waves of cold air hit,
winter comes so aggressively.
quickly accept this winter disease prevention strategy,
prevent these common diseases,
protect yourself and your family.
Anti-New Coronavirus Pneumonia
Experts reminded that the
global epidemic is still not over, and the risk of overseas imports still exists. At present, the situation of domestic epidemic prevention and control is stabilizing, but we still cannot relax. It is still necessary to pay attention to the possible risks brought by the entry of foreigners. If you need to leave the province, you should immediately pay attention to the latest situation of the epidemic situation at the destination, and try to avoid going to areas with high risk of the epidemic. Z2z
Disease Prevention Guidelines
Under the premise that the global epidemic risk persists, we should continue to be vigilant and develop good hygiene habits.
01 Pay attention to wearing masks:
☆Occasions where masks are required: when entering or leaving medical institutions, sneezing, coughing, or other cold symptoms.
☆Go to relatively closed environment, crowded places, and when taking van elevators.
☆When taking public transportation.
02 Pay attention to hand cleanliness
☆Wash your hands before and after meals, after going out, after touching public facilities, after sneezing or coughing, before and after removing the mask.
☆Use soap or hand sanitizer to clean, rinse with running water. If the above conditions are not available, you can use hand sanitizer temporarily.
☆Do not touch your eyes, mouth, nose, and eyes directly without cleaning your hands.
03 Pay attention to social distancing
☆When entering and leaving public places, pay attention to keeping a safe distance of more than 1 meter with others. For close contact, be sure to wear a mask.
04 Pay attention to cough etiquette
☆When coughing or sneezing, cover your mouth and nose with your elbows or paper towels. Dispose of used paper towels in the trash can. Wash your hands afterwards.
05 Pay attention to ventilation and disinfection
☆ Pay attention to opening windows for ventilation, at least 3 times a day, at least 30 minutes each time.
☆Keep the room clean and disinfect with alcohol spray regularly.
06 Pay attention to health monitoring
☆Do self-health monitoring. If symptoms such as dry cough, fever, fatigue, etc. occur, you must go to the nearest doctor in time. If you have a fever, go to the fever clinic as much as possible. Be sure to wear a mask when going out for medical treatment and try to avoid taking public transportation.
Prevents norovirus-based infectious diarrhea
Experts remind
that the incidence of infectious diarrhea is high in autumn and winter. The main way of transmission of the virus is contact transmission. Schools and other places are high-risk places, so we need to pay attention to such collective unit cases. Standardization of vomit.
Disease Prevention Guidelines
The pathogen of the epidemic is still mainly norovirus, but the possibility of infection by other pathogenic microorganisms still exists.
01 Pay attention to the prevention of collective units
☆ If you have vomiting and diarrhea, you need to seek medical attention immediately and be isolated. The patient's vomit should be handled in a standardized manner.
☆Do a good job in health management, testing, attendance, etc. Pay attention to opening windows for ventilation and environmental disinfection.
☆Do a good job in the health management of kitchen workers, standardize the process of preparing food and catering, and cook workers with digestive tract symptoms need to be temporarily removed.
☆Strengthen the management of drinking water and drink it after boiling.
02 Pay attention to family and personal prevention
☆ Pay attention to personal hygiene, wash hands frequently, do not drink raw water, cook food wellThoroughly develop healthy lifestyle habits.
flu prevention
experts remind
collective units should strengthen influenza prevention and control. High-risk groups such as pregnant women, children, the elderly or patients with chronic underlying diseases should take personal health protection.
Disease Prevention Guidelines
☆Develop good hygiene habits: wash your hands frequently, wear a mask, and ventilate frequently.
☆Pay attention to protection, especially high-risk groups, consider getting influenza vaccine.
Prevent human infection with avian influenza
Experts remind
that winter is a period of high incidence of avian influenza, and there may be a risk of sporadic cases of human infection with avian influenza. Non-restricted areas for live poultry operations and areas where live poultry operations and management measures have not been fully implemented should pay special attention to protection.
Disease Prevention Guidelines
☆Wash your hands after touching poultry, before eating, and after going to the toilet.
☆Poultry meat and eggs should be cooked thoroughly before eating.
☆After symptoms such as fever and cough appear, seek medical attention in time and inform the doctor if you have ever been in contact with birds.
☆Pay attention to the source of ingredients, and avoid sick or dead poultry.
☆Do not buy unidentified poultry products, do not patronize live poultry vendors, and do not stay at live poultry stalls for a long time.
waterproof pox and mumps
experts remind
winter is expected to increase the possibility of chickenpox and mumps. The key prevention and control sites are primary and secondary schools, and the key prevention and control targets are children who have not been vaccinated and who have not been vaccinated with 2 doses of vaccines containing the corresponding ingredients.
Disease Prevention Guidelines
☆ 2 doses of vaccines containing the corresponding ingredients are the quickest and most effective preventive method.
☆ Susceptible persons who have been in close contact with the patient (those who have not had the corresponding disease in the past, have not been vaccinated or have only received one dose of vaccine) can be vaccinated urgently to avoid the onset or reduce the symptoms.
☆Patients with chickenpox need to be isolated until all the rashes are completely crusted and dry; the isolation period for mumps patients is from onset to 5 days after parotid gland enlargement.
Prevents food-borne diseases caused by toadstools
Experts remind
In recent years, poisoning by toadstools (poisonous mushrooms) and poisonous plants has been at a high incidence, and poisoning by toadstools occurs in every month of the year.
Disease Prevention Guidelines
☆Do not pick or eat wild mushrooms and wild plants.
☆Choose fresh and reliable food raw materials for processing and consumption. Pay attention to avoid cross-contamination during processing and separate raw and cooked food.
☆Choose a formal restaurant or restaurant with compliant sanitary conditions to eat out.
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