Recently, market supervision personnel visited Anshan Guangdaxiang Food Co., Ltd., Anshan Xinli Shanghai Fenfen Co., Ltd. and other companies to conduct in-depth inspections and guidance on the progress of enterprises' resumption of work and production. Publicize knowledge on epidemic prevention and control to enterprises, ensure that everyone knows the epidemic and everyone understands prevention and control, and guide food production enterprises to implement their main responsibilities in accordance with the "six musts". Employees must take their temperature and wear masks before taking up their posts. Production sites and production equipment and facilities must be cleaned and disinfected every day. Protected products must be taken before leaving the factory. Waste must be removed on the same day and shifts must be arranged reasonably to avoid gatherings of people.
As of February 26, 55 of the 322 food production enterprises in our city have completed the resumption of work and production. Chen Xin, head of the Food Production Section of the Municipal Market Supervision Administration, said that the market supervision department will take proactive services to solve problems for enterprises and promote the recovery of food production capacity in our city as soon as possible. At the same time, it will guide enterprises to strictly control the inspection of raw material purchases, production process, product factory inspection, warehousing material management , temporary material protection, etc. to ensure the quality of the factory products. Chief Reporter of All Media Yang Feng
