food is the most important thing for people. There is Roujiamo in Xi'an, hot pot in Chongqing, and Goubuli in Tianjin... The food in Yunnan is also the most popular. Without further ado, let the editor introduce it in detail to you!
Lijiang Shrimp Ribs
Lijiang Shrimp Ribs Hot Pot is one of the traditional delicacies in Lijiang, Yunnan. Many people don’t know the origin of this dish. It is the third stack of Naxi dishes " Tri-stack Water " - the main dish in "Heating Stack". The three-fold water is equivalent to the Manchu and Han banquet of Naxi people . Only the most honorable guests can serve this dish.
The refreshing ribs paired with rich soup really make people encounter a food journey. Students who love hot pot should not miss it!
Zhanyi Spicy Chicken
Zhanyi Spicy Chicken is famous, but the Gong's spicy chicken is more famous among spicy chickens. If you like spicy food, then this dish must be your favorite. Zhanyi spicy chicken is different from the spicy recipe of peppers in Sichuan and Chongqing, and is different from the generous way of eating chili peppers in Hunan. It is not luxurious or ostentatious, and the simple combination is the best enjoyment.
Ham braised rice
Speaking of Yunnan cuisine, of course ham is indispensable. It is paired with broad beans, potatoes, and staple rice. A fragrant braised rice is ready! With Tuantuan’s many years of experience as a foodie, I’ll tell you quietly that the crust at the bottom of the braised rice is more delicious! Shh, just know it yourself, don’t spread it!
Cross-bridge rice noodles
Speaking of Yunnan's specialty food, cross-bridge rice noodles are definitely the first to bear the brunt! Order one at the authentic rice noodle shop, and the hot soup base is served with many fresh side dishes. Put it into the soup quickly in order. The soup that has just been removed from the stove is steaming and uses the residual heat to burn the fresh ingredients. The meat slices, quail eggs, various side dishes and rice noodles are sublimated in the delicious soup base together! Suck~ Suck~ I haven’t had time to talk, I have to hang out for a while~
Dai hand pilaf
Dai hand pilaf is a special food for the Dai people in Xishuangbanna, Yunnan. hand pilaf is a washed pilaf on a unique dustpan in Yunnan, with various side dishes and rice on it. It doesn’t look too good! Click to rub, the camera eat first. Hand-pickled rice is a specialty of Dai . The taste will be different from the ordinary Yunnan Yunnan flavor. It may not be very used to eating it at first, but eating a few more bites will definitely make you reluctant to stop!
Pu Chicken
Pu Chicken is also a must-try internet celebrity dish in Yunnan! Unique cooking method - steaming, put the processed chicken and ingredients in a specific container ( steam pot ) and steam for 3-4 hours. The chicken melts in your mouth, and the chicken soup is delicious! Keep the chicken itself delicious to the greatest extent. Take a sip and squint your eyes comfortably~
fried potato
The most down-to-earth "Internet celebrity" in Yunnan, fried potato. Potato is an indispensable food on the Yunnan people’s dining table. There are many ways to eat potatoes, and one way to make it famous is to fry! After cutting the fresh white and tender potatoes, they rushed into the oil pan. The hot oil and food moisture collide, and no finished product was seen. This scene alone is so much anticipated by this "Internet celebrity"! After being baptized by the oil pan, the golden potatoes are out of the pot. Mix various sauces according to the taste while it is hot and put them out of the pot. It is no exaggeration to say that the streets and alleys of Yunnan are full of places selling fried potatoes and , and the fans of fried potatoes are also spread throughout Yunnan.
Having said so much, which food are you more attracted to?
Anyway, Tuantuan has drooled
Come on and have sex with my friends!
Heart is not as good as action
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