Indian food is my personal favorite. Because it uses a lot of spices, the dishes are spicy and flavourful, and the taste is very rich. However, the Indian food in ordinary restaurants is not exquisite in presentation, and it is a bit difficult to check out the likes.

Indian food is my personal favorite. Because it uses a lot of spices, the dishes are spicy and spicy, and the taste is very rich. However, the Indian food in ordinary restaurants is not exquisite in presentation, and it is a bit difficult to check out the likes. However, Qingque Indian Restaurant is dedicated to bringing surprises to diners. The restaurant's senior chef Justin Paul believes that food is not only a pleasure to taste, but can also convey emotions, so he integrates his love for all things and people around him into the dishes. As long as you see the colorful and exquisitely presented food on the table, you will naturally feel Justin's rich emotions. In the general impression, Indian food is famous for being "spicy". In fact, Indian food can be divided into north and south. The food in the north is lighter and not greasy, while the food in the south is heavier and more spicy. Justin leads the "Qingqiao" chef team of more than ten people. They come from various cities in India, so the dishes provided by the restaurant Styles are available from south to north. The authentic Indian flavor also relies on the spices and seasonal ingredients imported from India. With a serious and rigorous attitude, it is no wonder that the restaurant has been selected as a one-star restaurant by the "Michelin Guide Hong Kong and Macau" for six consecutive years since 2014, and has been awarded the two-diamond restaurant honor by the "Black Pearl Restaurant Guide" since 2018. Although it is a star-catching restaurant, the prices at "Emperor" are quite affordable. For a dinner party with friends, it only costs about 200 to 300 yuan per person, and you can taste the star-rated food. It is definitely a high-cost choice. India is a paradise for vegetarians, and restaurants also have vegetarian options on their menus. If you have family and friends who are vegetarians, or if you want to try vegetarian food, "The King" is a high-quality option.

Indian Pomegranate Grilled Chicken Skewers MOP130 This dish is quite time-consuming. The chicken is first marinated with a variety of spices for two hours, and the attractive red color comes from pomegranate and beetroot juice. It needs to be marinated for at least 24 hours. In order to keep the meat skewers fresh and juicy, the grilling time and temperature need to be strictly controlled.

Assorted Cauliflower with Braised Mushrooms MOP158 The colorful color combination will greatly increase your appetite. Even non-vegetarians will like it. Moreover, the ingredients used are all healthy and high in fiber. The main character, the mushrooms themselves, are thick and juicy and low in calories. They also contain polysaccharides which are very beneficial to the human body.

Indian style lychee ice cream with rose jelly and rose pearl MOP98 dessert, in addition to taste, presentation is also the top priority. The rose jelly in the center of the dish has a dreamy color and fragrance, which is a perfect combination with the cute, soft and sweet lychee ice cream.

Noble Indian Restaurant Address: No. 1037, Ground Floor Lobby, Venetian Macao (near Cotai Arena)