As we all know, different provinces and even cities and counties in China have their own ideas and insights on food culture. Different regions have different historical and cultural influences. In addition, there are obvious differences in tastes and ingredients in different regions. Therefore, the way food is handled is also different, which leads to the deviation of the food in the region.
Yunnan, as a place where ethnic minorities live in concentrated communities, is not only affected by ethnic minorities, but is also deeply affected by the region, which makes Yunnan's food processing different from other places. He has a great talent for dark cooking. In addition to the cow flat soup mentioned two days ago, the insect feast in Yunnan is also daunting.
1. Fried bamboo worms
bamboo worms are the larvae of bamboo bees, which generally use tender bamboo as a nutrient. The worms parasitize the inside of the bamboo and are white and fat on the outside. It tastes sweet and comes with the fragrance of bamboo. Generally speaking, it can be eaten raw, deep-fried and fried. The bamboo worms are clean and pollution-free, and they are rich in nutrients such as protein and minerals. They are served by locals. Preferred.
2. Fried grasshoppers
Everyone knows that China has been troubled by grasshoppers since ancient times, so it has a history of eating grasshoppers since ancient times. In fact, fried grasshoppers are a very unique flavor snack in China, and grasshoppers are rich in nutrients such as protein and amino acids, and have extremely rich medicinal values, which can be used to treat bronchitis and asthma.
3. Fried spiders
have been circulating since ancient times, "Eating fried spiders gets more beautiful". At the beginning, fried spiders were just a delicacy in Cambodia. Later, they were slowly introduced to Yunnan. The food culture of Yunnan has been absorbed. The deep-fried spider has a delicate and delicious taste, and the taste is between fried chicken and cod, and the juice is rich.
I heard that there are deep-fried dragonflies, deep-fried swarms, and deep-fried centipedes in Yunnan’s insect feast. I don’t know what these flavors are. Have you eaten the insect feast in Yunnan? Are you acceptable to eating bugs?
