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The implementation of the new national standards for liquor has been in progress for some time. Anyone who cares about this aspect knows that the implementation of the new national standard is not just a simple name change, but has a great impact on the entire liquor industry and
Under the new national standard, it is still difficult to tell whether Maotai-flavor wine is made from pure grains? Then you must read this article
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Is your face full of oil when summer arrives? Dry mouth and no appetite? Let’s just say, don’t underestimate the big problem of water shortage. Here are two tips to teach you how to replenish water efficiently and start a good watery summer state. In the hot summer, you always fe
So it turns out that we have all been drinking wrongly for so many years? Master these 2 points! Get into good shape easily
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Unlock the peach season, start taking action now. Have you seen the high-looking peach that can perform magic in the peach industry? Only 1% of people have eaten white jade peach. It will easily capture your girl's heart and let you taste a different taste. Shandong Mengyin White
It’s a hot summer day and I have no appetite. A bite of Mengyin White Jade Peach from Shandong is as refreshing as it is fragrant. It’s a must-have.
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You can enjoy high-quality and delicious food at any McDonald's around the world. This kind of business philosophy of McDonald's not only creates a huge driving force for the catering industry, but also plays a key role in other different forms of franchise models. McDonald's imp
Unstoppable deliciousness, McDonald’s McCoy Crispy Chicken Leg Burger is here
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To make Northeastern old-fashioned pot-wrapped pork, do you use starch or flour? I used the right powder, sweet and sour, appetizing, crispy and crispy. I had nothing to do last night and couldn't sleep. I thought about watching short videos for a while, but as soon as I opened i
To make Northeastern old-fashioned pot-wrapped pork, do you use starch or flour? Use the right powder, sweet and sour, appetizing, caramelized and crispy
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The sour and spicy Thai style cold shredded chicken breast is really appetizing‼ ️Simple and delicious, highly recommended for summer. Ingredients: 1 piece of chicken breast, 1 piece of cucumber, 1 lemon, 1 garlic, 6 cloves of millet, 2 pieces of ginger, 4 slices of green onion,
A must-have for summer! Thai style cold shredded chicken breast
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How special is the Chinese food in the Olympic Village? Look at this, more than 80 roast ducks are consumed in one lunch, more than 100 kilograms of dumplings are consumed in one day, and 3 tons of Yangzhou fried rice are consumed in two days... Don't be too "excellent"! Athletes
The Winter Olympics are over! China’s “top 5 delicacies” most popular among foreigners are calculated by the kilogram every day
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People have liked drinking liquor since ancient times, which is also an important reason for the long-lasting prosperity of liquor culture. However, the current liquor market is relatively chaotic, with various fake liquors mixed in, and it is difficult to distinguish good from b
Revealed 4 ways to detect fake wine. It is best not to drink a drop. People who have experienced it personally tested it. It is recommended to collect it.
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Product (specially made to celebrate the return of Hong Kong) Packaging: Carton Degree: 53° Flavor type: Maotai flavor Ingredients: Water sorghum wheat Capacity: 2 catties per bottle Specifications: 12 bottles/box Factory address: This wine is in Maotai Town, Renhuai City, Guizho
97 Hong Kong Handover Laimao 12 bottles per box, 2 catties, how much does it cost per box? Is it real?
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lake / north / beauty / food / festival. It prospered with the rise of Chu culture. Therefore, Hubei cuisine is also called E cuisine or Chu cuisine. The body has not traveled far, but the lips and teeth meet. · Chuwei · Recommended ·.
Hubei Taste Food Festival丨Taste the flavor of Jingchu and find the long charm of Chu
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Hi guys! I am the kitten of "Kitten Loves the Kitchen", and I meet you again today to share life, food, and happiness! Today, Mao Mao brings you a dish to go with wine: the recipe of "Spicy Preserved Egg". This is a spicy, satisfying, appetizing and delicious dish to go with rice
In the hot summer, don’t just eat preserved eggs cold. Try eating them like this. The texture is chewy and spicy.
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Xinxin Food shares trendy food, management information, kitchen secrets, and self-media in the chef industry! Cantonese style white-cut delicacy starts with boiling brine. In June, the weather is getting hotter. In order to cope with the changes in summer taste buds and integrate
Detailed explanation of 3 brine recipes, revealing the secrets of delicious Cantonese-style white cuts
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Ingredients for Bamboo Mesh Potato Chip Chicken: 1 three-yellow chicken (weighing about 750 grams), 500 grams of yellow sweet potatoes, and 2 sprigs of French fragrant potatoes. Seasonings: Ingredients A (50 grams each of coriander, fresh ginger and green onions, 25 grams of ging
Food recommendations: Bamboo net potato chip chicken, Shunde phoenix sauce copper plate baked fish head, rice crispy garlic preparation method
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Today I will share with you how I make [Fang Fang Potatoes] at home. The non-fried ones are healthier and not greasy. They are simple and quick to make. They are very delicious and appetizing. You can’t stop eating them every time! Ingredients for Wolf Tooth Potato Chips: Potatoe
Family Food | Spike Potatoes, one potato to make a plate at home, crispy on the outside and tender on the inside, so fragrant
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Nowadays, there are more and more channels to buy wine, and people are dizzying. As the saying goes, "You get what you pay for." Some wine lovers simply choose expensive ones, thinking that the money is well spent. As everyone knows, this is the wrong channel to buy wine. Expensi
The channel for buying wine must be reliable. Expensive wine does not necessarily mean good wine, and you can’t guard against unscrupulous workshops.
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July 16th is going to be a day of sleep, and the weather is getting hotter day by day. The sun is very hot most of the day. As long as you leave the air conditioner and expose yourself to the outside for a while, you will be sweating immediately. Even the usually frugal elderly p
During the hot summer days, you would rather not eat meat, but eat 4 kinds of "root vegetables" regularly to clear away heat and relieve the heat, which is good for your health.
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"In the member group, XXXX shared a video of Chen Style Tai Chi" This is just a banging punch. The consciousness is all on the forearms and feet. I don't know anything else. There is no feeling at all on my body. It's just a banging punch without exerting any force. When you are
0477 Look at the level of boxing, use the movement elements and movement status of Tai Chi to measure, do not look at the appearance
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According to The Athletic reporter Fred Katz, the Jazz are indeed willing to listen to Donovan Mitchell's offer, but they will not trade for the sake of a trade. They want to get a historic return, and they also know that the Knicks have the ability to satisfy it. their condition
Jazz looking for historic return for Mitchell
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At present, the main body of the Xi'an International Cultural Communication Center in the core area of the Silk Road Science City Central Innovation Zone of the High-tech Phase III has been capped. The project consists of two single buildings, of which the north building is 70.
The third phase of high-tech development is accelerating, and the Pupil of the Future project is beginning to take shape.
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Many friends who have gone to school should have read a story about Cao Cao in "Shishuo Xinyu": "Wei Wu (Cao Cao) will meet with the Huns envoys. He thinks that he is doing bad things and is not enough to conquer the distant country, so he envoys Cui Jigui (Cui Yan). The emperor
Hard-core knife catcher: Why did Cao Cao dare to kill the Huns envoy who discovered his identity?
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"The Forbidden City" is a humanities documentary jointly produced by CCTV and the Palace Museum, with Zhou Bing and Xu Huan as chief editors and directors.
Excerpts from the CCTV documentary "Forbidden City" - 10. From the Palace to the Museum
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Annie Oakley was born on a farm in the United States in the mid-19th century. She had no formal education, but she taught herself a valuable skill: shooting. Taking her father's cap rifle, she learned to hunt. She became so skilled that she was able to sell the quail she killed t
America’s Most Famous Female Sharpshooter of the 19th Century: The Legend and Truth Behind Her