round trip to Yulin and Mizhi for more than 20 years, and witnessed earth-shaking changes in both cities. Especially Yulin, its development has attracted worldwide attention in the past decade, and GDP has grown among the top in the country. Although Mizhi is a small county under Yulin City, Mizhi is a cultural county, beauty county, tourism county, agricultural county, red tourism county, and ecological governance model county in northern Shaanxi. It is a place where both generations of leaders have been here, so they are well-known nationwide.
Yulin
Mizhi
Get a simple example: The funeral habits in Yulin are obviously different from those in Mizhi.
Yulin funerals are limited to three days, and Mizhi is generally limited to seven days. In some special circumstances, it is possible to have half a month and twenty or even the next year; the blowers used to hold funerals in Yulin are very simple, with only three or five people, while Mizhi is at least five, and even two shifts of blowers are scheduled to be a dozen; Mizhi is buried and eat mutton baked the day before, while Yulin eats stewed mutton and mutton noodles soup; women and son-in-law in Yulin both have to be filial sons, while Mizhi is only a woman who is a filial son, and the son-in-law only wears a white hat.
Let me give you another example of the different marriage customs in the two places: the most obvious thing is that Mizhi uses drummers to get married, and most of them use drummers in large classes, with more than eight people. However, Yulin people are afraid to use drummers when getting married, unless they are funerals. In addition, Mizhi usually eats mutton crust and fried cake when doing business, while Yulin people generally eat spice and stewed mutton. The main food is rice and steamed buns. Few people eat mutton crust. When Mizhi people get married, they like to let the groom ride a tall horse, while the bride sits on 8-carrying sedan chair , making fun of the streets, especially in Donggou, who likes to make trouble for her parents-in-law and father-in-law. She has a colorful face and wears a high hat, which is a bit too much.
Yulin is close to Inner Mongolia, and many living habits are a bit like Inner Mongolian people. For example, you like to eat stewed , such as pork stewed, stewed mutton, fish stewed, and beef stewed. Eating meat is a big piece of food. And the Mizhi people seem a little stingy. They eat meat mostly by chopping it up. People in Yulin rarely pick bones when eating mutton, while people in Mizhi eat mutton like Suide people. They eat mutton, chop them up, and make mutton noodles similar to Forty Shops.
In addition, Yulin people like to eat tofu, and they basically do not leave tofu every meal. Mizhi people also eat tofu, but they all like to eat the hairpin tofu made into squares. Mizhi people use brine to order tofu, while Yulin people use tofu tofu.
Yulin people are generous and drink very well, and they are not afraid of their wives when drinking. And Mizhi people are a little bit controlful when drinking, and never get drunk. Even if you are drunk, you won’t talk nonsense. After drinking, you will be scolded by your wife.