"MAISHAOKAO"
# Xujiahui New Trend Barbecue Bar #
Monopoly " beef skewers world yyds "
January 7000+ hot skewers!
only use only 2 pieces per cow beef ribs
✔ fresh cut| fresh beef quick-frozen direct delivery fresh cut
✔ fresh skewers| cut beef fresh skewers
✔ Automatic grilling | Fully automatic grill to free your hands
🍻
per capita is less than one hundred, and it can be discounted again
less than 50+ to achieve barbecue freedom
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"Mad City Prosperous Night Market" Xujiahui has opened a barbecue tavern again~
🍻 Stay up late to play the trend,Here is serious▼
In order to realize the boss’s "cool dream", the metal reflective wall is decorated with neon signs, and there is a water bar filled with colorful wine bottles. It is a gathering place for new and trendy people. !
MAISHAOKAO
The environment here is very spacious, especially suitable for young people to relax after get off work or vacation. Open until 2 in the morning, a handful of skewers filled the whole street!
🍻 Realizing the freedom of grilling is also serious▼
· Transparent stalls, grilled right now!
As soon as you enter the door, there is a large glass open stall on the right hand side. Several chefs process the ingredients and grilled seafood in front of the stall. They are methodical and sophisticated.
· Lazy people free their hands, fully automatic baking!
Each table comes standard with an automatic barbecue grill, which rotates 360° to heat evenly, and you can "self-serve" barbecue by putting the skewers on it. Lazy people who have been here have said good!
· Per capita is less than 50 yuan, you can bake if you want!
The average per person is only 90+ yuan, and there is a discount on the opening of a new store, the minimum is less than 50 yuan per person! Here, you can truly realize the freedom of barbecue! (See the end of the article for specific discounts~)
The "bull" series here is definitely a must when you enter the store. The quality is super high and economical, which is great!
▼Quick-frozen fresh, cut fresh skewers▼
Beef is quick-frozen at low temperature in the slaughterhouse,Send them to the store and cut them into meat skewers to ensure that they are fresh for 24 hours. Low-temperature quick-freezing is the best way to ensure the taste of beef. The chef who cuts and penetrates the meat has been busy!
°01
There are only 2 pieces per cow! sells 17,462 strings in January!
Selected grain-fed beef ribs, only two pieces per cow, are the essence. As a popular king, he set a record of selling 17,462 strings in January when he was in the old store! It will appear on the table of every diners, and it is famous~
The fat and thin beef is nourished with oil, the oil is dripping down, and the golden skewers are firm and chewy. The cut pieces are just right, one bite each, each bite is authentic and tender, yyds!
°02
Dare to use steakhouse-grade steaks for skewers
carefully selected beef ribs that are suitable for fat and lean. The surface of the raw meat is beautifully snowflake-shaped, and the meat is cooked and lean. Less fat, not greasy at all. Bake until the outside is charred and tender inside, and then sprinkle some seasonings. The firm fleshy feeling lingers between the lips and teeth.
°03
marinated in secret soy sauce, comparable to small meat bombs
Beef is cut into small dice cubes, marinated in secret soy sauce for the taste, the slightly salty taste does not need to be dipped material. Each small dice is a small bouncy bullet, and the entrance will be the kind of biu juice~
°04
The degree of strength is MAX! slices are chewy beef back tendons
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The beef slab tendons here are big and thick,It is selected from the major tendons that connect the muscles of the whole body on the back of the cow, and the fibers are very tough. Look at this strength, you can directly bounce and fly out, so don't miss it!
In addition to the "Cattle" series, there are also 40+ kinds of special skewers, which is spicy and crispy! There are also grilled seafood and Sichuan-style snacks, you can only eat them until two o'clock in the morning!
°01
The rare thing that you can eat in seconds: mutton tendon
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mutton tendon has always been a rare thing in the barbecue world with white meat interspersed with tender meat.
°02
Sichuan-style deep-fried deep-fried deep-fried deep-fried Sichuan-style liver: Put the roasted small county liver
crispy small county liver over high temperature The oil was still sizzling when it came out. The spicy and spicy flavor perfectly restores the Sichuan baiyao, a large skewer is only enjoyable when you eat it in your hand!
°03
One bite and one bite of water: Roasted Rushan oysters
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Big oysters from Rushan, Shandong, full of fat palms. The chili and garlic are simmering, and they are sweet and spicy when they touch the tip of the tongue, but after the mouth is fresh and sweet, they occupy the high ground of taste, one bite and one bit of water!
°MORE
40+ kinds of specialty snacks,Till 2am
A bite of crispy pork bones, spicy chicken with fresh peppers from Hunan cuisine, and famous Sichuan snacks , milk tofu and maocai... Be careful and eat your belly round!
The most out of the circle in the store is the passion fruit brew! The entrance is full of the sweet taste of passion fruit and the sweet taste of fresh fruit. It is simply a must-have drink for trendy men and women in the city!
There are freshly-made poplar nectar and slag male green lemon tea, both of which are hot fresh fruit drinks in summer. From the ingredients to the taste, they are not lost in the milk tea shop. Friends who drive There are more choices~
The benefits are here, take it for you!
🍻 Wheat barbecue charcoal beef skewers 🍻
New store opening benefits!
August 19th-August 25th
The original price of 50 yuan voucher is only 9.9 yuan for !
*Please go to Meituan Dianping to receive the discount~
while stocks last, slow hands!
Reminder: Do not drive when you drink, and do not drink when you drive!
The address of the string is here
Store name: Mai BBQ·Charcoal Beef Skewers (Xujiahui Store)
Time: 16:00-p3p 02:00
Address: p02:00 Room 16, Basement Floor, Lane 131, Tianyao Road Tel: 021-64170087 Planning & Editing Where to Eat Content Department Content Cooperation WeChat: maike084 Order one [Look again] Drinking skewer does not grow meat Another King Fried Hotpot Restaurant in Modu! The owner is Deng Lun
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Don't underestimate the Shanghainese, they will do anything if they are in a hurry.
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