Yunnan South Road is no longer the first choice when everyone wants to visit the streets.
However, as a well-known old-fashioned neighborhood in Shanghai, it still has its own charm.
Century-old stores are all in one place.
If you don’t have enough qualifications, you really don’t have the shame to open a store on this street.
Each store has a takeaway shop,
So old Shanghai loves to receive relatives and friends here,
You can buy some gifts to take away after eating.
these time-honored brands are all doing the business of chickens, ducks, sheep and cattle.
is cheap, and you can pack from one end to the other end at 200 yuan.
Overall, this 150-meter-long road,
has well preserved the food and drink conditions in Shanghai 100 years ago.
may be rough and may not keep up with the times, but
can truly feel the old Shanghai style.
Hong Changxing, with the 1-font sign of Yunnan South Road, is low-key and gorgeous in decoration, with Hui style architectural style, and is very imposing from the appearance to the inner hall.
1891, the Majiaban Opera House, which went south from Beijing to Shanghai Run Wharf, was built. It was originally called "Majiaban Hospital". It accidentally became the first halal mutton restaurant in Shanghai. Later, the opera troupe returned to Beijing, and the store was given to a Hong Sanfather, which gave it to the current name of "Hong Changxing".
story full score, but the food did not leave a particularly stunning impression on Xiaobo Jun.
For example, this beef fried bread looks cold, but it is actually hot when it tastes hot, the meat is tender, and there are many scallions, which are rough, but it is just a normal and delicious level. So is it for Shaomai, it is not worth a special trip. If you still have to queue up, you can turn your head and leave.
Because time is tight, Xiaozhujun did not enter the inner hall to eat. If everyone has time, they can sit in it and order a mutton pot, grilled skewers, and cook vegetables to eat. The uncles all said that the taste is indeed authentic and everyone can judge it by themselves.
Address: No. 1 Yunnan South Road
Deda is an old Western restaurant in some days. In the past, Shanghai people always thought that if they could have a meal here, it would be very fashionable.
Today, this is still the gathering place for Lao Kara. When Xiaobojun went there, he saw many aunts and uncles ordering cups of coffee and sitting and chatting about homework. Perhaps compared to those fashionable cafes occupied by young people, this is their comfortable and fashionable place.
Deda’s food leader’s fried pork chops, borscht , and salad. Xiaozhujun has eaten it before, and it’s just a bite. This time I wanted to try a new trick, so I threw a piece of 48 foie gras black apple cider vinegar. Yes, just one piece.
is old-fashioned, and the taste is unsatisfactory. Before the joy of foie gras has been enjoyed for half a second, it was snatched by soda biscuits and caramel apples.
Haipai restaurants love to make potato salad without any results. Black coffee is too much. It is probably boiled in a pot, it is as bitter as drinking Chinese medicine, and there is no sense of layering at all. I really don’t want to admit that the time-honored brands can only eat feelings?
Address: No. 2 Yunnan South Road (near Yan'an East Road)
Wufangzhai decoration is considered fashionable in the time-honored brand. Of course, the price is worthy of identity. For example, tissues are charged, each pack is worth one dollar.
Xiao Bojun ordered three silks and two sides yellow, and felt that he instantly discovered the true meaning of snacks in old Shanghai. This is the little raccoon noodles with toppings.
noodles are freshly fried and there are five or six kinds of shrimp, green pepper shreds, wild rice shreds, carrots, etc. This whole piece just came up and remained motionless, so I could only eat it bit by bit from the side, it was crispy. After putting it for a long time, the noodles are softer and the soup is a little softer, which is another feeling.
From the takeaway window at the entrance of Wufangzhai, Xiaozijun also bought green dumplings, durian stuffing and egg yolk meat floss filling. The ingredients are not too much, but it is not bad as a new product of the time-honored brand.
Address: No. 28 Yunnan South Road
It is said that back then, a small stall owner named He Shide set up a few tables at the entrance of Zhidexing Lane (now No. 177, Tibet South Road) on Lanwei Ai Road and started a business. At first, he sold milk, bread and other pastries, but the business was not good, so he changed to selling five-spice pork ribs rice cakes and made a small gain.
The result sounds very fresh, "fresh" made Xiao Bojun angry... She clearly ordered a portion of pork rib rice cake, but somehow the aunt saw that the two of them were automatically upgraded to 2 portions (of course, the money cannot be reduced), and she did not return it, and she said she could eat it.
ribs are not as delicious as the legendary ones. They are fried hard and are no longer crispy to comfort yourself. The rice cake is slippery and not sticky, so I am afraid that it will slip into the intestines without chewing.
single block is even more strange. Hundred pages are safe pass. What's wrong with gluten? It was broken when I got it. The delicious meat filling that should be there is gone...
Address: No. 46 Yunnan South Road
Xiaojinling is a real-name recommended by Xiaozijun of Yunnan South Road. Listen, "Little Jinling", the name is "Little Jinling", and it is poetic when you read it.
If you are not here to buy old duck, ordering a 15-yuan old duck vermicelli is enough, and the portion is also very large.
The gizzard here finally became the crispy feeling that Xiaobojun was looking forward to. The soup is delicious, and I can’t finish the duck blood, tender tofu buns and auxiliary ingredients until I end up eating it, so I’m satisfied.
Address: No. 55 Yunnan South Road
Yunnan South Road Internet celebrity store, no one knows the reputation of Abao pork chops, even the TV station has interviewed it. The store has two floors and there is also a takeaway shop at the door. The clerk is very enthusiastic and will give you a standard casino 100 yuan chip as a meal brand after paying.
Pork chops are all just fried out of the pot, and the aroma is irresistible. There are constantly people queuing up here to buy. Maybe they were all tempted by this fragrance.
Pork chops are golden in color, uniform in thickness, and look a little thin, obviously being beaten back and forth, and taste a little too tight, a little harder than expected, but they are also crispy. If they are thicker, they should taste better!
A serving of borscht is 6 yuan, the price is super high, the soup is thick, cabbage, red sausage, onions, tomatoes, potatoes... The standard side dishes are full. Eat this kind of meat and soup together, you know how to do it!
Address: No. 95, Yunnan South Road (near Jinling East Road)
Dahuchun is a traditional snack in old Shanghai. The flagship store located on Sichuan Middle Road is the third time this year that has been on the Michelin Bibi list. There is also a picture of the tire man hanging outside the door of this store to share the honor together.
Of course, you have to eat raw fried food when you come here. The Shengjian here uses full fermented noodles (the noodles have softness), and does not put meat skin frozen in the filling, so the meat filling is very watery and the pleats are facing upwards. The previous tucks of
were generally around 5 to 6, while Dahuchun improved them, and the folds on each tucked must reach about 17 to 18 (the one I bought on the day Xiaozhujun went there was no such thing as). After the pot is released, it is full and will not fade even if it is left for a while.
bite it, and the raw fried bottom is crispy and crispy, the meat filling is solid, and it tastes sweet. It is accompanied by a bowl of curry beef soup, which is a standard for old diners!
Address: opposite Kaiteng Building, No. 89, Yunnan South Road,
日本語 is a store specializing in braised food on this street. It has a wide variety, selling braised large intestines, pig ears, pig trotters, duck legs, big meat, etc.Such heavy oily red sauce looks quite attractive when putting in the cabinet. After eating, it feels better to meet for the first time.
Duck gizzard is so strong that I only ate three small pieces. Xiao Bojun felt that he was stuffed and the taste was very light when chewed. I really can't eat it if I want to eat it as a snack.
duck legs are slightly greasy and have no fishy smell, but the imagined shiny sauce is not seen. I don’t know if it has been air-dried for a long time.
Address: No. 27 Yunnan South Road, South 1
Xiao Shaoxing’s white-slayed chicken is delicious. Just ask the uncles here, they will be like the owner of this store, proudly telling you that there is no taste elsewhere.
The chicken is tender and the skin is shiny. There is also a layer of delicious skin jelly between the skin and meat. The soy sauce dipping sauce is delicious and the portion is enough. You won’t make any mistakes when ordering it.
Even the chicken bone sauce noodles are generously placed. The meat here is a little older than the white-slayed chicken. The soup has a little spicy taste, which is exactly suitable for Xiaobo Jun’s appetite. A bowl of 13 yuan is much more comfortable than eating a convenience store salad or something.
Address: No. 69-75, Yunnan South Road,
Yunnan South Road, there are many large shops connected to three sections of the door. Xi Yongji Suzhou Soup Bread Restaurant is one of them, selling soup buns, raw fried soup, noodle soup, and big-faced pork chops. The size is really bigger than the face.
Surprisingly, taking pictures is not allowed. Xiaozhujun doesn't understand it very well. He is so clear that there is nothing special about the store. He is afraid to see any commercial secrets. The soup bun tastes good, and a small bite can also absorb the juice.
There is an area in front of Xi Yongji that makes scallion oil pancakes, which cost 4 yuan each, which is expensive, and it is also an extremely thin and greasy scallion oil pancakes. The packaging bag wrote a very emotional sentence, "Learn from a piece of scallion pancake"... That is definitely not this.
km93
km2https://www.blog.com/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java/java The price tag is very cute, "Xinjiang mutton, mutton skewers are 5 yuan/skewers", which is simple, and it is really important whether it is Xinjiang mutton.
A string of size is just right, basically two or three lean meats, one fat meat configuration, the mutton tastes very positive and not odorful.
When I ate it, it was dark, and it felt very unrestrained and marvelous.
Address: No. 266 Ninghai East Road (near Yunnan South Road)
Shen Dacheng is used to it, but Xiaobo Jun thinks that since you want to take stock of the time-honored brands, it is better to bring it with you. Later I regretted it a little...
double brew ball handmade 15, 8 yuan made in the factory, Xiaozhujun ordered handmade ones, and the glutinous rice was probably added with stem rice, which was not as soft as the dumplings that were usually eaten, but the sesame seeds and red bean paste had already clumped. It felt like a pot crumb, Xiaozhujun could filter out a whole piece with his mouth.
Address: No. 89, Yunnan South Road,
Uncle made milk tea is indeed not as good as the milk tea made by aunt. There are two signatures, one is blood glutinous rice , and the other is durian milk cover. After 5 minutes of demining the mine, Xiaozhujun chose blood glutinous rice, but... he still... stepped on the mine.
blood glutinous rice has been added a lot, but I have never eaten such hard and not glutinous blood glutinous rice. Blood glutinous rice is wrong, the soul of this drink is wrong. In addition, the milk tea is not that fragrant.
Address: No. 79 Yunnan South Road,
Yunnan South Road, which is supported by a century-old brand, I want to listen to old stories from here, but it is a bit difficult to satisfy everyone who is getting more and more scheming.However, there is always such a place. Even if the taste is not very good, you will want to go again because there are stories you care about and the habits you have developed from childhood to adulthood. This feels like visiting grandparents’ house.
btw, Yunnan South Road has now welcomed many new-style shops, and you can also be satisfied if you want to eat.
