"Anyone who offends the powerful Han Dynasty will be punished no matter how far away." The strength and domineering power of the Han Dynasty created the soul of China. Today, "Anyone who offends our country will be punished no matter how far away."
Time travels to 2300 years ago, In the turbulent years when Liu Bang led his brothers to make a "revolution", the focus fell on Badi Dangqu. In this ancient land, Han generals and General Fan Kuai promoted Han industry and expanded their territory in the battle, which became a period of Good story. During the Eastern Han Dynasty and Emperor Yongyuan's reign (89-105), Xuanhan County was established in the east of Danququ, and a township named "Fan Kuai" was established to this day.
Xuanhan County, Fankuai Town is closely related to the history of the Han Dynasty and the founding fathers. What is its origin?
It is said that when the conflict between Chu and Han was in full swing, in order to break the balance of power, Liu Bang sent his beloved general Fan Kuai to Sichuan, where he garrisoned troops in Xuanhan County, Sichuan Province today. However, the rugged terrain of Badi made transportation of supplies inconvenient, coupled with the unaccustomed climate and climate, the soldiers complained widely. When Fan Kuai was at a loss what to do, the local people presented him with secret dried beef ( beef jerky ). After Fan Kuai tasted it, he was full of praise and rewarded the three armies with the dried beef, which greatly boosted the morale of the army. Later, General Fan offered the dried beef to Liu Bang. After eating it, Liu Bang praised: "If there is meat like this, why worry about the soldiers having no fighting spirit, the generals having no fighting spirit, and the big man not being prosperous? The world will not be able to do so, and the big man will eventually rule the world." "His Seal!" People today may read it with motivation, but Fan Kuai used it as a stronghold to cultivate fields and mulberry trees, and it became an important logistics support base for the Chu-Han struggle. Xuanhan The people were Hanxing has made a great contribution, and Xuanhan’s beef has also made a great contribution.
Let’s talk about history and let’s look at Xuanhan Beef.
Sichuan Xuanhua cattle , the golden signature of Xuanhan beef
Today, Xuanhan County is the first county in Sichuan to produce cattle. Xuanhan County has 175,000 cattle on hand and 98,000 cattle for slaughter. It has achieved a comprehensive output value of the cattle industry of 3.25 billion yuan, becoming It is the largest county in cattle raising in agricultural areas of Sichuan Province and a key county in modern animal husbandry in the province.
In 2016, Xuanhan’s “Shu Xuan Hua Beef” won the National Industrial and Commercial Geographical Indication Certification Trademark, “Xuanhan Beef Beef” won the National Geographical Indication Product, “Chuanchi Brand” beef products won the title of Sichuan Famous Brand Product, and “Xuanpin Tianxia Beef” was awarded the title of Sichuan Famous Brand Product. Recognized as an advantageous area for characteristic agricultural products in the province...Shu Xuan Hua Niu and its extended products have become the characteristic gold-lettered signboard of "Sichuan Brand".
This kind of beef is no longer the same type of beef that Fan Kuai eats. It is understood that "Shu Xuan Hua Niu" is the sixth new cattle breed since the founding of the People's Republic of China and the first new breed of cattle south of the Yellow River that has been jointly cultivated by Xuanhan County and the Sichuan Academy of Animal Science for more than 30 years. It has the characteristics of fast growth and development, good milk performance, strong stress resistance, resistance to hot and humid climates, resistance to rough feeding, and wide adaptability. Not only that, its meat quality is superior, which is far from comparable to other beef.
What kind of beef is 99% of what we eat? Tell you Yellow beef is more nutritious
What kind of beef are you eating? cattle? yak ? Or imported beef?
Let’s learn some science today: 99% of what you eat is yak meat. Yak meat is cheaper than yellow beef, but yellow beef has higher nutritional value.
Taking the Chengdu market as an example, at the wholesale end, the proportion of yak meat is more than 95%, while that of yellow beef is less than 5%. Yaks gather together and it is difficult to find cattle. How is the market performance of two different types of beef? The seed industry is the "chip" for the revitalization of the beef cattle industry!
But the process of manufacturing this "chip" is very difficult and takes more than just time.
Data shows that the number of livestock and poultry genetic resources in Sichuan Province ranks second in the country. It has 15 local cattle breeds including Xuanhan cattle , southern Sichuan mountain cattle, Dechang buffalo, Jiulong yak, Maiwa yak and Sichuan Xuanhua cattle breeding varieties. Although resources are abundant, problems are also prominent. There is insufficient investment in scientific and technological innovation in the development and utilization of a number of local breeds and cultivated varieties such as Jiulong Yak and Shuxuan Hua Cattle in the province, and their development and utilization is insufficient. Progress in the selection and improvement of local breeds lags behind. The breeding cycle of Shuxuan Hua cattle, a breed led by a team from the Provincial Academy of Animal Sciences, lasts 34 years.
Good breeds and good products. According to Feng Yonggang, secretary of the Xuanhan County Party Committee, the county is increasing the mass breeding of Xuanhan beef cattle, especially the "Shu Xuan Hua cattle" variety, to increase the slaughter volume, enrich the form of cattle products, and expand the cattle economy.
The Yuxi high-speed rail "hit" the town of Fankuai. Take the high-speed rail to feed cattle and eat beef
Secretary Feng Yonggang made a big announcement that the Han cattle economy has great prospects. On the one hand, the "good breed" Shuxuan Hua cattle are carefully cultivated. It took 34 years to create it, and it can be said that it is made with ingenuity; the quality and texture of its varieties have been fully tested by the market, and its nutritional value is still high; on the other hand, the Yuxi high-speed railway under construction "hit" the site of Fankuai Town, which will definitely connect the Chongqing, Chengdu, Xi'an, Wuhan metropolitan areas, taking Chongqing as an example, the high-speed train can reach the town in one hour. Not to mention eating beef, you can even adopt a group of Shuxuan cattle and feed your children in time. By then, this kind of cattle Parent-child activities under the culture will attract more people to pay attention to Xuanhan and Xuanhan’s cattle industry!
Xuanhan! It was named
Shuxuan Hua Beef because Fan Kuai promoted Han industry here. The highly nutritious brand beef
Yuxi High-speed Railway "hit" Fankuai Town. You can take the high-speed train to eat beef and feed the cattle.
Time travel, every time Every page of this post has a rich history and a strong flavor of rural life.
go! Eat cows in Xuanhan, feed the cows, and take the high-speed rail! About...
Some of the pictures and text in this article have been edited and deleted from the Internet.
