The pasta in Piaoxiang Noodle Restaurant caters to the tastes of local people, light and less oily. ( Malaysia "Sing Chew Daily")
China Overseas Chinese Network, September 12th, According to Malaysia's "Sing Chew Daily", with the establishment of Malaysia Pahang Kuantan Malaysia-China Industrial Park, and the establishment of Kuantan and Qinzhou Port as sister ports, more and more Chinese people are doing business, working and living in Kuantan, and various Chinese restaurants or noodle restaurants have also begun to emerge in the local area, allowing Chinese people in foreign lands to taste the taste of their hometown and relieve their homesickness.
Among these many Chinese stores, some of the owners are from China to Malaysia in recent years. Because they are unable to adapt to local food in a short period of time, they simply run a gourmet restaurant with their hometown flavor, which can not only satisfy their own taste, but also provide home food for Chinese people who are also in Kuantan.
's unique Chinese food has been favored by local customers since its opening, and has unexpectedly attracted a group of local customers by the owners who originally targeted Chinese customers.
Guilin rice noodle Boss Zhong Peiqin: Provide hometown flavors
"I came to Malaysia to engage in mining investment. After a period of time, I found that the food here was not as good as the taste. After some planning, I decided to open a Guilin rice noodle restaurant, which can satisfy my own taste, and also provide the Chinese here with the choice of hometown flavors."
Guilin rice noodle located on Ayibudai 2nd Road has been open for two months, attracting many Chinese and local customers. (Malaysia's "Sin Chew Daily")
"My original origin is from Hechi, Guangxi. Guilin rice noodles are a household name in Guangxi. In order to ensure the original flavor, I not only hired chefs from China, but also introduced machinery and raw materials to make rice noodles and pho noodles. Spend 20 hours a day and use more than 30 spices to make marinades and soups."
Piaoxiang Noodle Restaurant Boss Mi Yong: cater to the needs of locals
" Although the noodle restaurant has only opened recently, I came to Kuantan as early as 2008 and started operating from a small noodle stall. Then I opened the store in 2014 and returned to China last year. But because I have lived in Malaysia for more than 10 years and have become accustomed to life here, I decided to come back and continue to open." Mi Yong, the owner of the noodle restaurant.
Hot Girls Hunan cuisine restaurant owner Sheng Wei: The box design attracted Chinese companies
Sheng Wei said: "I have been to Kuantan for 8 years. Every time I want to eat authentic Chinese dishes, I get Kuala Lumpur or Genting Plateau . Considering the development of Kuantan in recent years and the connections with China, more and more Chinese companies have come to invest, so in December last year, restaurants with the theme of Hunan cuisine began to be set up."
Hot Girls xiang restaurant is located at the corner of Micira Road and Schmontung Road. (Malaysian "Sin Chew Daily")
Sheng Wei said that Hunan cuisine is one of the eight major Chinese cuisines . Chinese people from all over the country are used to eating it, and Malaysian locals also like it, especially chopped pepper fish head , pickled pepper frog , hand-pulled cabbage , etc. Locals who like spicy food can accept and like it.
"In terms of restaurant design, we have also specially introduced various equipment and decorations from China, with antique themes and set up private rooms. At present, nearby Chinese companies will entertain guests and celebrate meals, and will come to our hot girl Hunan Restaurant." Sheng Wei added. (Huang Guoqiang)
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-