In order to conscientiously implement the specific spirit of the National Special Video Conference on Gas Safety Prevention held on July 4, 2022 on carrying out the "100-Day Action" on gas safety, effectively carry out special management of gas safety production, improve the level of industry safety management, and resolutely curb Gas safety incidents occur. In accordance with the requirements of documents such as "Guizhou Province's Implementation Plan for Deepening Urban Gas Safety Investigation and Rectification", "Anshun City's 2022 Special Governance Work Plan for Gas Safety Production", "Anshun City's Urban Gas Industry Safety Risks Comprehensive Investigation and Rectification Work Plan" and other documents. On July 12, 2022, the Municipal Housing and Urban-Rural Development Bureau took the lead and jointly with relevant personnel and experts from the Municipal Market Supervision Bureau, Municipal Commerce Bureau, Municipal Fire Rescue Detachment, Guiran Group Anshun Company, Yunnan Sinopec Anshun Branch and other units to adopt The "Four Nos, Two Straights" method went to Xixiu District and Economic Development Zone to carry out user-side gas safety inspections. This inspection focused on the safe use of gas by users in the catering industry and the installation of combustible gas leakage alarms.
The inspection team successively inspected the kitchens of many catering companies using gas, including the boiler room of the Municipal Maternal and Child Health Hospital, the Xintiandi area of Xixiu District, and the Vientiane Tourism City area of the Economic and Technological Development Zone. During this inspection, it was found that some end users have gas safety problems mainly as follows: First, some users have not installed combustible gas leakage alarm devices, and some users have irregular installation of combustible gas leakage alarms, which cannot be used in a timely manner. The role of detecting gas leakage; secondly, some users use gas stoves without installing gas cutoff protection devices and use gas stoves irregularly. In particular, a small number of users use "black gas" bottles without relevant traceability information; third, most end users do not post relevant information on how to deal with gas leaks and other emergencies in a conspicuous position in their gas-related operation rooms. brochure, some personnel do not have comprehensive knowledge on how to deal with gas leakage emergencies.
Through this inspection, firstly, it increased the publicity of safe gas use and further improved residents’ awareness of safe gas use; secondly, it investigated and understood the safe gas use of end users and further standardized the gas usage behavior of end users; Third, the “100-Day Action” on gas safety across the country was effectively carried out, fully testing the long-term mechanism for gas safety work, and strengthening collaboration among various departments.
[Source: Anshun Housing and Urban-Rural Development Bureau_Picture News]
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