Before I met Li Nezha, I had never seen anyone who could eat instant noodles with such success. When this typical girl born in the 1990s faced my thought-provoking question, "Why do you like eating such unhealthy food as instant noodles?", she gave me a decisive blow: "Eat as muc

Before I met Li Nezha, I had never seen anyone who could eat instant noodles so well.

, a typical girl born in the 1990s, faced my thought-provoking question "Why do you like to eat unhealthy food like instant noodles?", she gave me a decisive blow with one sentence: "Eat as much as you like. Besides, I can make it really delicious. "

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The story starts with

a foodie version of Secret Garden

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Do you still remember the coloring picture book that became so popular some time ago? Li Nezha also has it. However, her book is not "Secret Garden", it is called "Delicious Food" (like a foodie). And when she turned to the page full of instant noodles, as a Virgo and a lover of Korean ramen , she got sick without any surprise.

▲It was this page that made Li Nezha suffer from obsessive-compulsive disorder.

The 9 instant noodles on this page have successfully aroused her QIANG, PO, and ZHENG. Li Nezha, who has already mastered the magic skill of instant noodles and has watched countless Korean dramas, can recognize her at a glance. The instant noodles in the first picture are the ones Kim Woo Bin eats in "The Heirs"! (This is also a skill!) So, she began to wonder what these ramen tasted like.

But I guess the author of the picture book didn’t want to advertise instant noodles for free, so he changed the name on the packaging bag. As a novice in Korean, Li Nezha used a translator to find the corresponding names and pictures of the objects one by one, successfully protecting the dignity of a foodie!

▲ First, let me show you the actual picture of ramen from a certain treasure.

▲ The above is the finished product of Li Nezha’s coloring. Oops, the “Xin” is filled in as “flat”.

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Instant noodles on the tip of the tongue

Recommended by a noodle expert

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As an instant noodles lover, now that I know what the instant noodles in the picture book are, I naturally have to buy them all! However, Li Nezha searched all major supermarkets and online stores, but still couldn't find 1 pack. But this "flaw" could not stop her eagerness to taste it, and she immediately soaked the 8 packs of instant noodles one by one.

▲Seeing an empty space in the middle makes me feel a little uncomfortable even if I don’t have obsessive-compulsive disorder...

Now, as the guinea pig who “leads by example”, she wants to share the TOP3 among them with everyone.

1 Nongshim spicy beef ramen

"This ramen soup has a strong flavor and is spicy. The noodles are the thinnest but chewiest among these packages, and the texture is great. Add sauce beef one It is to echo the name of ramen, and the beef will not interfere with the taste of the noodles itself, and the beef will be more delicious after absorbing enough soup! "

Add accessories: soy sauce beef, kimchi

Purchase address: Ole' boutique supermarket ( Chengdu Ocean Taikoo Li)

2 Tumbler Sesame Ramen

"When I saw the sesame ramen, I thought it was a clear soup, but after cooking it, I found that the soup was actually a little spicy. It has a very special seasoning called dehydrated egg drop. I followed this Another egg is added to the buns. Believe me, this egg will be the highlight of this bowl of noodles. Add some spinach when it is cooked, and then add the spicy oil buns on top. It will be so fragrant! ”

Add accessories: eggs, spinach

Purchase address: Ole' boutique supermarket (Chengdu Ocean Taikoo Li)

3 Nongshim beef bone soup flavor ramen

"The highlight of this package is that seasoning package has a special section for green onions... .You can imagine that the entire package of seasonings is made of dehydrated chopped green onions, and the soup is full of green onion flavor. The noodles themselves are not interesting, but after adding the accessories, the whole world becomes happy.The cabbage added this time is not only healthy and nutritious, but also makes the already fresh bone soup more delicious! ”

Added accessories: Chinese cabbage, chicken sausage

Purchase address: Ole' boutique supermarket (Chengdu Ocean Taikoo Li)

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After trying 90 types of instant noodles

Instant noodles have become a unique skill

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Li Nezha Daxiao She just loves to eat instant noodles. The earliest instant noodles she remembers are the Zhongcui brand which is now hard to find on the market. Master Kong , Demae Icho , Hewei are simply a daily meal for her. As an instant noodle enthusiast, in addition to the ones most commonly seen in supermarkets, she will also search for instant noodles from all over the world to eat, such as Gomokusai udon with Kumamoto's big face on it, and Samyangya from South Korea is super popular and the hottest. Not to mention the spicy chicken noodles, the special one she had recently was the Indonesian Yingdo Padang Beef Noodles. At first, she disliked the plain and unpretentious packaging, but after eating it, she instantly understood why there were so many people. It is said that Indonesian instant noodles are one of a kind!

I asked her to count the delicious instant noodles that she has eaten over the years, and when she mentioned more than 90 types, I was successfully "counted" and became hungry. So I quickly stopped and asked her about how to cook instant noodles.

She said that it depends on personal taste. In addition to "cooking it for a while if you like it soft and glutinous, cook it for a while" can be read on food websites at any time. She also shared the "unique secret" to make instant noodles delicious.

TIPS for Li Nezha's instant noodles:

❶ Don't add ingredients like Lao Ganma to cover the instant noodles. The sauce has its own taste!

❷ The noodles conduct heat quickly and the noodles will become soft and lose their texture if they are kept in the pot, so after cooking, pour cold water and put them into a bowl immediately.

❸ While the noodles are cooking, you can cook the vegetables in a separate pot. Meat, eggs and other auxiliary ingredients, and then pour out the soup for cooking noodles. For example, in this bowl, I put the noodles into the soup with vegetables and prawns, and then add seasonings according to taste.

❹ Noodles. When it's 3 minutes soft, take it out of the pan, spread a layer of cheese, and microwave it for 30 seconds. Trust me, you'll come back and thank me after trying it!

Maybe many people have said to us: these instant noodles are quick. Food is not healthy. A person holding a bowl of instant noodles always reminds people of an empty room, full of endless loneliness. But Li Nezha doesn't think so. "For the time being, let's not talk about the nutritional value of instant noodles. If you cook them carefully, your life will be full of flavor. Every time you suck the last noodle and take a sip of soup, you feel particularly happy."

I suddenly felt, In this era of fast food, Li Nezha's noodle soup has quite a philosophy of life. She said, another day, I will treat you to the instant noodles I cooked by myself? To be honest, I'm starting to look forward to it.

editor丨CHSHH

American editor丨ZENGLU

*This article is original by [Xingmei Salon], if

needs to reprint, please contact us!

[Big Life Home Issue 30]

-20160506-