312:16:35 news 1085

Kanglaifu, has been focusing on food supply for 15 years, and has one-stop delivery of all categories of ingredients. Click to follow the account to share more industry and food information with you.


Recently, Hex Technology has become a hot topic. Some people are brainwashed by the magical voice of short video bloggers. A voice always sounds in their minds when ordering food outside: How many food additives are there in the food? Is this "technology and ruthless work"? The topic of

not only triggered everyone's reflection on dining out, but some people began to shift their scrutiny from street snacks to condiments at home.

Why do people react so enthusiastically?

Perhaps because people have heard of some "urban legends" of food processing on weekdays, and they are always not at ease with food safety. , especially food additives, often people are vigilant when they hear this term.

In fact, food additives are not modern products, and their status is indispensable in the history of human diet. plays a positive role in improving human dietary life.

Kanglaifu has been focusing on food supply for 15 years, and has one-stop delivery of all categories of ingredients. Click to follow the account to share more industry and food information with you. Recently, Hex Technology has become a hot topic. Some people are brainwashed by t - DayDayNews

▲Photo source: pixabay

The use history of food additives can be traced back more than 10,000 years ago. At that time, in order to improve the taste and preservative needs of food, humans had learned to fry sea salt.

That's right, salt is also one of the food additives, which can be seasoned and anti-corrosive. However, it is not included in the food additive list now, but is managed as food.

Simple ingredients are inevitably light. The processing technology and appropriate amount of food additives can make the food show a richer taste and taste, extend the shelf life . Products such as alkaline water , salt and other products make people's tastes richer in life. Food can extend storage time and long-distance transportation. There are more choices and possibilities on table .

There are also alum that needs to be added to make traditional fried dough sticks, salt for making tofu, These chemical synthetic or natural substances added to improve the color, aroma and quality of food, extend the shelf life, or due to processing technology, are all food additives.

In Song Dynasty , people have learned to add nitrite when making bacon to make the bacon brighter and save longer.

has entered the era of industrial production. In order to achieve standardized production and make the product quality more stable, often adds food additive in the food production process to achieve the unity of taste and taste.

Kanglaifu has been focusing on food supply for 15 years, and has one-stop delivery of all categories of ingredients. Click to follow the account to share more industry and food information with you. Recently, Hex Technology has become a hot topic. Some people are brainwashed by t - DayDayNews

▲Photo source: pixabay

Those who are familiar with baking will know that when baking , add baking soda , the fermentation is more thorough and the cake is softer.

Similarly, during the fermentation of steamed buns in the factory, the leavening agent will be added (baking soda is also a type of leavening agent) to supplement yeast with insufficient gas production, making the taste more stable.

There are many examples like this, such as adding antioxidants to edible oil can reduce the odor, and adding emulsifiers and thickeners to ice cream can make it smoother...

However, excessive use of food additives can also have problems. Therefore, countries have formulated the scope of use of food additives and the standard to avoid damage to consumers' dietary health.

However, food additives can be used, but should not be abused. Technology is like a knife. A knife is innocent. What role does it play depends on what the handheld wants to use to do. It is understandable to use a small amount of

appropriately to add color and fragrance to food, but it is actually difficult to accept that the abuse of food additives and the use of advanced food technology to counterfeit and inferior food.

If one spoonful of three-flower evaporated milk has broken the cook and our cognition for decades, then "Hex Technology" makes people unable to help but break the defense.

We hope that the development of the food industry can bring convenience and improvement to life, but we will never hope to re-understand these foods in this way, watch food additives be used to "create new foods" and feel the "advanced" of the modern food industry.

For ordinary consumers, it is recommended to choose restaurants with complete qualifications and good reputation when dining out.

As for industrialized food, the production process and production environment are implemented in accordance with national and industry standards. The production process is subject to multiple supervision. Before the products are leaked from the market, they need to undergo quality inspection. As long as it is used reasonably, there is no need to worry too much.

In addition to systematically improving production process and quality management and eliminating food safety incidents at the source, some big brands also use various means to improve food safety management system , such as purchasing high-insurance food safety liability insurance to protect consumers' personal rights and interests.


Just like the seven-day unreasonable return promise of e-commerce platforms can make consumers shopping without burden, enterprises can do a comprehensive risk management and prepare for aftermath measures, which can make consumers more at ease.

Kanglaifu has been focusing on food supply for 15 years, and has one-stop delivery of all categories of ingredients. Click to follow the account to share more industry and food information with you. Recently, Hex Technology has become a hot topic. Some people are brainwashed by t - DayDayNews

Food safety tests the industry practitioners' persistence in quality and standards, and more importantly, the responsibility and original intention for the people's life and health. Mr. Zhou Dinghua, Chairman of Kanglaifu, believes that there are many companies in the food industry that are down-to-earth and steadily doing quality and truly stick to the bottom line of food safety, especially some brands that have experienced long-term tempering and precipitation. Kang Laifu has insisted on quality first for fifteen years, and the well-known "light of domestic products" Baixiang . The reason why it can win the trust and support of consumers is precisely because of the company's persistence in product quality over the years.

industry cannot prevent anyone from trying the law for the sake of gaining benefits, but the public's attention to food safety can promote food safety supervision in the industry. This time, everyone’s discussion on food safety issues is also a big test for many food brands. Only brands that care about consumer health can withstand the test of time.

Kanglaifu has been focusing on food supply for 15 years, and has one-stop delivery of all categories of ingredients. Click to follow the account to share more industry and food information with you. Recently, Hex Technology has become a hot topic. Some people are brainwashed by t - DayDayNews

Kanglaifu, has been focusing on food supply for 15 years, and has one-stop delivery of all categories of food. Click to follow the account to share more industry and food information with you.

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