Tea has been a must-have drink for the people since ancient times. "It is better to have no food for a day than to have no tea for a day" further reflects that people drink tea every day. Nowadays, more and more people love to drink tea, and the demand for tea in my country is increasing dramatically.
Nowadays, there are many teas in the domestic market, and the prices and quality are uneven, but many ordinary people buy "grain tea" to drink. The following four "grain tea" are all 100% pure natural and high-quality teas, with affordable prices and are very popular among the people. See how many of them have you drunk?
. Monkey Ace Jasmine Tea
Monkey Ace Jasmine Tea became popular in the 1980s and is a household name. Can you ask who didn’t prepare a pack of Monkey Ace Jasmine Tea at that time? The combination of jasmine and fresh tea creates a unique taste, and the tea is also cost-effective, so it gained a large number of fans, but later it faded out of the people's horizon for various reasons. It's a pity!
Quality features:
This tea strips are strong and even, the leaves are green and tender, the tea bones are thick, the jasmine fragrance is fresh and refreshing, the dry tea color is brown, green and oily, the tea soup after brewing the tea leaves, the taste is mellow and sweet and fresh in the mouth, the aroma is more fragrant, sweet and moist in the throat, and the aftertaste is long, the leaves are green and bright, fine and soft.
. Xianwu Fengming
Xianwu Fengming is produced in Yibin, Sichuan. This tea belongs to high mountain tea . The geographical environment of the mountains is more advantageous than that of the plains. Moreover, the production process of this tea is also included in the state as " intangible cultural heritage " . The quality of the tea has been recognized by the country and is trustworthy.
This tea is a popular tea. Since its creation, it has been favored by the people at a price of less than 100 yuan. The high-quality and low-priced Xianwu Fengming has gradually become the "grain tea" that many people often drink at home.
This tea grows in Wumeng Mountains at an altitude of more than 800 meters. Everyone knows that the mountains are filled with good tea. The clouds and fog are all year round. In addition, the temperature on the mountains is low and the rain is sufficient. The tea trees are fully nourished by the rain and fog, absorb a large amount of nutrients, and the leaves grow full and strong. This tea has the excellent quality of "high fragrance and mellow taste" .
Quality features:
dry tea has a solid and even appearance, tight and tight cords, the leaves are intact and almost without scraps, the color is black and oily, the tea leaves smell like fruity fragrance, the leaves after the tea leaves are brewed, the leaves are even and tender, the soup is orange-yellow and shiny like amber, the color is soft, the flowers are fragrant at the mouth of the tea soup, the taste is mellow and smooth, the aftertaste is long-lasting, and the tea leaves are long-lasting and durable.
. Rizhao Green Tea
Rizhao Green Tea is a specialty of Shandong Province. This tea is divided into spring tea, summer tea, autumn tea . Spring tea is the most precious and can be said to be the finest among green tea. The tea tree grows in coastal mountainous areas with beautiful mountains and clear waters and clouds. The soil is moist and fertile. The tea tree uses organic fertilizer all year round. Moreover, after the baptism of low temperature throughout the winter, the tea leaves grow slowly, and the internal nutrients are rich, which is worth a taste.
Quality features:
Tea leaves are beautiful in appearance, delicate and curly in the strips, with high integrity and no slags, green and even in color, and the aroma is like chestnuts. After brewing the tea leaves, the soup is yellow-green and transparent, clear and soft. The tea soup is mellow and sweet in the mouth, full of umami flavor, tender and fresh bottom, and the leaves are plump and tender and soft.
. Yongchun Buddha Hand
Yongchun Buddha Hand is a tea that is unforgettable when you drink it. This tea is produced in Yongchun, Fujian. This tea looks similar to the Buddha Hand, so it is named "Yongchun Buddha Hand" . The tea trees of this type of tea are all over 30 years old, and the leaves are as thick as hands. This tea grows in the mountains where the tea grows to fall abundantly. The temperature in the tea garden is low, there are almost no pests and diseases, the mountains are high and the sun is short, the organic matter in the tea leaves accumulates more, and the tea soup is more mellow.
Quality characteristics:
dry tea has a plump and strong appearance, tight and rounded ropes, heavy grains, solid color, sandy and moist color, high integrity of the tea leaves, the tea aroma is like fried rice, the soup color after brewing, the soup color is golden and bright, warm and sweet in the mouth, the tea soup enters the throat, sweet and comfortable, the sweet and obvious return, the green bottom of the leaves is beautiful, and the red edges of the leaves still have a fragrance after brewing many times.
