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I've Been Making This Pulled Pork Sandwich For 17 Years Straight
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My daughter finally knows how to cook without being taught. As long as you want to do it, you can do whatever you want. If you don’t know how to do it, just look up Baidu and teach you whether to do it or not. You can do it even without being taught. You did a good job cooking fo
My daughter finally knows how to cook without being taught
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Hello everyone, welcome to my food self-media, I am Jinxiu V Shandong, a creator in the food field: "Focus on food and make life more flavorful." Today I have brought you a few home-cooked food recipes. The food is also loved by everyone, and it is a very common delicacy. Use ord
As the “Dog Days” are approaching, remember to eat these 10 delicacies. They are delicious, inexpensive and highly nutritious, so you can spend the Dog Days smoothly.
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I believe that many Jimei people, like me, like to drink lactic acid bacteria drinks. Lactobacilli drinks not only taste delicious, but can also regulate the gastrointestinal tract. Today, I chose passion fruit, known as the "King of Vitamin C", to combine with Yakult. A super ho
A collection of drinks suitable for summer, there is always one suitable for you
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The weather is getting hotter and hotter, but you still can’t lose weight? Even if you open your legs, you can't make yourself smaller or smaller? You may have to think about what you ate.
Taste｜Pumpkin stew, delicious and less fat
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You can enjoy high-quality and delicious food at any McDonald's around the world. This kind of business philosophy of McDonald's not only creates a huge driving force for the catering industry, but also plays a key role in other different forms of franchise models. McDonald's imp
Unstoppable deliciousness, McDonald’s McCoy Crispy Chicken Leg Burger is here
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People have liked drinking liquor since ancient times, which is also an important reason for the long-lasting prosperity of liquor culture. However, the current liquor market is relatively chaotic, with various fake liquors mixed in, and it is difficult to distinguish good from b
Revealed 4 ways to detect fake wine. It is best not to drink a drop. People who have experienced it personally tested it. It is recommended to collect it.
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"Two orioles sing in the green willows, and a row of egrets ascend to the blue sky." This is what Du Fu describes in his poem about the Xiling Snow Mountain in Sichuan. The land of Bashu is not only beautiful in scenery, but also in terms of food. There are countless delicacies i
8 must-eat authentic snacks in Sichuan, spicy and fragrant, unique to Sichuan cuisine, not to be missed
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Grapes from Turpan, melons from Hami. Everyone praises Korla's fragrant pears, and Yecheng's pomegranates are delicious. Turpan’s grapes have always been Xinjiang’s famous fruit business card both at home and abroad. Turpan is located in a low-lying basin in central Xinjiang and
Turpan, Xinjiang, can be called the "World Grape Botanical Garden". The three-color grapes are dedicated to you, the distinguished one.
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How special is the Chinese food in the Olympic Village? Look at this, more than 80 roast ducks are consumed in one lunch, more than 100 kilograms of dumplings are consumed in one day, and 3 tons of Yangzhou fried rice are consumed in two days... Don't be too "excellent"! Athletes
The Winter Olympics are over! China’s “top 5 delicacies” most popular among foreigners are calculated by the kilogram every day
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A few days ago, an old classmate who studied in Xichang sent us a short video, which aroused our interest. Hearing that Huangjia Lane was about to be demolished, Zhang Jianbin came here to take a look.
Thank you, Xichang "Image Ambassador" Zhang Jianbin
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Hi guys! I am the kitten of "Kitten Loves the Kitchen", and I meet you again today to share life, food, and happiness! Today, Mao Mao brings you a dish to go with wine: the recipe of "Spicy Preserved Egg". This is a spicy, satisfying, appetizing and delicious dish to go with rice
In the hot summer, don’t just eat preserved eggs cold. Try eating them like this. The texture is chewy and spicy.
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Xinxin Food shares trendy food, management information, kitchen secrets, and self-media in the chef industry! Cantonese style white-cut delicacy starts with boiling brine. In June, the weather is getting hotter. In order to cope with the changes in summer taste buds and integrate
Detailed explanation of 3 brine recipes, revealing the secrets of delicious Cantonese-style white cuts
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Ingredients for Bamboo Mesh Potato Chip Chicken: 1 three-yellow chicken (weighing about 750 grams), 500 grams of yellow sweet potatoes, and 2 sprigs of French fragrant potatoes. Seasonings: Ingredients A (50 grams each of coriander, fresh ginger and green onions, 25 grams of ging
Food recommendations: Bamboo net potato chip chicken, Shunde phoenix sauce copper plate baked fish head, rice crispy garlic preparation method
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Today I will share with you how I make [Fang Fang Potatoes] at home. The non-fried ones are healthier and not greasy. They are simple and quick to make. They are very delicious and appetizing. You can’t stop eating them every time! Ingredients for Wolf Tooth Potato Chips: Potatoe
Family Food | Spike Potatoes, one potato to make a plate at home, crispy on the outside and tender on the inside, so fragrant
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Nowadays, there are more and more channels to buy wine, and people are dizzying. As the saying goes, "You get what you pay for." Some wine lovers simply choose expensive ones, thinking that the money is well spent. As everyone knows, this is the wrong channel to buy wine. Expensi
The channel for buying wine must be reliable. Expensive wine does not necessarily mean good wine, and you can’t guard against unscrupulous workshops.
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July 16th is going to be a day of sleep, and the weather is getting hotter day by day. The sun is very hot most of the day. As long as you leave the air conditioner and expose yourself to the outside for a while, you will be sweating immediately. Even the usually frugal elderly p
During the hot summer days, you would rather not eat meat, but eat 4 kinds of "root vegetables" regularly to clear away heat and relieve the heat, which is good for your health.
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From the day it was discovered that Westbrook was not suitable to partner James, the Lakers began to discuss how to solve this problem.
At least keep a first-round pick! It is revealed that the Lakers intend to reach a deal with the Jazz. Are the Nets miscalculating?
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"In the member group, XXXX shared a video of Chen Style Tai Chi" This is just a banging punch. The consciousness is all on the forearms and feet. I don't know anything else. There is no feeling at all on my body. It's just a banging punch without exerting any force. When you are
0477 Look at the level of boxing, use the movement elements and movement status of Tai Chi to measure, do not look at the appearance
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According to The Athletic reporter Fred Katz, the Jazz are indeed willing to listen to Donovan Mitchell's offer, but they will not trade for the sake of a trade. They want to get a historic return, and they also know that the Knicks have the ability to satisfy it. their condition
Jazz looking for historic return for Mitchell
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At present, the main body of the Xi'an International Cultural Communication Center in the core area of the Silk Road Science City Central Innovation Zone of the High-tech Phase III has been capped. The project consists of two single buildings, of which the north building is 70.
The third phase of high-tech development is accelerating, and the Pupil of the Future project is beginning to take shape.
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Many friends who have gone to school should have read a story about Cao Cao in "Shishuo Xinyu": "Wei Wu (Cao Cao) will meet with the Huns envoys. He thinks that he is doing bad things and is not enough to conquer the distant country, so he envoys Cui Jigui (Cui Yan). The emperor
Hard-core knife catcher: Why did Cao Cao dare to kill the Huns envoy who discovered his identity?
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"The Forbidden City" is a humanities documentary jointly produced by CCTV and the Palace Museum, with Zhou Bing and Xu Huan as chief editors and directors.
Excerpts from the CCTV documentary "Forbidden City" - 10. From the Palace to the Museum