For patients with hyperphosphatemia , the most important thing is phosphorus-limiting diet , so it is important to know the source of phosphorus.
So the source of phosphorus is divided into inorganic phosphorus and organic phosphorus .
beverage, or an additive added to some processed foods, is inorganic phosphorus.
Inorganic phosphorus is almost 100%, which will aggravate our hyperphosphatemia.
may experience some ectopic calcification, or CKD-MBD (renal bone disease), which is some metabolic disorders of minerals and bones, which are very serious situations.
Organophosphorus actually includes meat and egg yolks. The absorption rate of organic phosphorus is different, which is significantly lower than that of inorganic phosphorus.
So chronic kidney disease , especially those with hyperphosphatemia after stage 3, try not to drink carbonated beverage , finely processed foods, especially foods with a lot of additives.
If you have any kidney disease problems you want to know, you can comment and tell me, and I will try my best to answer them.
