When buying tea, we usually look at the appearance first, then smell the aroma, and finally taste the taste. These three conditions can determine whether this tea is a truly good tea!

When we buy tea, we usually look at the appearance first, then smell the aroma, and finally taste the taste. These three conditions can determine whether this tea is a truly good tea!

If we are pursuing general ration tea, then we can lower the requirements for bar shape. After all, tea is also the price. If the bar shape is very uniform, small and tight, then as a ration tea, its aroma and taste are generally not very good. We ordinary people use tea for daily drinking, so we don’t have to pay too much attention to the bar shape.

The second one, when we choose tea, we can choose to smell very comfortable and not pungent, fragrant tea smells aroma, and strong-scented tea taste. If you like to drink fragrant tea, then it is easy to judge the quality of this type of tea, because fragrant tea is generally watery and has a clear floral fragrance, while strong-scented tea cannot be judged by the aroma alone. For example, for our Dancongchun tea, the most important thing is the taste and soft water channel. Because after repeated roasting, the original fragrance of the tea will basically be transformed and settled into the water. At this time, it tastes rich, mellow and refreshing, and then it will be sweet.

The price of spring tea is still a little higher. There are more choices for two or three hundred. You can choose tea according to your taste. single-cong tea find me!