Staying at home during the epidemic, all I did was sleep and watch TV shows at home. I haven’t gone out to eat barbecue for a long time, so I made a Korean barbecue at home. I prepared pork belly, bacon, enoki mushrooms, mushrooms , cherry tomatoes ... ...The meat does not need to be marinated. After it is cut into slices and grilled, dip it in some sauce and add some spicy cabbage . Wrap it with lettuce and eat it. It is really delicious.
Today I made two internet famous barbecue ingredients and , one wet and one dry. The taste is amazing. Good meat is the key when making barbecue, and this dipping sauce is the soul of barbecue. Every time I go to the restaurant to eat barbecue, my favorite thing is this plate of dry ingredients, which complements the barbecue. I share with you the lazy version of the dipping sauce recipe, it’s delicious even when dipping on the soles of shoes!
Having a barbecue at home is also a great enjoyment. The pork belly is grilled until it's charred on the outside and tender on the inside, and then dipped in the sauce. Take one bite and feel the explosion of your taste buds. Eating sizzling barbecue and drinking ice-cold Coke, the peaceful years full of fireworks make people feel full of happiness ~
Method
1. Put onions + peppers + coriander + garlic in a bowl and smash them
2. Add 2 spoons of light soy sauce, 1 spoon of oyster sauce, 2 spoons of garlic chili sauce , 2 spoons of honey, 4 spoons of clear water Stir the water evenly
3. Prepare 15 grams of cooked sesame seeds, 45 grams of cooked peanuts, 20 grams of chili powder, 10 grams of cumin powder, 5 grams of pepper powder, 5 grams of MSG, 3 grams of salt, and 20 grams of sugar. Gram, 1 small piece of peach cake is broken into pieces
4. Our dry dish is ready. Such dry ingredients taste richer. If you like more delicate dry ingredients, extend the grinding time.
5. Brush a layer of oil on the baking sheet and put your favorite ingredients
6. Roast over medium-low heat until cooked.
A small barbecue a day will make you happy forever. You can also make super delicious barbecue at home
Cut the pork belly into this size, which is convenient for eating and cabbage . You can have it at any time at family gatherings!
It is also a must-have when dipped in a dry dish. This recipe is really delicious even when dipped into the soles of shoes. Highly recommended.
Tips
1. Roast the whole pork belly. This style is super cool. Once it is roasted and colored, start cutting slowly. The process Super healing!
2. Put the pork belly first, grill the oil and then fry the rest
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