│Homestyle Salted Crispy Chicken│
Let’s enjoy the delicious “Homestyle Salted Crispy Chicken” as a holiday meal!
With 1 piece of chicken breast and a little oil, you can easily make fried chicken nuggets that are as delicious as the salty crispy chicken stalls in the alley. Let’s try it together^^
【Ingredients】
Chicken Breast …200g
【Marinage】
minced garlic...about 1~2 cloves
soy sauce...1 tsp
sea salt...a little
flavor salt and pepper...a little (taste as you like)
Hungarian red pepper powder...a little
rice wine...1 large spoon
【Dipping powder】
Sweet potato powder...appropriate amount
【Method】
(1) Cut chicken breast into small pieces, add marinade, mix well, and let marinate for about 10 minutes.
(2) Dip all sides of the marinated chicken into sweet potato powder, then let it sit for a while (let the sweet potato powder absorb the marinade).
(3) Heat the oil pan (the amount of oil does not need to be too much, it should be about 1/3 to 2/3 of the height of the fried food), heat the oil over medium-low heat to about 170 degrees to 180 degrees (when wooden chopsticks are put into the pan) , small bubbles will appear on the edges of the chopsticks, Figure 4).
(4) Put chicken pieces into the pan and fry until golden brown on all sides.
