Hashimoto is an autoimmune disease . It is said that Hashimoto's end point is hypothyroidism. This is correct, because when we just suffered from hypothyroidism, we didn't take it seriously and thought that it was enough to observe regularly. As a result, observation turned out to be hypothyroidism!
In order to avoid really getting to the point of hypothyroidism, in addition to actively taking medical intervention, you should also pay special attention to daily diet and life, but few people know that there is this kind of food that cannot be eaten! Gluten-containing food! Gluten is a group of proteins in cereals, especially wheat.
Why do you say you can’t eat gluten foods?
Because thyroid cells and gluten tissues are very similar, they will cause the immune system to make mistakes and attack the thyroid without distinction, which will accelerate the occurrence of hypothyroidism and aggravate the symptoms of hypothyroidism!
By conducting gluten-free tests on thyroid patients, 86% of gluten-free patients reported improvement in their symptoms. It is necessary to avoid gluten-containing foods containing in daily life. Wheat, rye , barley, oats, etc. contain gluten, so patients with hypothyroidism try to avoid eating it! #Hashimoto Hypothyroid##Great Chinese Physician#
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