5 Steps to Make the Crispiest Duck Ever!

2024/07/0204:16:36 food 33458

5 Steps to Make the Crispiest Duck Ever! - DayDayNews

5 Steps to Make the Crispiest Duck Ever! - DayDayNews

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[Source: Qingfeng Yiyang] Summer is hot, how to cool down? Take a look at these refreshing and delicious summer delicacies: herring jelly. Herring jelly is translucent, melts in your mouth, cools and relieves heat, and tastes great. (Photo provided by Zheng Tuo, Heshan District D - DayDayNews

[Source: Qingfeng Yiyang] Summer is hot, how to cool down? Take a look at these refreshing and delicious summer delicacies: herring jelly. Herring jelly is translucent, melts in your mouth, cools and relieves heat, and tastes great. (Photo provided by Zheng Tuo, Heshan District D

"Breeze Lens" Summer Food

07/02 1072

Both ends of the measuring cup can hold liquids of different capacities and are used to measure wine. It is an indispensable tool especially for beginners. Common specifications include 1/2oz-1oz, 1oz – 2oz, etc. - DayDayNews

Both ends of the measuring cup can hold liquids of different capacities and are used to measure wine. It is an indispensable tool especially for beginners. Common specifications include 1/2oz-1oz, 1oz – 2oz, etc.

With these 7 bartending tools, you can make cocktails at home

07/02 1905

Introduction: On hot days, should you drink cold beer or white wine? Expert: Don’t worry about the wine, drink 2 and don’t drink. You can spend the summer comfortably in the scorching heat. Some wine lovers who like to drink can find a few friends on a hot summer day to laugh abo - DayDayNews

Introduction: On hot days, should you drink cold beer or white wine? Expert: Don’t worry about the wine, drink 2 and don’t drink. You can spend the summer comfortably in the scorching heat. Some wine lovers who like to drink can find a few friends on a hot summer day to laugh abo

On hot days, should you drink cold beer or white wine? Expert: Don’t worry about the wine, drink 2 and don’t drink 2, spend the summer comfortably

07/02 1112

Suzhou people pay attention to "eating from time to time". Suzhou cuisine is also characterized by seasonal food. It is eaten whenever it comes out. It is made from the fresh ingredients of the season. Even many solar terms customs are related to the season. Food related. On July - DayDayNews

Suzhou people pay attention to "eating from time to time". Suzhou cuisine is also characterized by seasonal food. It is eaten whenever it comes out. It is made from the fresh ingredients of the season. Even many solar terms customs are related to the season. Food related. On July

3 seasonal tips from old Suzhou

07/02 1947

Ding dong! The fastest homemade pickles ever! Today’s method is fast, simple and has zero failure. It will be sour, crispy and tender, and is appetizing for meals! There is no problem of unsuccessful fermentation. Compared with the traditional brewing and fermentation method, exc - DayDayNews

Ding dong! The fastest homemade pickles ever! Today’s method is fast, simple and has zero failure. It will be sour, crispy and tender, and is appetizing for meals! There is no problem of unsuccessful fermentation. Compared with the traditional brewing and fermentation method, exc

Crisp and sour homemade pickled beans that can be eaten in just half a day

07/02 1820

Hello everyone, this is Xiaohui talking about delicious food. As the saying goes, drinking soup in the hot days will keep you healthy. Today Xiaohui recommends eight soups to everyone. It clears away heat and relieves summer heat and is appetizing. Both adults and children love t - DayDayNews

Hello everyone, this is Xiaohui talking about delicious food. As the saying goes, drinking soup in the hot days will keep you healthy. Today Xiaohui recommends eight soups to everyone. It clears away heat and relieves summer heat and is appetizing. Both adults and children love t

Drinking soup in Futian will keep you healthy. We recommend 8 soups. They can clear away heat and relieve heat and also stimulate appetite. Both adults and children love to drink it.

07/02 1949

It shares the same origin with Moutai and is inherited from the same origin. It is a Daqu Maotai-flavor liquor made from high-quality sorghum and wheat as raw materials, produced according to Kweichow Moutai technology, and carefully blended after long-term storage. - DayDayNews

It shares the same origin with Moutai and is inherited from the same origin. It is a Daqu Maotai-flavor liquor made from high-quality sorghum and wheat as raw materials, produced according to Kweichow Moutai technology, and carefully blended after long-term storage.

Detailed introduction of Moutai tribute wine 60

07/02 1045

While I was waiting for the high-speed train at the high-speed rail station, I saw a familiar small food store, so I went in for a stroll. Anyway, it was nothing to do. This is a snack that I liked to eat very much in the past, but now I am more self-disciplined and rarely eat sn - DayDayNews

While I was waiting for the high-speed train at the high-speed rail station, I saw a familiar small food store, so I went in for a stroll. Anyway, it was nothing to do. This is a snack that I liked to eat very much in the past, but now I am more self-disciplined and rarely eat sn

Luxurious California Prunes

07/02 1357

As the saying goes, "a land of water and soil nourishes a people." In the vast land of China, the natural and geographical conditions of different places are quite different. Therefore, the food culture of different places is also different. Of course, the same is true for liquor - DayDayNews

As the saying goes, "a land of water and soil nourishes a people." In the vast land of China, the natural and geographical conditions of different places are quite different. Therefore, the food culture of different places is also different. Of course, the same is true for liquor

Each of these three liquors from Guangxi is a grain wine, but they are regarded as “bad wines” by other provinces.

07/02 1485

Preparation materials for sweet and sour crucian carp: Ingredients: 500 grams of small live crucian carp, seasonings: 50 grams each of onion and ginger, 1000 grams of vegetable oil (approximately 100 grams consumed), 50 grams of cooking wine, 100 grams of sugar, 100 grams of vine - DayDayNews

Preparation materials for sweet and sour crucian carp: Ingredients: 500 grams of small live crucian carp, seasonings: 50 grams each of onion and ginger, 1000 grams of vegetable oil (approximately 100 grams consumed), 50 grams of cooking wine, 100 grams of sugar, 100 grams of vine

The chef teaches you how to cook crucian carp. It’s simple, nutritious and delicious. Children will rush to eat it.

07/03 1883

The basic conditions for brewing liquor are inseparable from the ecological environment. Each representative liquor has an innately superior natural ecological environment. Just like Chishui is to Maotai, Minjiang is to Wuliangye, and Tuojiang is to Luzhou Laojiao, the regional e - DayDayNews

The basic conditions for brewing liquor are inseparable from the ecological environment. Each representative liquor has an innately superior natural ecological environment. Just like Chishui is to Maotai, Minjiang is to Wuliangye, and Tuojiang is to Luzhou Laojiao, the regional e

The water ecological environment of the land of oat wine

07/04 1399

Recipe for "Internet Celebrity No-Rinse Liangpi": 1. Water 1. - DayDayNews

Recipe for "Internet Celebrity No-Rinse Liangpi": 1. Water 1.

Internet celebrity no-wash cool skin teaches you to remember to like, follow and collect

07/04 1112

At the same time, Sichuan is also an important liquor province in my country. The liquor produced every year accounts for almost half of the country. There are also many liquor brands that can be named across the country, such as Wuliangye, Jiannanchun, Langjiu and other well-kno - DayDayNews

At the same time, Sichuan is also an important liquor province in my country. The liquor produced every year accounts for almost half of the country. There are also many liquor brands that can be named across the country, such as Wuliangye, Jiannanchun, Langjiu and other well-kno

These 6 good wines favored by Sichuan people are ignored by outsiders because of their "simple" packaging. Have you tried them?

07/04 1087

As a secret delicacy, pig blood has always been a favorite among gourmets. Normally, in order to produce pig blood products with the tenderest taste, businesses must use the highest quality blood from pigs and make them in strict accordance with the proportions. Such pig blood pr - DayDayNews

As a secret delicacy, pig blood has always been a favorite among gourmets. Normally, in order to produce pig blood products with the tenderest taste, businesses must use the highest quality blood from pigs and make them in strict accordance with the proportions. Such pig blood pr

Why does the pig blood in the wet market look so tender? What is it made of? I don’t want to buy it anymore after watching it

07/04 1290

When stir-frying water spinach, it turns black when it comes out of the pan? Just do 2 more steps, and the color will be emerald green without changing color, and the water spinach will be delicious and crispy. Some people also call it macaroni. This thing rarely appeared in the - DayDayNews

When stir-frying water spinach, it turns black when it comes out of the pan? Just do 2 more steps, and the color will be emerald green without changing color, and the water spinach will be delicious and crispy. Some people also call it macaroni. This thing rarely appeared in the

When stir-frying water spinach, it turns black when it comes out of the pan? Just do 2 more steps, the color will be emerald green without discoloration, delicious and crispy

07/04 1045

Welcome everyone, I am "Zhongyuan Hot Brother", friends who like food, you can follow us. During this period of summer, the weather is getting hotter and hotter, and people's appetites are not very good. Especially if you don’t want to stay in a hot kitchen, then at this time, a - DayDayNews

Welcome everyone, I am "Zhongyuan Hot Brother", friends who like food, you can follow us. During this period of summer, the weather is getting hotter and hotter, and people's appetites are not very good. Especially if you don’t want to stay in a hot kitchen, then at this time, a

In summer, it is recommended to learn this bitter chrysanthemum mixed with preserved eggs. It is refreshing, delicious and nutritious. It is worth a try.

07/04 1658

We have all heard the saying, "The genius of the generation, Genghis Khan, only knows how to bend a bow and shoot eagles." But is this really the case? Statistics once showed that nearly 18% of men in the world are descended from Genghis Khan. Direct descendants, this can also sh - DayDayNews

We have all heard the saying, "The genius of the generation, Genghis Khan, only knows how to bend a bow and shoot eagles." But is this really the case? Statistics once showed that nearly 18% of men in the world are descended from Genghis Khan. Direct descendants, this can also sh

Genghis Khan created the Mongol Empire. How majestic is it now?

07/04 1941

Along with the rolling heat wave, the hottest "dog days" of the year are approaching. This year, the first period of the cold weather officially started on July 16th, and the hot weather lasted for more than 40 days until August 24th. In these dog days of steaming and boiling, an - DayDayNews

Along with the rolling heat wave, the hottest "dog days" of the year are approaching. This year, the first period of the cold weather officially started on July 16th, and the hot weather lasted for more than 40 days until August 24th. In these dog days of steaming and boiling, an

After entering the ambush, it is recommended that middle-aged and elderly people follow the old tradition of "drinking 4 teas and doing less things", which is good for the body.

07/04 1715

[Name] The name "Tianshu" originally means the Tianshu star in the Big Dipper, the first star in the Big Dipper. This shows the important position of this point in the Foot Yangming Stomach Meridian. - DayDayNews

[Name] The name "Tianshu" originally means the Tianshu star in the Big Dipper, the first star in the Big Dipper. This shows the important position of this point in the Foot Yangming Stomach Meridian.

Meridian acupoints, one lesson a day - Tianshu, dual regulation of diarrhea and constipation

07/04 1056

Heat stroke is the most serious form of heat-related emergencies, that is, severe heatstroke. It is caused by an imbalance in the body's regulatory function when exposed to high temperature and high humidity environments. Heat production is greater than heat dissipation, resultin - DayDayNews

Heat stroke is the most serious form of heat-related emergencies, that is, severe heatstroke. It is caused by an imbalance in the body's regulatory function when exposed to high temperature and high humidity environments. Heat production is greater than heat dissipation, resultin

Take a quick look! The National Health Commission’s authoritative answer to heat stroke

07/04 1951

A few days ago, the famous actress Chen Shu posted a blog post on social platforms to congratulate her mother on her 79th birthday and posted several old photos of her mother. Chen Shu wrote on his blog: "Today is my mother's 79th birthday! Mom, I wish you health and happiness! I - DayDayNews

A few days ago, the famous actress Chen Shu posted a blog post on social platforms to congratulate her mother on her 79th birthday and posted several old photos of her mother. Chen Shu wrote on his blog: "Today is my mother's 79th birthday! Mom, I wish you health and happiness! I

Actress Chen Shu congratulates her mother on her 79th birthday. Her mother is more versatile than her daughter.

07/04 1440

Chen Junsheng and Su Daqiang have their latest successors. In the popular TV series "Happiness to Ten Thousand Houses" currently airing on Youku, Wang Qinglai, played by actor Tang Zeng, successfully took over the role and was elected by netizens as the number one figure in the " - DayDayNews

Chen Junsheng and Su Daqiang have their latest successors. In the popular TV series "Happiness to Ten Thousand Houses" currently airing on Youku, Wang Qinglai, played by actor Tang Zeng, successfully took over the role and was elected by netizens as the number one figure in the "

Actor Tang Zeng responded to being scolded by "Wang Qinglai": I expected it after reading the script

07/04 1606