Chilang Another ingenuity "New Trendy Hot Pot"
First Deng Nanheba
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① authentic Chongqing flavor , white braised fresh goods are enjoyable for one time
② fresh dishes can be cooked, cut and rinse
③ both stores are , not only hot pot, but also a braised dish shop!
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pot bottom is strong enough!
The boss is really willful, the bottom of the pot is authentic Chongqing Laozhao Butter Pot , the raw butter in the slaughterhouse directly brings it to the store, the thickness is incomparable!
also has original pepper butter flavor bottom, three fresh and tomato mandarin ducks to choose from, the most particular one!
pots are customized
pots are customized , and there is also a small grid that is hot shrimps and smooth brain flowers in the pot. You will never be afraid of not being able to find it again!
trendy hot pot braised cuisine restaurant, instantly killing peers
His house is not only braised hot pot, but also awesome braised cuisine store . If you don’t eat hot pot, it is also a good choice to buy fresh braised dishes at a separate window~
His design style can stand out in the hot pot industry! I can't help but take photos and post them in minutes!
hot pots, which are the freshest
Ingredients are fresh to the store every day, cut now, which is the soul of fresh hotpot. The dishes are all made of dustpan and , which is full of ritual!
cut and eat the dragon
The beef tenderloin located on the back of the beef is the part with the least fat on the beef! The meat is fresh and smooth, and it has a unique chewyness.
The light can feel its quality from the color, and the entrance melts in the mouth, and there is a milky fragrance.
unique curry fish fillet
also owns the owner of the fish hotpot business, and naturally knows how to eat the most delicious fish~! N many new flavors of fish fillets are so unstoppable!
The most recommended one is of course this curry fish fillet. Even if the curry taste is still strong after being cooked in the pot!
slaughterhouse fresh tripe, piece of slaughterhouse
fresh tripe ! The mouth is crispy and tender, and without saying much, I started eating it!
pieces are all the size of a palm, and the weight is not ambiguous at all! After rinsing, you can dip it in a garlic paste sesame oil dish. The joy of eating hot pot is back!
stand up and eat raw duck intestines
This plate of raw duck intestines is time to test height.You can enjoy the delicious food after putting it in the pot for more than ten seconds. It is elastic, crispy, tender and refreshing, and you can finish a plate by one person!
Jiangjiao beef
There are 6 types of beef alone, and Jiangjiao beef is a feature that cannot be missed!
chopped green onion coriander millet spicy oil dish, and dip it in one bite and fresh, spicy, salty and fragrant, so that you can enjoy eating beef.
indense and delicious can be used as
There are more than 60 kinds of sauce dishes waiting for you. You must eat meat in a big mouthful, and you must not forget to get some vegetarian dishes to make it fresh~
is different from the common red braised white braised is light yellow in color, salty, fresh and slightly sweet in taste, and will not be covered by the brine of the ingredients.
Braised fat intestines, braised beef tendons, and braised chicken feet are all special recommendations in the store, especially this dried tofu, if you don’t eat it, you won’t have eaten Chongqing hotpot!
is also a braised vegetable restaurant
is not only a hot pot restaurant, but also a braised vegetable restaurant! The braised goods were brought by the master in the early morning. was sold in two pots of in the morning and evening. was sold after it was sold, and it was not sold overnight goods!
The secret to the popularity is this , which has been sold for more than 140 years. It has been sold since the boss and grandfather generation. It can be imagined that its flavor is strong!
Must eat this braised duck , all of which are free-range duck from Zitong. Not only is the meat good, the duck products of the whole duck are still there!
When we first arrived, we drove into Nanheba. Fashionists could still shoot blockbusters in minutes after eating hot pot. No wonder even the store was crowded at noon.
Neon lights can be seen everywhere, even the ceiling is decorated uniquely, and there are no blind spots when checking in at 360°!
Dining space is huge, and there are private rooms, which can be accommodated for friends' dinners, family gatherings, and company team building. Bring discounts to get a duck!
Braised cuisine store is next to the hot pot, and the two stores are released together! Whether you eat hot pot or not, braised dishes are a good choice to satisfy your appetite!
Chilang Hi Hot Pot
Address: 年大大发址213年发址 South Section of First Ring Road, Fucheng District, downstairs
Business hours: 0:00 am to 22:00 pm
