Chinese Mid-Autumn Festival, no wine is not good, these 7 wines must be stocked in advance


"From the month to the Mid-Autumn Festival, it is very clear, and the wine is very alcoholic until the fifteenth."

Mid-Autumn Festival is a reunion festival.

Mid-Autumn Festival, also known as Mid-Autumn Festival and Reunion Festival, is on August 15th of the lunar calendar. At this time of the year, the whole family gathers for a reunion dinner, which is worthy of everyone’s eagerness to look forward to. Children long for gifts from parents, old people long for their children’s looks, and people who return home long for that delicious table. Meals. It is not easy to meet a family, so it is necessary to bring some gifts. As a frequent gift customer, wine is of course the first consideration.

wine has a profound cultural and historical heritage in China, and wine is also a catalyst for emotional communication.

Here are some good wines for everyone.


1, Gu Yue Longshan ( Shaoxing rice wine )

The most popular Shaoxing yellow wine is Chinese Shaoxing yellow wine. brand. In the 2018 Huazun Cup Liquor Brand Value Evaluation, Guyue Longshan is the number one rice wine brand.

represents an eight-year-old Huadiao wine, refreshing and semi-sweet, 12% alcohol,After eight years of aging, the aroma of koji and ester is elegant, the mouth is soft and refreshing, the freshness has a hint of sweetness, the alcohol has a weak spicy taste, and the overall mellow. The packaging is a cyan porcelain bottle with an elegant appearance. It can be used for self-drinking or as a gift.


2, Kuaiji Mountain Rice Wine

Kuaiji Mountain style is mainly traditional, with a small amount of refreshing and special type of rice wine. The best-selling single-product five-year-aged Huadiao Liquor, with an alcohol content of 14%, is a traditional semi-dry type. Because it is a and rice wine , the rice fragrant is particularly rich, the taste is smooth, the taste is mellow and delicious, the throat is slightly spicy, and the aftertaste is slightly sweet. High cost performance.


3, is willing to drink wine

Only good craftsmanship can make a real good wine. The more than 1,000 winemakers in the winery are all old craftsmen with an average working experience of more than 25 years. After the precipitation of time, they will use the essence of traditional techniques. Played to the extreme, endows Shede wine with a unique aroma. is willing to wine industry is unique because of its "ecological winemaking".

Its entrance is soft and sweet, not as sweet as Luzhou Laojiao special song ,But it has a cellar scent, which takes care of all aspects, but it is not prominent, and it is not uncomfortable to drink.


4. Dukang Liquor

Dukang Aged Liquor is a pure-grain brewed liquor that is pure and reasonable, and it is the best in the brand of authentic and non-flavored liquor. Famous for the price. Dukang Aged Liquor Pure Grain Liquor has a long history. The winery is located in Luoyang, the famous ancient capital of the thirteen dynasties.

For many years in the business, Dukang Aged Wine has been adhering to the brand purpose of providing pure grain wine to the public, and always put the quality of liquor first.

Dukang Aged Liquor, pure grain liquor, is full-bodied in the mouth, with endless aftertaste, quick decanting, little stimulation, and is more suitable for the physical condition of the elderly.


5. Fenjiu blue and white Fen

Fenjiu is not only a kind of wine but also a culture loved by consumers in China. Selected pure grain brewing, specially selected Xinghuacun water source, using traditional solid-tank separation fermentation method, brewing the fragrance of nature. The taste is delicate and elegant, soft and clear.

6, green bamboo leaf wine

green bamboo leaf wine,It is the wine of the Chinese people's love. Zhuye Qingjiu occupies a place in the Chinese martial arts world, Jin Yong , Gulong , Liang Yusheng and other martial arts masterpieces, are indispensable for Zhuye Qingjiu.

green bamboo leaf wine is a liquor , green bamboo leaf wine is different from ordinary white wine, in the brewing process more than a dozen Chinese medicines are put in, it is very healthy, and the taste is good, and now the green bamboo leaf wine Removed the sucrose component, suitable for the general public to drink.


7, Gujing tribute wine

is one of the eight famous Bozhou wines. According to the " Three Kingdoms" record, it originated from in the Eastern Han period, nine brewing spring wine , Cao Cao once dedicated his hometown “jiu brewing spring wine” and the brewing method to 5span emperor. The source of the brewing water comes from an ancient well excavated in 529 AD, from which the Gujing Gongjiu got its name.

The raw materials for brewing are sorghum, rice, wheat, glutinous rice, corn, and solid-state fermentation. Gujing Gongjiu has typical characteristics of Jianghuai liquor.The fragrance is elegant, sweet and supple.

Although the romantic trend of watching the moon and drinking red wine has emerged in recent years, in the eyes of the older generation, the heaviest wine is the traditional fine wine. It is passed on for thousands of years like history and culture, it is the inheritance of wisdom and the continuation of culture, and it is as clear and pure as the moon. Just like the implied meaning of "caring for the soul of Zhuangzhuang": the cherished one, ethereal wisdom and emptiness; the villager, calmly accepts the spirit of unique health; the soul also inherits civilization "the wise man, the benevolent and the happy water", embodying the Chinese sons and daughters of the "mountain" It's as thick and tough as water, and as flexible and tough as water."


A good round of the month, a toast to the invitation, the Yueming people are reunited.

Finally, let us have a chat

What is your favorite wine during the Mid-Autumn Festival?

told me in the background

rated everyone's favorite

let’s talk about the next issue _

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Good wine market, gathering place for good wine lovers~

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