Introduction: Why is the common name of "earth rhubarb" called "gold is not exchanged"? Talented and versatile should not be underestimated
earthy rhubarb is a kind of wild plant that is distributed in many places in southern my country.
When winter comes, tall and green plants can be seen on some roadsides, wastelands, river banks, or vegetable fields, or in orchards. is more unique than other plants, and it is "soil rhubarb".
Although the name "Duhuang" is a bit tacky, it has another tall name among the people - Jin Buhuan. Why is that? What kind of plant is earthy rhubarb and what is its value? is actually a treasure plant hidden among the people. You should not underestimate it by being talented and versatile.
Small popular science of earth rhubarb
earth rhubarb is a perennial herb of the genus Polygonaceae. Its stems are thick and tall. Mature plants can grow more than 1 meter. The stems and leaves of this plant are green and look very similar to the tongue of a cow.
is basically in a curved state because its leaves are thick and a little long. In summer, tiny flowers will bloom, which is also its most attractive moment.
earth rhubarb This plant is really like its name. The ground part is very ordinary and not conspicuous at all, but its underground rhizomes are very thick and golden after being cut. People also say that it contains "gold", which is also the most special part of earth rhubarb.
This plant has strong vitality and adaptability. It can withstand heat and cold. Most plants have died and withered in winter, while rhubarb can thrive.
, and it does not require much soil, basically all kinds of soil can survive, so it is widely distributed in my country, including southern provinces such as Hunan, Hubei, Jiangxi, Guizhou, and even in Shandong, Hebei, and Tianjin.
is inconspicuous, but it is a treasure plant of "all-rounded"
in rural areas may be because earthy rhubarb is too common, and many people do not pay much attention to it. Some people also say that this plant is poisonous. The basis for their judgment is that this plant does not even eat cattle and sheep.
indeed earthy rhubarb is different from most wild vegetables. Its plants grow tall, and the leaves are sour and bitter. This is also the reason why cattle and sheep don’t like to eat earthy rhubarb. , but saying it is poisonous is a misunderstanding of it.
earthy rhubarb can also be eaten as wild vegetables and tastes good. For some people who like to eat acidic foods, earthy rhubarb is a very delicious wild vegetable. It can be eaten cold after blanching, or used for hot pot or pancakes. It can also be steamed into meat patties with lean meat, which tastes very good.
The reason why earth rhubarb is also called "gold-free" is that in addition to the color of looks like gold, there is another important reason that is that it has high medicinal value.
in "Plant Name and Reality Picture Catalog" records: "Tu rhubarb is cool in nature and has a hard taste. It is used for the main root." It means that its medicinal properties are cold in nature and has a bitter and spicy taste. The whole plant of the earth rhubarb is mainly used for the following medicines at its roots. , but in fact, it is full of treasures. It can be used as medicine at a single root and the entire plant, and its effects are not much different for people.
The earth rhubarb is also widely used as medicine, and is generally used to treat constipation, burns, carbuncles, swelling and other diseases. It can also stop bleeding, prevent inflammation, and treat skin diseases such as dermatitis , eczema and other dermatitis. For example, when farmers were injured when they were working in the mountains, they could use the leaves of earth rhubarb to crush them and apply them to the affected area, which could stop bleeding and relieve pain. The reason why
earth rhubarb can stop bleeding is because earth rhubarb contains rhubarb and emodin aphrodisiac. Both of them can shorten the bleeding and coagulation time of humans. They mainly act on blood vessels, which can reduce the permeability of blood vessels, thereby achieving the effect of stopping bleeding and cooling blood.
And if you accidentally burn or burn, earthy rhubarb is also very effective. In addition, earth rhubarb also has diuretic, insecticide, dispersing blood stasis and reducing swelling. In the past, had poor medical conditions, and falling injuries and scalds were common things for farmers.
usually encounters this situation, farmers go to the wild to find some herbs to deal with it. Because the earthy rhubarb is common, has a wide range of uses and has good results, it is called "gold is not exchanged" by farmers. This is also a high degree of recognition of its value, which means that it is unwilling to exchange for gold.
In winter, there are not many wild vegetables to eat, and soil rhubarb is almost everywhere in the countryside without picking on the soil and environment where it grows. If you encounter it, you might as well pick some and eat it, it tastes good. I believe that with the increase in popularity of Tuliang, it will be favored by more people in the near future.
Dear fans, have you ever eaten earthy rhubarb? How does it taste? Everyone is welcome to leave a message to discuss!
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