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The popular "Meng Hua Lu" presents to the audience the life of the people in the Song Dynasty, which is full of fireworks and a sense of the city. In addition to the superb appearance of the male and female protagonists in the drama, the salivating tea fruits are also the ones th
From Tang Guozi in "Meng Hua Lu" to Cantonese morning tea, what has been the experience of tea?
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"One thousand Yuan Moutai, one hundred Yuan Han Dong" Han Dong refers to Han Dong Master Liquor. This is a genuine Maotai-flavor liquor. Many people ask, what is this wine like? Today I will talk about Handong Master Liquor with everyone’s doubts. First of all, we need to underst
Handong Master Liquor - brewed with traditional ancient sauce-flavor craftsmanship, a pure grain wine for Chinese people
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In leading the integration of high-end liquor culture with traditional culture and trendy art, Jiugui Liquor will reach a new height. On July 4, the first tourism development conference of Xiangxi Prefecture of Hunan Province was held in Jishou City. As an important part of the T
Make a stunning appearance in the ancient city of Qianzhou, and taste the fantasy of Xiangxi "Internal Reference·Three Lives and All Things"
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Whenever I talk about Sichuan, I always feel excited and talk to others about it for a long time. Every time I come here, I always find a lot of new things, which give me unexpected surprises. Among many things, food is the most impressive to me. For example, Mapo tofu, Dongpo el
The 5 most famous Sichuan specialties, spicy and delicious, each one is a favorite among locals
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Summer is the season when a large number of various vegetables are on the market. The vegetables in this season are not only very fresh, but also very cheap. Take our local eggplants for example, they only cost a few cents per pound, and they are more delicious than the eggplants
When making roasted eggplant, remember not to fry it directly. Add one more step to make the eggplant soft, glutinous and not greasy.
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In the hot summer, I want to have a refreshing glass of iced juice from time to time, but is it safe to use juice instead of fruit and drinking water? Hear what experts say 01 Can juice be drunk as water?
Is juice a reliable substitute for fruit and drinking water? Hear what the experts say
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When talking about Guizhou, I think the first thing everyone thinks of besides Huangguoshu Waterfall is Moutai. As the big brother in the liquor industry, Moutai definitely holds up half of the world of liquor. However, as the hometown of Moutai, Guizhou people rarely use Moutai
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July ushered in a happy summer vacation. Mom, who has worked hard for half a year, does not have to get up early to cook, and can relax for a while. Taking advantage of the ample time during the summer vacation, she can make some snacks for her children. It is cleaner and hygieni
No need to buy snacks if you want! Share 5 homemade recipes, fresh and crispy, clean and hygienic
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There is a "strange phenomenon" on the wine table in Shaanxi. The locals never drink Xifeng wine, but drink these 4 ancient Qin wines in Shaanxi. It has a long history and was the origin of Qin culture. At the same time, the heroic spirit of the men in Guanzhong has also moved ge
There is a "strange phenomenon" on the wine table in Shaanxi. The locals never drink Xifeng wine, but drink these 4 wines
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Good liquor is the result of a balance of flavors. If the balance is destroyed for some reason, abnormal flavors will appear, causing the liquor to deviate from its inherent aroma. How do the foreign flavors occur? Please follow the winemaker of Yada Soju Equipment to take a look
alert! Using shochu equipment to make solid wine, improper use of raw materials and auxiliary materials will bring strange flavors to the liquor
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Today I’m going to make a delicious home-cooked dish. How to make squid delicious? Cut the diced fish into two sections, add onions, ginger, cooking wine, salt, white vinegar, white vinegar, which can effectively soften the fish bones and shark fins, stir evenly, marinate for 15
Crispy squid, crispy and crunchy, do you want to eat it?
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Mung bean soup is the most popular soup in summer. Mung bean soup has the effect of cooling and relieving heat, so whether you are out in the field or at home, you cannot do without a bowl of sandy mung bean soup in summer. And the nutritional value of mung beans is also very hig
When making mung bean soup, avoid putting it directly into the pot. Keep one tip in mind. Mung bean soup is green and gritty.
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Mung beans are known as "green pearls" and are a well-known summer delicacy. Mung beans are cool in nature and sweet in taste. In hot summer, drinking a bowl of mung bean porridge with a homey taste can relieve the fatigue of the day. do you know? In addition to cooking mung bean
July is the right time to eat mung beans. You can buy 1 pound of them for 7 yuan, which can be cooked or fried. They are refreshing and relieve the heat. They are a best-selling delicacy in summer.
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Summer is scorching and the heat is unbearable. Only air conditioning and ice cream can soothe the soul. But now summer seems to be extra special, and ice cream seems to have become a "luxury product" that many people can only watch from a distance! And "ice cream assassin" has b
Is a stick of Internet celebrity ice cream more expensive than a box of Erguotou? The truth about new consumption is hidden in these 13 words
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There are still two days left for the Xiaoshu solar term. Xiaoshu is the eleventh solar term among the twenty-four solar terms. The arrival of Xiaoshu heralds the beginning of the hottest dog days of summer, with the highest temperature and humidity, and the air is muggy and dry.
As Xiaoshu is approaching, the elderly pay attention to "eating new things" during Xiaoshu, continue traditional customs, and pray for their families.
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Follow Big Fat Friend Tutu and see novel, simple, delicious and practical recipes every day. White sugar cake is a traditional snack in my country. It is fluffy and elastic. Eating it sweetly can make people feel better. The main thing is that the method is simple and everyone ca
Recipe revealed! How to make fluffy and elastic white sugar cake, so easy to make
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Site Latest News
At the press conference, Ye Xiangyang, director of the Dongguan Municipal Health Bureau, said that under the guidance of national and provincial expert groups, Dongguan is orderly advancing epidemiological investigations, close contact tracing and management, environmental sampli
1 new local confirmed case in Dongguan, activity trajectory announced
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By Laughter and Flowing Nian Ingredients: 1 piece of tofu skin, about 300 grams of enoki mushrooms, about 300 grams of dry vermicelli, a little garlic sprouts, 2 garlic sprouts, 3 cloves of ginger, 1 small piece of red pepper, 2 light soy sauce, 1 spoon of oyster sauce, 1 spoon o
#清香麻香狠到狠# Enoki mushroom bean skin rolls, fresh and spicy, can’t say enough delicious
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From 00:00 to 24:00 on June 17, there were no new reports of locally confirmed cases, suspected cases, or asymptomatic infections. As of 24:00 on June 17, 22 confirmed cases imported from abroad were being treated in isolation in the hospital, and 1 asymptomatic case imported fro
The trajectory of the close contact was announced. He took the bus to Xi'an
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People in Shenyang are very passionate about eating, and they love to eat. In addition to big fish and meat, such as the chicken stewed with mushrooms, pickled cabbage braised white meat, and crispy white meat introduced to you yesterday, there are also chicken necks, pig blood,
It smells good to me! The delicacies made from these "leftovers" will make you greedy at first sight
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Fatty cattle are of relatively high value and contain a variety of trace elements 1. Zinc: Zinc is the most important nutrient in the human immune system. It is used to enhance immunity and resistance. Zinc can also promote metabolism and maintain normal taste.
#清香麻香狠到狠#rattan pepper fat beef enoki mushroom
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Recently, with the opening of the 2022 Beijing Winter Olympics, the mascot Bingdundun has become a new star. Sales are booming in various Winter Olympics licensed product retail stores, and it is hard to find a "dundun".
The designer behind Xuerongrong is a female student born in 1995: the red lantern image was decided on only 3 days before the deadline.
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