"Look at our saury, it's more than a meter long!". Today is Tuesday. At four o'clock in the afternoon on a working day, I came to a seafood underground mall in Qingdao West Coast New District. At the entrance, a proprietress enthusiastically introduced me to the saury in the fresh-keeping box. The price is expensive 150~160 yuan per catty. It is understood that the actual name of the "saury" is: hairtail, , a hairtail caught off the coast of Liaoning, belonging to the Yellow Sea and Bohai Sea groups, also known as northern saury.
Saury is not a "rare" seafood on the market. According to its size, it can be divided into three types: small knife, big knife, and special knife. Among them, "knife" fish is the cheapest. ~7 yuan per catty; and the "special knife" in the portrait screen is more expensive, one hundred ten yuan per catty, mainly because the fish is of good quality and the external scales of the fish are not damaged. The proprietress suggested that braising or steaming at home is a good choice for eating.
On Tuesday working days, many businesses in the underground market close early in the afternoon, and only a few are sticking to it. Although there are not many customers in the corridor, they are all young people who come to consume them. They usually serve dinner. To prepare, most of them are young people. Although the locals have frequent seafood, they are not as "expensive" as outsiders in buying seafood. They are optimistic about the quality of seafood, and the price is secondary.
The picture shows: a customer who came to a prawn with a large palm, immediately attracted curiosity "There are really prawns longer than chopsticks". First, keep your mood steady, take out your mobile phone and send a circle of friends first, come to Qingdao with the standard "seafood big coffee", you must have a sun. According to the boss, this is wild zebra shrimp, as well as smaller prawns. The price ranges from 100 to 130 yuan. I really want it, but I can talk about the price.
"The pictures that come here to buy things are of good quality, and the price is more acceptable." I saw an imposing middle-aged elder brother at the scene. He picked two catties of seafood in the basket and selected them one by one.Quality assured. Go home at night and process it a little bit, entertain guests or eat it yourself, healthy and affordable.
This seafood market is relatively well-known in the local area. It can be said that it "grows up with this city" ashes-level farmers’ wholesale market. Earn "the first pot of gold in life" here. Many fishermen have "changed jobs" and come here to find business opportunities.
In the picture, this is a sea snail, which looks very "quiet" when kept in a basin. The outer surface is rugged and uneven, with dense spiral ribs, and protruding outward to form shoulder bones. The mouth of the shell is orange-red, and the soft flesh is hidden in the protection of the spiral shell and horny housing. One of Qingdao's famous dishes, "oiled conch slices". You need a few big conch shells, only use the stomach and foot parts, wash and cut into thin slices, add rutabaga, magnolia slices, green onion slices, garlic slices and other auxiliary materials, and various seasonings. The most down-to-earth way to eat is steaming, which is convenient and fast, while maintaining the original taste of seafood. Wash, boil and steam for 15-20 minutes. When eating, use a toothpick to poke into the conch meat, turn it along the direction of the shell, and the whole snail will "drag out".
The eight-banded ibis is a local idiom in Qingdao, which is so called Qingdao silver. In fact, its scientific name is octopus and octopus. There are two kinds of local eight belts in Qingdao, one is called "sitting octopus" and the other is called "horse octopus". Sitting octopus has short legs and horse octopus has long legs. It is more expensive in the professional aquatic product hall, usually 35 yuan a catty.
The eyes of the saury are bright and fresh! According to the stall owner, the biggest feature of local saury is that the eyes are "black", while southern saury eyes are yellow-green, and the price is cheaper in the south, while the price in the north is expensive. This is mainly due to the difference in meat texture and taste. It grows slowly; while in the south, the sea temperature is high and all kinds of seafood grow fast, so saury of the same size is expensive in the north and cheaper in the south.
The picture shows: abalone for sale in the seafood market, the price is at least two yuan per piece,The most expensive adult abalone is more than 30 yuan.
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