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is forbidden. Speaking of British cuisine, the first impression is "Looking up at the starry sky", then we think of dark cuisine, so our impression of British cuisine has become synonymous with dark cuisine.
Some people will wonder if this is a prejudice. It is possible that British cuisine is not that unpalatable. After all, God of Cooking Gordon Ramsay is also British.
but in fact there is really nothing to eat in British cuisine. Most of the royal menu of Queen Victoria II of England is French cuisine, not local British cuisine.
Recently, a British research institute surveyed 2,000 adults. The result was that many British people love Chinese, Indian and Italian cuisine. On average, they eat eight non-national dishes a week. The traditional British "full breakfast" is even more neglected, and many young people no longer make and enjoy it.
The investigators also found that one-fifth of the shopping baskets of British people go to the supermarket to be international cooking materials. The most popular are Chinese soy sauce, Indian spices and Italian olive oil. The British glutton interviewed by
said that he prefers to find new feelings in food, which is like adventure after adventure, and does not like traditional British cuisine.
Simply put, the British do not think that British cuisine is not good, but because there are too few types of British cuisine, they are normally tired of eating.
Take a look at the traditional English full breakfast above. It takes time and effort to prepare. There are a lot of things but not good except for bacon and sausage. Bacon and sausages are too tired.
British traditional baked beans, it sounds very good, right? In fact, it is not roasted, just put the beans in a pot and stir fry with tomato sauce. This kind of beans is usually eaten on bread. It really tastes like tomato-flavored beans.
No wonder the British will start with more convenient choices of Chinese and Indian dishes.
This article is duechi original, it is forbidden to reprint
