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The first fresh food in the hot summer, it’s the right time to enjoy it! Enjoy the "eating" light and enjoy the food to your heart's content. On June 30, Grand Mercure Wuhan Gezhouba launched refreshing and pleasant new summer dishes inspired by seasonal ingredients. A new summer
It’s time to savor fresh food--Grand Mercure Hotel Gezhouyuan Chinese Restaurant is here with new dishes
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It’s the Thai food that hits Instagram screens. I’ve never tasted it when traveling. I can’t even say that I’ve been to the Bangkok train night market. The volcano pork ribs are stacked in a cone shape and topped with chili broth. It’s so delicious. Due to the heat and lack of ap
This is how you eat pork ribs in summer. Check out the same volcano pork ribs from Thailand without leaving home.
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From June 17 to June 22, 2022, 13 members of the "Undersea Column" of Jingcheng Academy of Sanquan College of Xinxiang Medical College conducted field research with the theme of "Exploring hometown culture and telling food stories" in various regions of Henan Province. Volunteer
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The wandering clouds convey the love of an old friend. This "floating cloud" should be the flavor of romance. Gently break a piece open with your hands, and take a soft mouthful of floating clouds. Cream and sweet and sour fruit, eating the whole piece is very satisfying! △The pi
Tens of thousands of people are making it in Xiaohongshu. The recipe for Fuyunzhuan worth thousands is revealed.
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Book title: "The Little Fisher Lady" Author: The Apple that Cannot Be Lost Novel summary: Li Xiang, who was in the advanced stage of the disease, traveled through time during a rescue operation. She was allergic to crustaceans, and she actually time-traveled into the body of a li
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―The authentic way of making white-cut meat can be understood at a glance. The meat is delicious, tender, and not greasy no matter how you eat it. I believe everyone knows about Guangdong’s plain-cut chicken, but have you ever eaten plain-cut meat? The method of making white-cut
Authentic white-cut meat recipe
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Chaoshan cuisine pays attention to the original flavor and leaves the seasoning power of the food to the diners. Therefore, the saying that Chaoshan is all about food and sauce is derived. Outsiders don’t understand why when eating Chaoshan cuisine, every dish is served with a di
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Highlights of Fugui Straw Pork: Wrap the whole elbow in straw and braise it. After serving, eat with a knife. The presentation is very unique and grand. Features: Original flavor, strong aroma, slightly spicy, ruddy color. Ingredients: 1250 grams of pig elbow, 50 grams of dry str
Food recommendations: How to make rich straw meat, mousse tea morels, pineapple and water chestnuts
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Have you ever eaten pork belly? Our country is now the largest pork consuming country in the world, which also shows our love for pork. Different parts of pig meat have different tastes, and there are also various cooking methods. However, when it comes to pork, pork belly should
What is the difference between upper five flowers and lower five flowers? Pay attention to 4 points when choosing pork belly, don’t choose the wrong one
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An indispensable cold dish in summer, it is simple and delicious to make, and you will never get tired of eating it every once in a while. When summer comes, you will want to eat cold dishes. It will not taste so hot, and it can also increase your appetite. There are very few col
An indispensable cold dish in summer, it is simple and delicious to make, and you will never get tired of eating it every now and then.
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Introduction: How to make delicious pasta, 3 methods praised by chefs, simple and fast, children also love to eat pasta. The main raw material of pasta is flour, which is made from wheat ground into powder. Wheat has a history of more than 5,000 years in China. Wheat is grown wid
How to make delicious pasta, 3 methods praised by chefs, simple and quick, children also love to eat it
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The air fryer is an electrical appliance that uses the principle of hot air to "fried" food. The hot air blows away the moisture and makes the surface of the food golden in color. It tastes crispy on the outside and tender on the inside, just like deep-fried food. It is more suit
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In this hot summer, most people like to invite friends to their homes to gather, chat about home life and have a drink. But before friends come to visit us, we must first learn to show off our delicious food. If we order takeout every day, we will easily get tired of it, and we a
To entertain relatives and friends, as long as you learn these three hard dishes, they will not only be delicious but also be on the table.
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Inner Mongolian people are no less generous in drinking than those in Northeast China, Shandong and Jiangsu. "The eagle spreads its wings and hangs three glasses on one wing", which shows that the Inner Mongolian people have an unfathomable drinking capacity.
In Inner Mongolia, there is no good wine to eliminate boredom and pour donkeys? 4 wines are delicious but not famous, one was once called Maotai beyond the Great Wall
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When I saw the jackfruit glutinous rice while surfing the Internet, it was so tempting that I was so greedy that I quickly made one to satisfy my craving. I was really surprised! The outer layer of jackfruit is sweet and crispy, and the glutinous rice inside is glutinous and crun
So sweet! Who can say no to sticky rice with coconut milk and pineapple honey? It’s so amazing.
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No matter what kind of wine you drink, drinking friends have a common habit, that is, it must be paired with some appetizers, such as peanuts, hot and sour radish, and four slices of mixed radish. More or less, this can enrich the taste and make the drinking experience more enjoy
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"Xiuying, are you at home?" Zhang Xiuying was lying on the bed, caressing the photo of her youngest son, crying silently, when she suddenly heard a voice calling someone outside. "You're at home, is this Aunt Lin? Come in quickly." When Zhang Xiuying heard the voice, she hurriedl
The son was lost and the couple searched everywhere, but the trafficker was actually living around them.
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"The company has no available funds, and two other bank loans are about to expire. The project under construction has reached the point of paying the project payment. If there is no funds coming in now, it will either buy the project at a low price or buy the land at a low price.
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The characters are pseudonyms for Hello! I am Big Pie, you are welcome to click on the article, let’s chat and listen to the story! With a big gold chain and a small gold watch, Hua Zai is a celebrity among his colleagues. Although he doesn't look good, he dresses like a trendy m
The story of the fall of a scumbag, running a red light to satisfy the desires of the lower body, the family is ruined and everyone is still alive
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Read human stories and savor life. Welcome to follow @罗月小主 to read more emotional stories. Looking at the 1,888 yuan in cash on the table, Mrs. Li couldn't help but burst into tears. The scene just now of her daughter grabbing her nephew and slamming the door out deeply hurt Mrs.
After the college entrance examination, I gave 8,088 to my grandson and 1,800 to my nephew. Is it wrong?
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The plums are ripe【6】 News report. Zhang Xin, secretary of the general party branch of the work film, is also the deputy mayor of Changping Town and is in charge of family planning, health, culture and education in the town.
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The Hong Kong Talents Program is a popular immigration program. Its full name is the Hong Kong Quality Immigration Entry Program. It is a quota-based entry program for high-level overseas talents.
How is the Hong Kong Talents Program evaluated, which most people don’t know?