days of cold mouth, this snack is nutritious and can satisfy the cravings and resist the cold, and it can be easily obtained at home, which is quite simple.
It’s cold, I’m lazy and greedy, and I have to satisfy my mouth even if I don’t go out on weekends. This plate of mutton pellets, which are as delicious as mutton skewers, is very convenient to make at home, satisfying and nutritious, and is very suitable for eating in cold weather. There are many places where it is cold, and it is said that you will not be afraid of the cold after eating mutton. The cold wave is coming. Remember to eat some mutton often to keep your body warm so that you can resist the cold. Lamb has a high protein content and a low fat content. It strengthens the spleen and warms the middle, replenishes blood and qi, and has a good nourishing effect on the body, so it is not so afraid of cold.
In winter, in a cold day, you will see groups of people surrounding a stall selling lamb skewers on the corner of the street. You can smell the fragrance from a distance. Looking at the white fireworks coming out, it will definitely make your heart warm. You will unconsciously follow the crowd and can't help but buy a few skewers to satisfy your cravings. Last time I bought some mutton skewers, and the adults and children rushed to eat them. I didn’t feel satisfied. I just started making a fuss at home on the weekend. The operation is quite simple, and the taste is good. Except that it is not skewed with bamboo sticks, they would have thought it was the takeaway for the lamb skewers I ordered, which was really delicious.
mutton skewers are really tempting, but I didn’t expect that I could get it at home. It’s not difficult. As long as we prepare the lamb leg meat, we all like to eat thinner ones. Cut it into small diced rice, marinate it, and fry it, it’s that simple. The cumin mutton pellets I made at home are fresh, fragrant and delicious. My family said they can set up a stall. It seems that this plate of cumin mutton pellets today is the right appetite of many people. If you happen to like eating mutton skewers, then make it with me. It is very convenient, the operation is very simple, and it is completely no difficulty. See below for detailed operation.
[Cuman Lamb Grains]
Required Ingredients:
3 300 grams of lamb leg meat, 1 spoon of cooking wine, 1 spoon of light soy sauce, half a spoon of oyster sauce, 1 egg white, pepper powder, cumin powder, chili flour, 1 spoon of corn starch, a little salt, a little sugar, an appropriate amount of cooking oil, an appropriate amount of white sesame, and a cumin grain.
Specific method:
1. Wash the lamb leg meat and cut it into small diced shapes, and then prepare the required seasonings for later use.
2. Put the cut mutton pellets into a large bowl, add pepper, cumin powder, chili noodles, light soy sauce, cooking wine, oyster sauce, salt and sugar, add an egg white, and stir well together.
3. Add a spoonful of corn starch and stir evenly, marinate for more than 10 minutes to remove the fishy smell and taste.
4. Put an appropriate amount of oil in the pot and heat it to 50% heat, add the marinated mutton pellets.
5. Fry over high heat and stir-fry continuously with a spatula to heat the mutton pellets evenly. Fry until the mutton changes color, produces fragrance and is slightly burnt. Finally, add an appropriate amount of chili powder and cumin and mix well, and sprinkle with white sesame seeds.
is out of the pot and put it on the plate. If you have lettuce, you can wrap it in lettuce. We can freely play it with one toothpick for each person. It is so fragrant and delicious. Now it depends on who moves faster, and whoever is faster can eat more. My mouth is full of fresh aroma of mutton, and it is slightly spicy and appetizing and delicious. Have you been greedy for you? It’s even colder and even more greedy. Such cumin lamb granules are so suitable. They are fresh and fragrant, appetizing and nutritious, and the operation is simple. You can learn it by taking a look. If you want to eat it in the future, you can make it at home. It’s very convenient. Okay, that’s all for today’s cumin lamb granules. If you like it, you can arrange it.
Thank you for reading, I am Meme Xiaochu. If you have better opinions, please leave a message in the comment section below. Your opinions are my motivation to move forward. Follow Meme Xiaochu and share delicious and healthy food recipes with you every day. If you are interested, please like, collect, forward and share.All pictures and texts are original by me, and handling and plagiarism will be prosecuted!
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