52-year-old Shandong wine circle expert, after drinking for 30 years, he has learned 4 "guides for hoarding wine". Netizens: I also really use
Recently, a frequently-frequency word has appeared on the Internet, namely "stocking goods". When you hear this word, you probably are familiar with it, right? Especially at present, many people have this idea, but when it comes to the facts, there is really no need for this, isn’t it?
The author has also encountered many different types of stockings. Some stock up on various food ingredients, some stock up on various entertainment snacks, but some stock up on some non-essentials, such as liquor. In fact, for drinkers, once they leave the wine, it is like a fish leaving the water.
Speaking of storing wine, this Shandong wine circle expert Mr. Platinum is very good at it. Mr. Bai is 52 years old this year. As of now, he has been drinking for 30 years. During this period, he liked to drink, so he stocked up a lot of wine. Over time, I realized 4 guides for storing wine.
Previously, Mr. Bai shared it on his circle of friends, but unexpectedly it attracted a lot of heated discussions from netizens in just a few minutes. Many netizens expressed their approval after reading it and said: After reading these guides for storing wine, I suddenly felt that these guides from experts were still useful.
The author is the same. It turns out that stocking up wine is also a science, and it contains many different channels. If you want to study in depth and stock up a good wine, it will take some effort. Next, let’s share Mr. Bai’s guide to storing wine for your reference.
Guide 1. It is best to stock up on cheap wine
Nowadays, many wine lovers are stocking up on wine, the purpose is to wait for the appreciation of the liquor to earn the difference. However, the risk of stocking up wine is still relatively high. If stocking up well, it may be an old wine, and its value is naturally great. If you don't stock up well, the result will be at most a lesson.
And once you mention stocking up wine, many people will think of famous wines, such as Feitian Moutai, which is said to have a lot of room for appreciation. That's right, but the risks are also very high. Based on the suggestions of many experts, if you want to stock up on wine, it is recommended to stock up on those pure grain wines with good quality and low price, at least there is no risk.
Guide 2. It is not recommended to bury wine in the soil
circles in . Once you mention storing wine, many people will think of burying wine in the soil. But this is an inherent thinking and was left to future generations by previous generations. It is believed that such a way to hoard wine is the best way, but it is not because many people have encountered such facts.
In fact, there are many places to store wine, such as some warehouses, cellars, etc., as long as they are ventilated and breathable, without darkness and humidity, and the temperature and humidity are reasonable, that's fine. Of course, if there are any inappropriate places, you can correct them at any time.
Guide 3. The most critical step is to seal
Speaking of stocking up wine, the most critical step is undoubtedly sealing. Many people are not sure about sealing this piece, which leads to mud, water, bacteria, etc. penetration, which leads to deterioration of the wine body. Some people may say: The manufacturer has given a good seal to the wine today.
In other words, there is no need to do this when stocking up wine, right? No! The seal must be available and reinforced. Otherwise, over time, mud, water, etc. will still penetrate, and the bottle cap will become loose under the action of external forces, which will lead to alcohol running.
Guide 4. It is best to stock up on wine, pure grain sauce wine,
In the wine stocking circle, the most common question is what kind of wine to stock up on? Today I finally have the answer. If you want to stock up, you can stock up on sauce wine brewed with pure grain. The reason is that the degree of most pure grain wines is 53 degrees, which is exactly the degree that is suitable for stocking up wine. Especially pure grain sauce wine, it is more suitable to stock up.
Because pure grain sauce wine is rich in microbial molecules, after long-term fermentation, it will make alcohol produce lipids, which increases the aroma of the wine. It is recommended to stock pure grain sauce wine for 15-20 years, during which time, the older the wine will be, the more fragrant it will be.
If you are interested in stocking up wine, you might as well try this pure grain sauce wine. This wine is called "Guokang 1935". It is not only a Daqu Kunsha Sauce Wine, but also a masterpiece of Teacher Chen Xingxi. Teacher Chen is the former deputy chief engineer of of Moutai Distillery and the former director of Moutai Research Institute.
Nowadays, many drinkers like this wine because of his fame. The wine has an excellent grade and an alcohol content of 53 degrees. It is recommended to stock it for about 20 years, and its taste is excellent at that time. Of course, even if you don’t stock up, the taste of this wine is novel and unique and unique.
slowly pour it into the cup. The wine is clear and transparent and slightly yellow. The hops can accumulate instantly and last for a long time. The taste is mellow and soft, sweet and delicate, and it is soft and elegant. Even if you drink too much, it will not get enough, because this wine is a pure grain sauce wine that has been brewed for 1 year and has been aged for 6 years. The above sharing of
has come to an end. What do you think of these guides for storing wine? If you have any suggestions, please leave a message in the comment area.
