2011 My Dream
Edited on 21:45
The late autumn "ginkgo tree" slowly walked slowly in the sunset, "The annual autumn wind is strong, not like spring. It is better than spring, and the vast rivers and sky are frost." Here, I specially borrowed Mao's "Caisangzi, Chongyang" as the opening line. Our admiration is beyond words, and only the body that worships him trembles and worships him.
Looking up from a distance with the rays of a great man, the golden ginkgo trees are full of colorful clouds, golden light, not like spring, but better than spring, row by row, tall and tall ginkgo trees are like heroic privates, lined up in order, paying tribute to you with majestic spirit. Stepping into the deep ginkgo forest will give you a sense of awe. The spectacular green nursery gardens are lined up horizontally and vertically with majestic ginkgo trees.
Their towering bodies shocked the surrounding green plants, and I am the only one who is proud of me. It can be said that we are in a nursery garden and look far away at the tree species that can surpass the tall body of the ginkgo tree. The autumn wind blows through the golden ginkgo leaves dances with the wind, and flutters into the arms of Mother Earth. The ground is gentle and golden, and the ripe ginkgo fruits are also sprinkled throughout the world.
Speaking of the fruits of ginkgo trees, it is also the best choice for hearty dishes. As a seasonal ingredient, its name is commonly known as " ginkgo ". The small and exquisite ginkgo is rich in various minerals and has many benefits as a dish ingredient.
ming It is also found in the compendium of materia Medica. The vasospasm on the head makes the patient very distressed. Using the prepared ginkgo to make tea can inhibit vasospasm. Ginkgo contains trace elements , such as calcium, phosphorus, iron, starch, protein , plant fat, sweet taste, slightly bitter. There are advantages and disadvantages. Things have two sides. Ginkgo also has flaws. Ginkgo is slightly toxic. After one or two hours of hot water, or steaming at high temperature, its toxicity will disappear.
But from the nutritional judging ginkgo, it is rich in vitamins. As a nut-based ingredient, eating some ginkgo is an excellent food supplement for cardiovascular health. Among the Henan cuisine dishes, the dishes that best show ginkgo are chicken soup, ginkgo stir-fried shrimps, , and delicious color, ginkgo and celery , and you can also use ginkgo to make porridge with rich nutrition. Whether it is rice porridge or eight-treasure porridge, it will be fragrant.
Golden autumn October, ginkgo fruit is ripe. You can inspect the naturally falling ginkgo fruit under the ginkgo tree and remove the fleshy skin. Its core is particularly like an almond. Use your hand to gently pinch the delicate ginkgo fruit, revealing the body of mutton fat jade . When dealing with fresh ginkgo, remember to remove the bud embryo of ginkgo. Ginkgo is poisonous and its bud embryo is the source of toxins. The ginkgo we bought in the supermarket has removed its poison source and can be eaten with confidence.
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